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Opinel No. 10 Corkscrew Knife

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Opinel

Opinel No. 10 Corkscrew Knife

$36.00

For the ultimate picnic-and-travel knife, French company Opinel offers its No. 10 folding knife with a built-in corkscrew, which conveniently folds flat into the handle for a compact package. The comfortably profiled handle is ideal as a corkscrew handle, leaving plenty of leverage to wiggle out the most stubborn cork. (Unlike other folding knives with built-in corkscrews, this is a real breeze.) Opinel uses high-grade Swedish Sandvik steel for the blade, which holds an edge well, tunes up easily on any sharpening device and is thin enough to slice beautifully through delicate foods. The knife's patented “virobloc” lock collar, made out of stainless steel, twists securely into place, preventing an open blade from closing and a closed blade from opening when you're using the corkscrew. This amazing do-it-all knife is the only one you'll ever need for traveling.

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Opinel No. 8 Stainless Steel Pocket Knife

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Opinel

Opinel No. 8 Stainless Steel Pocket Knife

$20.00

French company Opinel's flagship No. 8 size has been produced virtually unchanged since 1890. Its 3.25-inch blade is made of high-grade Swedish Sandvik steel that holds an edge well, tunes up easily on any sharpening device, and is thin enough to slice beautifully through delicate foods. We especially love the French company's ingenious virobloc collar-style lock, which firmly holds the blade in place by twisting sideways—it's far easier to use than most any other locking-blade knife and basically removes any risk of the blade folding onto exposed fingers. And the contoured wood handle nestles perfectly into the palm for firm control, making it a terrific choice for close hand work, like peeling garlic cloves or slicing apples.

Ingredients Specifications Dimensions: Total: 7.5 inches, Blade: 3.25 inches Material: Blade: 12C27 Sandvik stainless steel, Handle: Beechwood Place of Origin: France [/accordion] CARE AND USE In France, "opined" now just means pocket knife-- it's become that versatile. You, too, may find yourself reaching for this knife outside of the kitchen, too, for odd jobs like breaking down boxes, cutting herb and flower stems, or fas your trustiest companion on your next camping trip.

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Opinel Brunch Knife

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Opinel

Opinel Brunch Knife

$24.95

Opinel's Brunch Knife might be the new favorite knife you never knew you needed: a breakfast knife that actually cuts. The blade is partially serrated to slice crusty toast and chewy sausages—it's not overly sharp, just keen enough to get the job done without a struggle. The 4.5-inch broad blade and rounded tip are very effective at scraping the bottom of jars and spreading butter and jam on toast. Choose between a natural beechwood or blood orange handle, both of which have sleek, classic designs that will match any table setting. To keep your knife in good condition, we recommend hand-washing and drying promptly.

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Opinel Slim No.10 Olive Wood Handle Folding Knife

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Opinel

Opinel Slim No.10 Olive Wood Handle Folding Knife

$39.00

Originally designed for filleting fish, this slender knife from French company Opinel makes quick work of any general task. The 10-centimeter blade—just shy of 4 inches—is large enough to cut loaves of bread, slice fruit and do anything else a picnic, beach trip or BBQ can throw at it. It’s as good for trimming twine or opening packages as it is as carving paper-thin slices of sausage or sawing through a tough baguette. We especially love Opinel's ingenious “virobloc” collar-style lock, which firmly holds the blade in place by twisting sideways—it's far easier to use than most any other locking-blade knife and basically removes any risk of the blade folding onto exposed fingers. The Swedish Sandvik steel used for the blade is durable, impervious to corrosion and holds an edge for eternity, while the ergonomic olive wood handle feels great in the hand and develops a beautiful patina over time.