Trudeau Structure Silicone Pro 9" Round Cake Pan
This cake pan is our top pick for brownies and birthday cakes, as the silicone prevents food from sticking and eliminates the need for greasing the pan. Each Trudeau pan is made from silicone with an internal steel frame around to top rim for added structure, so it won’t flop around like other silicone bakeware. And silicone is generally known for being easy to clean and for providing exceptionally even browning. We love how even delicate cakes slide out fairly easily with some slight flexing of the pan, though a light layer of butter might be welcome for especially delicate desserts. Note: Silicone does heat differently than glass or metal. Your bake time may be a few minutes longer than the recipe suggests.
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Trudeau Structure Silicone Pro Fluted 10 Cup Cake Pan
This fluted cake pan is our top pick for bundt cakes and more, as the silicone prevents food from sticking and eliminates the need for greasing the pan. Each Trudeau pan is made from silicone with an internal steel frame around the top rim for added structure, so it won’t flop around like other silicone bakeware. And silicone is generally known for being easy to clean and for providing exceptionally even browning. While bundt cakes typically get stuck in the pan and tear due to their complex shape (causing some serious heartache), this pan cuts down on the chances of that 10-fold—though, you can use a light layer of butter still if you’d like. Note: Silicone does heat differently than glass or metal. Your bake time may be a few minutes longer than the recipe suggests.
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