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Region

Kinto CAST Iced Tea Glasses — Set of 4
It's hard to find glassware that is both sturdy and delicate. We like the simple, appealing design of Kinto's iced tea glasses, which are heat-resistant and sturdier than traditional glass. The subtle lip on the rims of the glasses emphasize their sleek tapered shape and also make for easier drinking. Established in 1972 in Shiga, Japan, Kinto incorporates Japanese principles of simplicity and subtle elegance into its tableware designs.
It's hard to find glassware that is both sturdy and delicate. We like the simple, appealing design of Kinto's iced tea glasses, which are heat-resistant and sturdier than traditional glass. The subtle lip on the rims of the glasses emphasize their sleek tapered shape and also make for easier drinking. Established in 1972 in Shiga, Japan, Kinto incorporates Japanese principles of simplicity and subtle elegance into its tableware designs.
Dimensions: Diameter: 3.3 inches | Height: 4.2 inches Capacity: 12 fluid ounces
Use: Microwave-safe, heat-resistant up to 248℉ Care: Dishwasher-safe

Aux Co. Moritsuke Tong
Roughly translating to “the Japanese art of presenting food,” moritsuke is a beloved tradition and delicate art. It’s a fitting name for Aux Co. Ltd’s Moritsuke Tongs, which are precise like kitchen tweezers, but still sturdy, making them the perfect multiuse tool for anything from frying to plating to serving. Sleek, with a long handle and slight offset angle, these tongs are great for twirling pasta, flipping over food in a pan, deep-frying and tossing salads. The cupped head of the tongs is ideal for picking up food without crushing it and is also strong enough to pick up heavier ingredients, like meatballs, and place them on a nest of spaghetti. Plus, the narrow head of the tongs come together to a fine point, allowing for precision and ease while plating, even for smaller ingredients like thinly sliced pieces of meat. And when they’re not in use, they can be flipped upside down to keep any food residue off your table.
Roughly translating to “the Japanese art of presenting food,” moritsuke is a beloved tradition and delicate art. It’s a fitting name for Aux Co. Ltd’s Moritsuke Tongs, which are precise like kitchen tweezers, but still sturdy, making them the perfect multiuse tool for anything from frying to plating to serving. Sleek, with a long handle and slight offset angle, these tongs are great for twirling pasta, flipping over food in a pan, deep-frying and tossing salads. The cupped head of the tongs is ideal for picking up food without crushing it and is also strong enough to pick up heavier ingredients, like meatballs, and place them on a nest of spaghetti. Plus, the narrow head of the tongs come together to a fine point, allowing for precision and ease while plating, even for smaller ingredients like thinly sliced pieces of meat. And when they’re not in use, they can be flipped upside down to keep any food residue off your table.
Dimensions: 9.8 inches long x 1.4 inches tall
Materials: 18-0 stainless steel (fluororesin-coated film)
Place of Origin: Japan
Use: Do not use over open flame.
Care: Gentle hand-wash only.