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Suehiro Ponzu Shoyu $13.50

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HOW TO USE

Use ponzu as a dipping sauce on anything from sushi and grilled meat to dumplings to crudite. It's also great in recipes that call for both soy sauce and lemon or lime juice, acting as two ingredients in one. If you find you don't have citrus on hand, substitute Muso Organic Ponzu for the soy sauce in stirfry sauces and marinades.

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