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Christopher Kimball for Kuhn Rikon Duromatic Pressure Cooker, 5 Qt.
Christopher Kimball for Kuhn Rikon Duromatic Pressure Cooker, 5 Qt.
$199.00
Pressure cookers cheat time, putting dishes like soups, stews, braises and beans on the table in minutes, not hours. The Kuhn Rikon pressure cooker is sturdily built for the long haul and very easy to use, with clear instructions and a spring-loaded pressure valve that keeps things entirely safe. We love this model because it is heavy-duty and you can actually cook with it on the stovetop, doing the sautéing and other functions that are often required before closing the lid. Electric pressure cookers, for example, are flimsy by comparison and no good for serious cooking. By the way, the Duromatic Pressure Cooker goes all the way back to 1949 when the first model came to market. So when it comes to pressure cookers, Kuhn Rikon knows more about them than just about anyone.
The Complete Milk Street TV Show Cookbook will help to change the way you cook. This 464-page companion to the Milk Street Television Show contains every recipe from the first two...
Tuesdays are the new Saturdays! Now simple midweek suppers will taste like Saturday night. Ginger-Soy Steak, Salt and Pepper Shrimp, Hazelnut-Crusted Chicken Cutlets, Pasta with Seared Cauliflower and Garlic, and Cuban-Spiced...
Zwilling J.A. Henckels Christopher Kimball 3-Piece Knife Set
$99.99$209.00
In order to make your time in the kitchen more fun and more productive, we sat down with the folks at Zwilling J.A. Henckels to design three knives based on...