{"title":"Favorite Imported Items","description":null,"products":[{"product_id":"lemon-and-calamansi-vinegar","title":"Huilerie Beaujolaise Calamansi Vinegar","description":"\u003cp\u003eWe absolutely love this small-batch vinegar from French artisanal producer Huilerie Beaujolaise. With a bright and tangy vibrancy akin to tangerine, this vinegar almost tastes like a shrub, or drinking vinegar. Ubiquitous to Filipino cuisine, calamansi is a citrus hybrid between kumquat and mandarin orange.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title]\u003cb\u003eIngredients:\u003c\/b\u003e Calamansi juice, spirit vinegar, cane sugar \u003cbr\u003e\u003cb\u003eCertifications:\u003c\/b\u003e Kosher [\/accordion] Specifications [\/title]\u003cb\u003eNet Volume:\u003c\/b\u003e 8.5 or 16.9 ounces \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e France [\/accordions-break]It is fabulous in salad dressing—both olive-oil vinaigrettes and mayonnaise-based sauces—especially with arugula and hazelnuts, or over a thinly sliced cabbage slaw with sugar snap peas. You can also add it to plain Greek yogurt with a handful of fresh herbs and chili flakes for a crudité dip or sandwich spread. We also like calamansi vinegar's tart brightness whisked with sautéed shallots, butter and fresh thyme leaves as a quick pan sauce for shrimp, salmon or scallops. Or drizzle over roasted vegetables for accent—this vinegar is a great alternative to small amounts of lemon juice. On the sweet side, try it also a great way to tone down sweetness in desserts. Add a teaspoon or two to caramel sauce to drizzle over ice cream; it's particularly good with vanilla, cinnamon or ginger ice cream. Or try adding a little to any citrus-flavored pound cake, Bundt cake or bar cookie for complexity.[\/how-to-use-break] Calamansi's flavor can best be descirbed as a cross between lime and Mandarin orange. Try a splash in seltzer water with ice to get the best sense of its flavor.\u003c\/p\u003e","brand":"Huilerie Beaujolaise","offers":[{"title":"8.5 ounces","offer_id":39778329329721,"sku":"MSCALIMNSM","price":34.95,"currency_code":"USD","in_stock":true},{"title":"16.9 ounces","offer_id":39778329362489,"sku":"MSCALIMNLG","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/huilerie-beaujolaise-calamansi-vinegar-pantry-huilerie-beaujolaise-831956.jpg?v=1744424224"},{"product_id":"maalouf-evoo-500ml","title":"Maalouf Authentic Extra-Virgin Olive Oil","description":"\u003cp\u003eStone-milled exclusively from groves of small, slender Souri olives grown in North Lebanon, Maalouf's early-harvest oil possesses a potent green-yellow color and a buttery, rich flavor with hints of green apple and artichoke. It has a subtle peppery kick and addictively long, nutty finish. This is truly an all-purpose, extra-virgin olive oil without the overpowering bitterness that mars many other brands. We have a very limited inventory of this small-batch oil; once we're sold out, we can't get more until next year's olive harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients\u003c\/b\u003e Souri olives\u003c\/p\u003e\n\u003cp\u003eSpecifications\u003cbr\u003e\u003cb\u003eNet Volume:\u003c\/b\u003e 500 milliliters \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Koura, Lebanon\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBuying good extra virgin olive oil always feels like a gamble. There are countless varieties from multiple countries, and it's impossible to gauge what they taste like without committing to a bottle (which may be expensive—and not very good). Frankly, all we want is an all-purpose, fresh-flavored olive oil to use for salads, drizzling over cooked meats and vegetables, swirling into thick Greek yogurt for dips and swiping our bread. A good olive oil can be a sauce onto itself. We found exactly what we wanted in the stellar oil from Maalouf, a small producer in North Lebanon.\u003c\/p\u003e\n\u003cp\u003eUse this oil as a finishing drizzle over salads, roasted meat or vegetables, or swirling into yogurt with flaky seas salt for an easy dip. Because this oil is so delicious and nuanced, save your bottle for garnishing and grab something else when you cook.\u003c\/p\u003e","brand":"Olive Harvest","offers":[{"title":"Default Title","offer_id":31531384340537,"sku":"MSMAEV500","price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/maalouf-authentic-extra-virgin-olive-oil-pantry-olive-harvest-552295.jpg?v=1744826696"},{"product_id":"bona-furtuna-original-passata-pack-of-2","title":"Bona Furtuna Organic Original Passata Sauce","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ewe are going to go with single units and offer 10% off when you get 2 or more. \u003c\/span\u003e\u003c\/p\u003e","brand":"Bona Furtuna","offers":[{"title":"Default Title","offer_id":46308383096889,"sku":"MSBFPASSATA","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/bona-furtuna-original-passata-bona-furtuna-853695.webp?v=1787266585"},{"product_id":"nyakers-gingersnap-cookies-red-mailing-tin","title":"Nyåkers Original Gingersnaps Tin","description":"\u003ch1\u003ePantry Product Notes - Nyakers Original Gingersnaps Red Mailing Tin\u003c\/h1\u003e\n\u003ch2\u003eDescription Section\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eProduct Title:\u003c\/b\u003e Nyåkers Original Gingersnaps Tin\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e Spiced with warm ginger, clove and cinnamon, these authentic gingersnaps (pepparkakor) come from Nyåker, a small village in northern Sweden. They’re warm and gently spiced, with a mellow sweetness and earthy depth—there’s no overwhelming ginger flavor, just lingering toasty aromatics. True to their name, the cookies are thin and crisp with a satisfying snap, yet porous enough to soak up a hot beverage when dipped. The top-secret recipe hasn’t changed since 1952, when teenage brothers Bengt and John Åström began baking gingerbread in their family’s kitchen. Today, the spices are still blended by hand and the dough is punched out with bronze rolls, making the cookies about as close to homemade Scandinavian pepparkakor as you can get. \u003cspan\u003eEnjoy them on their own, alongside a cup of coffee or tea (or mulled wine, like a true Swede) or served on a holiday charcuterie board. They’re sturdy enough to pack in a lunchbox and crumble over ice cream for a low-effort dessert. Each batch is packaged in a large collectible red tin, patterned with traditional Scandinavian folk florals. