Buttery, fruity and smooth with a faint peppery kick, this French extra-virgin olive oil is a kitchen favorite. We blend it into our vinaigrettes and dressings and drizzle it “neat” over roasted or grilled meats, fish and vegetables, where its grassy-fresh aroma and pure flavor can really shine. The vessel’s pop-up pouring spout makes it easy to use.
Huilerie Beaujolaise Lemon and Calamansi Bitter Orange Vinegar
$24.95
We absolutely loved this vinegar. With its bright and tangy touch of tangerine, it almost tastes like a shrub - a drinking vinegar. It is fabulous in salad dressing and...
Bright, clear-tasting rice vinegar is the primary vinegar in Japanese cooking and this is one of the best we’ve tasted. We like its neutral, clean flavor and how well it...
Japanese Pantry Wadaman Organic Sesame Oil - 300ml
$42.95
Good sesame oil can be hard to find. Many grocery store brands have sat on the shelf too long and can be over the hill and potentially rancid. And overpriced....