We will send you an email to reset your password.
Create a new account to join. Already have an account? Sign in here.
Plump and round with a light sweetness and high oil content, you’ll love using these Georgia-grown out-of-shell pecan halves for snacking and baking. We love that these are Elliot pecans, smaller and plumper than the more standard Stuart pecans.
We test everything we sell. Here’s how we’d use this.
Use in a variety of recipes such as pies, cookies, salads, chopped in cakes or muffins.