{"title":"Cookies \u0026 Baked Goods","description":"","products":[{"product_id":"la-dulceria-horse-carousel-with-cinnamon-mini-wafers","title":"La Dulcería Horse Carousel with Cinnamon Mini Wafers","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eCrisp, delicate cinnamon wafer cookies packed in a collectible tin that’s both a fully functional carousel \u003ci\u003eand\u003c\/i\u003e a music box—how fun is that? The cookies, called barquillos in Spain, are light, crisp and cinnamon-y. And this isn’t a treat you can get just anywhere: La Dulcería is among the few companies that still produce barquillos—and we are the first American retailer to offer them. Barquillo literally means “little boat” in English, and refers to the boat-like molds originally used to make the wafers. La Dulcería still makes theirs the old-fashioned way: Rolling each wafer into the classic tubular shape using a series of 15 molds. They then pack the cookies in a colorful carousel tin adorned with horses and riders that actually rotates and plays music. The charming carousel makes a great gift or keepsake that you can reuse for years to come.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e5.6 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eWheat Flour, Sugar, Vegetable Oils and Fats (Shea, Coconut  and Sunflower), Emulsifier (Non-GMO Soy Lecithin), Cinnamon and Cinnamon Flavoring, Coconut Oil\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eContains wheat and soy; may contain traces of nuts.\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eSpain\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThe cinnamon barquillos are delicious as is, but we recommend serving them with whipped cream and berries for an extra-special treat.\u003c\/p\u003e","brand":"La Dulceria","offers":[{"title":"Default Title","offer_id":43740957081657,"sku":"MSLADHCC","price":59.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/la-dulceria-horse-carousel-with-cinnamon-mini-wafers-pantry-la-dulceria-235319.png?v=1765924767"},{"product_id":"greenomic-cannoli-di-sicilia-tins","title":"Greenomic Cannoli di Sicilia Tins","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese small cannoli aren’t the typical, ricotta-filled offerings you find in Italian bakeries: They have the same delicate, crisp pastry shell, but the fillings are smoother, richer and more intensely flavored. (They’re also miniature—perfectly sized for a two-bite treat.) \u003cmeta charset=\"utf-8\"\u003eWe’re offering four flavors: rich, coffee-forward Cappuccino; smooth, toasty Pistacchio; nutty Hazelnut and velvety, Nutella-like Gianduia. T\u003cmeta charset=\"utf-8\"\u003ehe Cappuccino cannoli features a dense chocolate cream filling that gets extra depth from a hint of espresso; a final dusting of espresso powder adds another layer of coffee flavor. Pistacchio and Hazelnut are all about the pistachios and hazelnuts, respectively. Their rich, creamy fillings burst with toasty pistachio or hazelnut flavor, and they have plenty of chopped nuts for garnish—and a little extra crunch. The Gianduia version is great for Nutella lovers, with a creamy chocolate filling flecked with chopped roasted hazelnuts. (And yes, it’s topped with even more hazelnuts.) Each attractive, reusable flip-top tin contains eight individually wrapped mini cannoli, ready to gift (or keep).\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e7 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003e\u003cbr\u003eGian\u003cspan\u003eguja: Pastry Rolls (Wheat Flour, Wine, Sugar, Eggs, Salt, Cocoa, Vanilla, Vegetable Fats [Sunflower Oil, Coconut Oil, Palm Oil]), Cream Filling (Sugar, Vegetable Fats [Sunflower Oil, Coconut Oil, Palm Oil], Hazelnut Paste, Fat-Reduced Cocoa Powder, Skimmed Milk Powder, Whey Powder, Emulsifier: Lecithin [Soy], Hazelnut Pieces, Flavorings).\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Wheat, Egg, Milk, Coconut, Nuts, Soy\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eItaly\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThese rich, chocolatey mini cannoli are delicious accompaniment to afternoon tea or coffee, or as part of a holiday cookie spread. When you’ve eaten them all, the flip-top tin can be reused to store coffee, tea bags, sugar, spices, flour and more.\u003c\/p\u003e","brand":"Greenomic Delikatessen","offers":[{"title":"Hazelnut","offer_id":45264080961593,"sku":"MSGD5091","price":23.95,"currency_code":"USD","in_stock":false},{"title":"Pistachio","offer_id":45298344558649,"sku":"MSGDPIST","price":23.95,"currency_code":"USD","in_stock":true},{"title":"Cappuccino","offer_id":45063920156729,"sku":"MSGD5098","price":23.95,"currency_code":"USD","in_stock":true},{"title":"Gianduia","offer_id":45063920123961,"sku":"MSGD5093","price":23.95,"currency_code":"USD","in_stock":false},{"title":"Salted Caramel","offer_id":45866267213881,"sku":"MSGD5096","price":23.