Menu
Shibanuma Yakiniku BBQ Sauce $17.95

Yakiniku: a social style of cooking and eating beloved in Japan.

Historically, Japanese homes were equipped with an irori, a hearth dug into the floor that families gathered around to grill meat and vegetables. As Japanese cities grew, more people moved into apartments, and grilling was not always possible. To fill that gap, some restaurants specialized in yakitori (grilled chicken), yakiton (grilled pork), or thinly sliced beef and fish to give neighborhoods access to the social act of cooking and eating around a grill with family and friends.

Not sure how you’d use it?

We test everything we sell. Here’s how we’d use this.

HOW TO USE

Treat it like an all-purpose, yet more complex, version of barbecue sauce; use as marinade or sauce for grilled meats, vegetables and seafood. Or add it to tofu, fried rice and noodles.

Kitchen Notes

Refrigerate after opening.

Free Shipping

On purchases of $199+ in the contiguous 48 states.

Bulk Savings

Save up to 40% on items when you purchase 2 or more!

Become a Milk Street Member

Save up to 68% on over 200 products

EXCLUSIVE MEMBERSHIP PRICING

Up to 68% off on over 200 products, no code needed

EARLY ACCESS TO SALES

Be the first to know about limited time storewide and flash sales

EARLY ACCESS TO NEW PRODUCTS

Our inventory can be limited, but you'll be the first to know about product releases

Automatically Renews Annually

Join today for $30