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Black Garlic Molasses
$29.95
Black Garlic Molasses
$29.95
This inky black, syrupy “molasses” is made from concentrated black garlic, which is garlic fermented long enough to render the cloves tender, mellow, earthy-sweet and utterly addictive. It's reminiscent of concentrated balsamic vinegar, without the acidic tang.
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HOW TO USE
Use this as a flavor-enhancing drizzle over roasted meats and vegetables or blended with pan juices after sautéing chicken cutlets or pork chops. Add a spoonful to almost any soup for a galvanizing boost or swirl into a batch of simple risotto for a dramatic flavor enhancement. Try smearing a spoonful over your next grilled steak as it rests, where it’ll mingle with the juices to create an instant sauce.
Kitchen Notes
Use this as a flavor-enhancing drizzle over roasted meats and vegetables or blended with pan juices after sautéing chicken cutlets or pork chops. Add a spoonful to almost any soup for a galvanizing boost or swirl into a batch of simple risotto for a dramatic flavor enhancement. Try smearing a spoonful over your next grilled steak as it rests, where it’ll mingle with the juices to create an instant sauce.
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