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/greenomic-cannoli-di-sicilia-tins-pantry-greenomic-delikatessen-hazelnut-923257.jpg?v=1772825793"},{"product_id":"soft-almond-amaretti","title":"Amaretti Virginia Soft Almond Cookies in Collectible Tin","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eProduct Title: Amaretti Virginia Soft Almond Cookies in Collectible Tin\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e Soft, sweet, delicately chewy amaretti cookies are a classic for a reason, and Amaretti Virginia’s are among the best in the world. As their name suggests, amaretti cookies were the first confection the company created all the way back in 1860, and 166 years later, they still make their signature treats the old-fashioned way. (With the same recipe too.) Almonds are the star here, from the almond flour that gives the cookies their structure and chewy texture to the floral, aromatic flavor of the almond kernels that comes through in every bite. A touch of honey rounds out the sweet flavor profile, which complements those nutty notes. They’re delicious on their own and even better with a cup of tea or coffee for an afternoon snack (or zero-effort dessert). The amaretti cookies come packed in pistachio green tins decorated with Amaretti Virginia’s classic label graphics. Choose the tins in sizes Round (4.9 ounces) or Barrel (7.8 ounces).\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cbr\u003eRound Tin: 4.9 ounces\u003cbr\u003eBarrel Tin: 7.8 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eSugar, Apricot Kernels 36% (Contains Sulfites), Almonds 7.5%, Egg White, Honey, Potassium Sorbate as Preservative.\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eAlmonds, Egg. May contain traces of walnuts, hazelnuts and pistachios. Gluten-free.\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eItaly\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Amaretti Virginia Soft Almond Cookies in Collectible Tin | Milk Street Store\u003cbr\u003eDescription: Soft, sweet, gluten-free Italian amaretti cookies packed in cute green metal tins.\u003c\/p\u003e","brand":"Amaretti Virginia","offers":[{"title":"Barrel Tin (220g)","offer_id":45559574954041,"sku":"MSAV04414","price":45.0,"currency_code":"USD","in_stock":true},{"title":"Round Tin (140g)","offer_id":45559574921273,"sku":"MSAV04413","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/amaretti-virginia-soft-amaretti-cookies-pantry-amaretti-virginia-barrel-tin-220g-577458.jpg?v=1773948459"},{"product_id":"amaretti-virginia-biscuit-barrel-tin","title":"Amaretti Virginia Assorted Biscuit Jar","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eProduct Title: Amaretti Virginia Assorted Biscuits in Collectible Jar\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e This whimsical tin filled with crisp, delicate butter cookies is a fun, unexpected gift for spring. Artisanal brand Virginia has been synonymous with Italian confections since 1860, when they crafted their first batch of namesake amaretti cookies; their sweets were so popular (and so often imitated) that their founder had the brand protected under the laws of the Kingdom of Italy in 1897. Today, their offerings include all kinds of sweets and bonbons, including these classic butter cookies. They’re tender, crumbly and just sweet enough, with the rich, buttery taste of high-quality shortbread. They come in four shapes: Two heart-shaped variants (one plain and one drizzled with chocolate), a round chocolate chip cookie and a ring-shaped hazelnut cookie with scalloped edges. Each piece is individually wrapped to preserve its texture and flavor, and the wrapping is clear so you can see exactly which flavor you’re getting. When you’ve finished the cookies, you can keep the tin as a souvenir. With the clever cookie jar-like design and embossed print featuring iconic desserts, it’s more than cute enough to show off. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e9.2 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eFlour, Butter (Milk), Sugar, Dark Chocolate 4% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavoring), Toasted Hazelnuts, Hazelnut Paste 2%, Chocolate Chips (Sugar, Cocoa Paste, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Extract), Whole Egg, Egg Yolk, Maize Flour, Raising Agent: Sodium Pyrophosphate, Raising Agent: Sodium Bicarbonate, Wheat Starch, Honey, Salt, Cocoa Powder, Flavoring.\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eWheat, Soy, Egg.\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eItaly\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eStore in a cool, dry place for up to 12 months.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Amaretti Virginia Assorted Biscuits in Collectible Jar | Milk Street Store\u003cbr\u003eDescription: A large cookie jar-shaped tin filled with individually wrapped Italian cookies in four shapes and flavors.