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Butter left exposed to the air in your refrigerator will turn sour quickly, picking up off flavors. And when we say quickly, we mean in just a few days. So,...
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If you’ve never used a clay rice cooker like this one, then you’ve never had fabulous rice. Here’s how it works: Rice and water are placed in the pot and...
Tired of wrestling with metal steamer inserts or flimsy bamboo baskets that fall apart? Here’s the answer: a sturdy porcelain steamer pot. It’s terrific for fish and chicken or the...