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e6 pounds\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eWheat Flour, Sugar, Vegetable Margarine (Rapeseed, Shea and Coconut Oils, Water, Salt, Mono-and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Citric Acid, Flavor, Vitamin A), Sodium Bicarbonate, Cloves, Cinnamon and Ginger\u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Wheat. May contain traces of milk.\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eSweden\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare:\u003c\/b\u003e Best enjoyed within three to six months of purchase. Good through 2026.\u003cbr\u003e\u003cbr\u003ePhoto: \u003ca href=\"https:\/\/app.air.inc\/a\/a8b207e27\"\u003ehttps:\/\/app.air.inc\/a\/a8b207e27\u003c\/a\u003e\u003cbr\u003e\u003cb\u003eBanner title: Make a Wish, Break a Cookie\u003c\/b\u003e\u003cbr\u003eBanner description: During the holidays, Swedish families will pack sturdy decorative tins with crisp pepparkakor—also called “wish cookies”—and mail them to loved ones abroad as a taste of home. Around Christmastime, Swedes place a cookie in the palm of their hand, make a wish and lightly press the center. If your pepparkakor breaks into three pieces, your wish will come true... but only if you eat it in silence! Nyåkers’ vibrant red mailing tin is a nod to traditions and Scandinavian folk art; the botanical illustrations and twin cornucopia patterns make it as much a keepsake as it is impressive packaging.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Nyåkers Original Gingersnaps Red Mailing Tin | Milk Street Store\u003cbr\u003eDescription: Swedish gingersnap cookies with a toasty, mellow spice aroma and no sharp ginger burn.\u003c\/p\u003e","brand":"B\u0026R Classics","offers":[{"title":"Default Title","offer_id":46378730258489,"sku":"MSBK750","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/nyakers-gingersnap-cookies-red-mailing-tin-pantry-br-classics-763096.jpg?v=1787348815"},{"product_id":"persian-pistachio-brittle","title":"Persian Pistachio Brittle","description":"\u003ch1\u003eEquipment Product Notes - Persian Pistachio Brittle\u003c\/h1\u003e\n\u003ch2\u003eDescription Section\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eProduct Title: Persian Pistachio Brittle\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e Unlike the tooth-cracking nut brittles of your childhood, this Persian version fractures delicately and practically melts in your mouth. Inspired by Iran’s sohan-e Qom—a traditional treat once served in royal courts of Qom during the Qajar Dynasty—this brittle is made by cooking butter, sugar and wheat sprout flour down to a rich syrup. Confectioners will generously mix in whole pistachios, aromatic cardamom and vibrant saffron. Landing somewhere between the texture of snappy toffee and buttery shortbread, the brittle offers a balanced sweetness, as the creamy butter and earthy pistachios mingle with the bright, floral notes of the spices. Two 6.76-inch disks of brittle are packaged in a reusable pink tin decorated—both inside and out—with Persian flower and butterfly illustrations by Iranian artist Hamid Rahmanian.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e8 ounces\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e6.75 inches (diameter)\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eUnsalted Butter (Sweet Cream and Milk), Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Pistachio (Tree Nut), Wheat Sprouts, Egg, Cardamom, Saffron\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eWheat, egg, milk and tree nuts\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eUnited States\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eStore in a cool, dry place. Best enjoyed within six months. \u003cbr\u003e\u003cbr\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Fatima_Masumeh_Shrine#\/media\/File:Exterieur_van_de_Fatima_Masumehschrijn_(Hazrat-e_Masumeh)_in_Qom_Moskee_Maasoumeh_%C3%A0_Koom_(titel_op_object),_RP-F-F01048-BI.jpg\"\u003ePhoto: Wiki here\u003c\/a\u003e\u003cbr\u003eBanner title: \u003cb\u003eRoyally Good Brittle (Literally)\u003c\/b\u003e\u003cbr\u003eWhile brittle, or “sohan” in Persian, is now a symbol of Iranian hospitality, its history began in the 19th-century courts of the Qajar dynasty. Legend suggests the brittle was created to celebrate a major national milestone: The grand unveiling of a new courtyard at the Shrine of Fatima Masumeh in Qom. To honor the occasion, local bakers served the brittle to Persian king Naser al-Din Shah Qajar following a massive royal banquet. Amused by its digestive properties, the monarch jokingly remarked the brittle cut through his heavy meal like a sohan (a metal file), thus giving the confection its name.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Persian Pistachio Brittle | Milk Street Store\u003cbr\u003eDescription: Persian brittle made with saffron, cardamom and whole pistachios and packed in a tin with floral artwork.\u003c\/p\u003e","brand":"Pajama Sweets","offers":[{"title":"Default Title","offer_id":46392303878201,"sku":"MSPSBRITTLE05","price":33.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/persian-pistachio-brittle-pajama-sweets-819643.jpg?v=1787772092"}],"url":"https:\/\/store.177milkstreet.com\/collections\/favorite-imported-items.oembed","provider":"Milk Street Store","version":"1.0","type":"link"}