\u003c\/p\u003e","brand":"Amaretti Virginia","offers":[{"title":"Default Title","offer_id":45560524177465,"sku":"MSAV44146","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/amaretti-virginia-biscuit-barrel-tin-pantry-amaretti-virginia-936406.jpg?v=1773261214"},{"product_id":"queijadas-de-vila-franca-do-campo-do-morgado-custards-12piece","title":"Azorean Custard Cakes (Queijadas)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"\u003cb\u003eWe only have 50 total boxes available through midnight Monday, April 27\u003c\/b\u003e, or earlier if we sell out. They begin shipping on Tuesday, April 28.\"\u003c\/p\u003e\n\u003ch2\u003eDescription Section\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eProduct Title: Azorean Custard Cakes (Queijadas)\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e Hard to find outside Azorean bakeries, these rich, delicately sweet custard cakes (queijadas) are crafted fresh by hand and shipped directly from the archipelago. Family-run bakery Queijadas da Vila do Morgado is located on the south coast of São Miguel Island—not far from Santo André Convent, where nuns first baked this confection hundreds of years ago. These custard cakes are faithful to the original recipe: Each one is filled with a creamy but firm egg custard that’s encased in a tender, buttery pastry and dusted with powdered sugar. The custard sets nicely, so you can easily cut the cakes in half to share or eat them like a cupcake. The queijadas are individually wrapped in paper to preserve their shape and then placed in a decorative box stamped with their origin. All the raw ingredients—milk, butter, eggs, sugar and flour—are locally sourced from the Azores.\u003cbr\u003e\u003cbr\u003eAzorean custard cakes are extremely difficult to find in the U.S. and they sell out at Portuguese specialty stores quite fast. Milk Street has secured an exclusive partnership with Portugalia Marketplace in Fall River, Massachusetts, that allows us to offer 12-piece boxes. The queijadas are made fresh in the Azores and quickly shipped to Portugalia Marketplace, where they will package the cakes up and send them directly to you. \u003cb\u003e\u003cspan\u003eWe only have 50 total boxes available through midnight Monday, April 27\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e, or earlier if we sell out. They begin shipping on Tuesday, April 28.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e24 ounces (12 cakes total)\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eMilk, Sugar, Eggs, Unsalted Butter (Sweet Cream, Natural Flavoring), Wheat Flour\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eMilk, Eggs, Wheat\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eSão Miguel Island, Azores\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eThe queijadas are best enjoyed fresh. If you don’t plan on eating them immediately, keep the box sealed and refrigerate for up to a week. Before eating, let the cakes temper on the counter for about 30 minutes, or until they reach room temperature. Wrap any leftover cakes securely in plastic wrap and add back to the box. If desired, you can also freeze the cakes—just let them come to room temp before eating and add a fresh dusting of powdered sugar.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eServe these rich, delicately sweet custard cakes with coffee or tea for a special afternoon treat or easy dessert. \u003cbr\u003e\u003cbr\u003e\u003cspan bgcolor=\"#d7f7d4\"\u003ePhoto: \u003ca href=\"https:\/\/milkstreetkitchen.slack.com\/files\/U07EUTQHP0V\/F0AQNG108LV\/12.jpg\"\u003eThread Slack image\u003c\/a\u003e\u003c\/span\u003e\u003cbr\u003eBanner Title: From the Convent to the 21st Century\u003cbr\u003eBanner Description: The story of Queijadas de Vila begins in the 16th century with the founding of Convento de Santo André on São Miguel Island. The nuns of Santo André are credited as the originators of queijadas, which they would make with local milk, egg yolks and flour (plus plenty of sugar to give the cakes their signature flavor and tender, almost gooey texture). Over the centuries, this Azorean delicacy fell out of fashion and was in danger of disappearing entirely until Queijadas de Vila Franca do Campo revived the original recipe in the 1950s. In the words of a local woman who frequented the convent in her youth: “You’ve reached the right point. They are exactly like the ones made in the convent.”\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Azorean Custard Cakes (Queijadas)\u003cb\u003e \u003c\/b\u003e| Milk Street Store\u003cbr\u003eDescription: A box of 12 pastry-encased custard cakes made fresh in the Azores.\u003c\/p\u003e","brand":"Portugalia Marketplace","offers":[{"title":"Default Title","offer_id":45669138038841,"sku":"MSPMQUE12","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/queijadas-de-vila-franca-do-campo-do-morgado-custards-12-piece-pantry-portugalia-marketplace-789531.jpg?v=1776370391"}],"url":"https:\/\/store.177milkstreet.com\/collections\/cookies-baked-goods.oembed","provider":"Milk Street Store","version":"1.0","type":"link"}