Uncouple pepper from salt and consider it a spice in its own right. Our colorful blend combines black, white, red and green peppercorns for a rounded complexity. Try it in our Italian classic Cacio e Pepe to get a full sense of the pepper blends flavor. And use it everyday in your tableside grinder—fresh pepper packs a full flavor that pre-ground pepper can’t match.
The easiest way to change the way you cook is to use high-quality spices—it will transform food with minimal effort. Fresh and potent, they pack a fresh, lively punch. We’ve sourced our Milk Street spice line from some of the best producers around the world to help you cook in a simpler, bolder way.