Acetaia Leonardi Balsamic Pearls
We like to think of these as balsamic caviar; when you bite into the pearls, all their volatile aromatic compounds are released at once so you can fully savor the depth and complexity of Acetaia Leonardi's authentic balsamic vinegar. It's a sharper, more immediate burst of acidity that highlights vinegar's vibrant intensity.
Vietri Campagna Collection Oval Platter
Please give our vendor up to two weeks to ship this product.
Brighten your tabletop with this hand-painted ceramic serving platter from Vietri’s flagship Campagna collection. Inspired by pastoral southern Italy, every unique piece features a playful, hand-rendered painting of a horse, rooster, cow, pig, fish or bird, plus vibrant wildflowers or bright coastal algae native to the area. Pair this dishwasher-safe platter with Vietri’s salad plates (mix and match them for extra style) to add an extra touch to a meal. Terracotta, locally sourced from the Amalfi Coast, has been used for Italian ceramics for centuries: the first pieces were dried in the sun. Today, Vietri’s artisans make the Campagna line the same way ceramics have been made for 500 years, but instead of using the sun’s heat to set each piece, each one is fired in a kiln. Careful control of the kiln’s temperature influences each unique piece’s shape and glaze colors. The Campagna line’s cheeky name refers both to the line’s inspiration—“campagna” is Italian for “countryside”—and Vietri’s origins in Campania, a rural, coastal region of southern Italy.
Vietri Campagna Collection Salad Plate
Please give our vendor up to two weeks to ship this product.
These hand-painted ceramic salad plates from Vietri’s flagship Campagna collection are a playful, heirloom-quality addition to any tabletop. Inspired by pastoral southern Italy, every unique piece features a whimsical hand-rendered animal motif. Choose between a horse, rooster, cow, pig, fish or bird, plus vibrant wildflowers or bright coastal algae native to the area; mix and match these dishwasher-safe plates to add extra style to your table setting. Terracotta, locally sourced from the Amalfi Coast, has been used for Italian ceramics for centuries: the first pieces were dried in the sun. Today, Vietri’s artisans make the Campagna line the same way ceramics have been made for 500 years, but instead of using the sun’s heat to set each piece, each one is fired in a kiln. The Campagna line’s cheeky name refers both to the line’s inspiration—“campagna” is Italian for “countryside”—and Vietri’s origins in Campania, a rural, coastal region of southern Italy.
Vietri Campagna Collection Large Serving Bowl
Please give our vendor up to two weeks to ship this product.
With its wide basin and gently sloping sides, this hand-painted ceramic serving bowl from Vietri’s flagship Campagna collection is designed for serving pasta, soup, salad or a large shareable dish; you’ll want to dish up dinner quickly to show off the bowl’s painted interior. Pair it with Vietri’s salad plates or pasta bowls to complete your pasta night set. Inspired by pastoral southern Italy, every piece features a playful, hand-rendered painting of a horse, rooster, cow, pig, fish or bird, plus vibrant wildflowers or bright coastal algae native to the area. Terracotta, locally sourced from the Amalfi Coast, has been used for Italian ceramics for centuries: the first pieces were dried in the sun. But today, Vietri’s artisans make the Campagna line the same way ceramics have been made for 500 years, carefully firing each piece in a kiln to set its shape and unique colors.
Tastëlanghe Azienda Agricola Piedmont Hazelnuts
Incredibly hard to find in the U.S., Tonda Gentile hazelnuts are considered some of the best in the world. Sweet, nutty and satisfyingly crunchy, these shelled, whole toasted ones are perfectly browned with a clean taste on the finish. Grown exclusively in the Langhe area of Piedmont, Italy, Tastëlanghe has been producing them since 1891. These hazelnuts will shine in dishes from sweet cakes, creams and cookies to savory salads. Or just snack on them whole.
Tastëlanghe Nocciola Caramel
Incredibly hard to find in the U.S., Tonda Gentile hazelnuts are considered some of the best in the world. Grown exclusively in the Langhe area of Piedmont, Italy, Tastëlanghe has been producing them since 1891. In their Nocciola Caramel, those renowned hazelnuts turn into a creamy, rich, sweet caramelly spread with a hint of salt. Light in texture but deep in flavor, this spread is full of caramel flavor from a mixture of caramelized hazelnuts and milk that is cooked down to perfection. It’s like dulce de leche, but less dense and far more flavorful. Spoon it onto ice cream, cakes, cookies, or any baked good, spread on toast or eat straight from the jar!
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