Casa Corneli Organic Castelluccio Lentils
$10.95
Casa Corneli Organic Castelluccio Lentils
$10.95
Italian producer Casa Corneli's Castelluccio lentils are a delicate, complexly flavored local varietal from Umbria that cook up plump and tender, with an earthy, sweet and light woodsy taste that's far superior to supermarket varieties. We love how they have just enough bite to them and retain their shape when properly cooked: They're not as mushy as regular brown lentils but also less papery than most green lentils. Try these exceptional lentils in salads or brothy soups to take advantage of their texture.
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HOW TO USE
Castelluccio lentils can be substituted for brown or green lentils in most any recipe, though we prefer them most simply prepared so their flavor can come though most clearly. A simple bowl of tender lentils dressed with herbs, lemon and fruity olive oil is delicious on its own with a wedge of pungent blue cheese, or is the perfect accompaniment to grilled steak, salmon or chicken.
Kitchen Notes
Castelluccio lentils can be substituted for brown or green lentils in most any recipe, though we prefer them most simply prepared so their flavor can come though most clearly. A simple bowl of tender lentils dressed with herbs, lemon and fruity olive oil is delicious on its own with a wedge of pungent blue cheese, or is the perfect accompaniment to grilled steak, salmon or chicken.
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