Suncraft Removeable-Bottom Cake Pan
There is nothing worse than realizing your pan is to blame when a cake doesn’t turn out right. And while springform pans tend to be your best bet when it comes to cleanly removing a cake without any cracking, ripping or crumbling, most are made from cheap materials that don’t hold up well over time. But we were thrilled with the results from Suncraft’s Removeable Bottom Cake Pan, which works similarly to a springform pan but has a flat bottom with no lip and a solid band that doesn’t need to be tightened. Plus, it’s made from sturdy stainless steel to ensure lasting durability. It’s designed with straight sides for an even result, plus a bottom that stays in place during baking but comes off effortlessly to prevent sticking. You’ll never use your old springform again! For the best results, use this pan for thick battered cakes or pastries with crust layers, like cheesecake. We also recommend placing the pan on top of a baking sheet in the oven, to prevent any possible seepage.
Offset Bakery Spatula
Offset spatulas are known for their ability to easily slide under baked goods without crumbling them, but this one works even better since it has a unique beveled tip. The slight upturn allows you to use the spatula tip almost like a lever, prying up stuck-on cookies and the like with ease. And despite being made from sturdy stainless steel, the spatula blade is still quite flexible and won’t mangle even the most delicate treats like lacey-edged cookies and meringues. Measurements along the side of the spatula ensure accuracy as you bake—whether you’re seeking to made even widths of dough lattice for a pie or consistently sized cuts of cake or brownie. Thanks to the ergonomically-shaped handle, this spatula is a joy to use. You won’t strain your hand if you’re frosting cupcakes en masse or slicing and scooping out multiple brownie trays. Plus, the angle at which the handle is set is positioned just right for you to keep your fingers out of the frosting.
Cuisipro Measuring Cups
Because of their robust construction and fine machining, Cuisipro’s award-winning precision tools are elevated kitchen essentials and a pleasure to use. These stainless steel measuring cups are our favorite brand because their perfectly flat rims make it easier for leveling off ingredients with a knife, while their elongated elliptical shape can fit into narrower containers. We found that the longer handles are useful for scooping ingredients—with these cups, you won’t need to stick your hand deep into a bag of flour each time you bake. These cups are also visually appealing; both the eyelet hole at the end of the cup and the handle shape have contours that echo the clever oval design.
Dreamfarm Flisk 3-in-1 Whisk
We know it’s easy to be skeptical of the infamous kitchen multitool, but believe us when we say the Flisk is not a gimmick. Our kitchen team was blown away by the quality. This nifty tool didn’t win a Red Dot design award for nothing. It seamlessly shifts between three different shapes with a simple click of the knob located at the end of the handle. The first setting is a classic balloon whisk, perfect for beating egg whites into stiff peaks or making a quick batch of homemade whipped cream, and another half-opened setting (it’s narrowly X shaped when looked at from above) is ideal for stirring sauces, as it can also sneak into the edges of pans to make sure everything’s evenly mixed. Lastly, it folds completely flat, which does wonders for deglazing a pan and also for easy, tangle-free storage. We found the durable plastic of the ergonomic handle to stand up to a good amount of wear and tear and so can the Flisk’s 10 wires. They’re made from high-vibration spring steel to give you maximum aeration efficiency with (this means fluffy frostings in a flash) and are hygienically sealed within the handle.
KüchenProfi 3 Piece Set Pastry Baking Scraper Set
This compact set includes three bench scrapers to take care of every type of task: A dough cutter—which features a sharp stainless steel blade that’ll slice through even the stickiest doughs—a sturdy plastic spreader for making smooth layers of cake frosting or transporting ingredients from cutting board to bowl and a soft rounded scraper that’s perfect for sneaking into nooks and crannies. The stainless steel blade of the dough cutter is precise not only in its slicing, but also in its portioning—the ruler markings etched along the blade help cut uniform dinner rolls and more. The spreader has a beveled edge that can sneak cleanly under any ingredient, while the curved scraper boasts a sturdy yet flexible construction that easily wipes the sides of a bowl clean. Plus, each has an ergonomic handle and incredibly sturdy construction—even the smallest silicone scraper has a stainless steel core. Plus, they tuck together seamlessly for easy kitchen storage.
Cuisipro Measuring Spoons
Every element of these stainless steel measuring spoons was thoughtfully designed to conveniently reach the bottoms of your most narrow spice containers, from the oval bowl to the long, slender handle. Their durable stainless steel feels sturdy and balanced in the hand, and the contours of the handle are comfortable to grip. We especially like that the spoons feature a gentle curve at the end that keeps them upright on countertops—no more spilled salt—and helps the spoons neatly nest into each other for compact storage.