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Milk Street Coffee Sugar Sampler 6-Pack
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Milk Street's coffee and tea sugars are inspired by global coffee traditions and will transform your morning cup. Flavorings range from the earthy, chili-spiked Mexican Mocha that we tasted...
Christopher Kimball 6.5” Nakiri Knife
$99.95
PLEASE ALLOW 5-7 BUSINESS DAYS FOR KNIVES TO SHIP Traditionally used for vegetables, the nakiri, a Japanese-style chef’s knife, changed the way I cook. It has a thin blade...
Soom Premium Tahini
$8.95
Many supermarket tahinis are over-roasted, which gives them an unpleasant, bitter flavor. They are also too thick and hard to stir into a creamy blend. Soom's tahini has a full,...
Casablanca Market Preserved Lemons from Morocco
$12.00
A fundamental flavoring in North African cooking, Casablanca Market's preserved lemons have a bright, balanced flavor, and they aren't overly salty or bitter like some brands. They are prepared from...
Milk Street Caramel Brûlé Coffee Sugar
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Our Caramel Brûlé Coffee Sugar comes from the Vietnamese tradition, picked up from the French, of using sweetened condensed milk to temper strong coffee. Vietnamese coffee beans are uniquely...
moHA! Ginger Grater
$15.95
This compact ginger grater combines the best features of Japanese-style ceramic graters and wand-style graters—it's useful not only for ginger but also nutmeg, garlic, hard cheeses and citrus zest. To...
Milk Street: Tuesday Nights
$23.95 $35.00
Winner, 2019 James Beard Cookbook Award for Best General Cookbook Tuesdays are the new Saturdays! Now simple midweek suppers will taste like Saturday night. Ginger-Soy Steak, Salt and Pepper Shrimp, Hazelnut-Crusted...
Milk Street Spice Blends Sampler 4-Pack
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It doesn't take a dozen ingredients to spice up your weeknight dinner; our exclusive spice blends will transform the simplest meals with one single step. And you don’t need recipes...
ButterUp Butter Knife
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Please Allow 5-7 Business days for these items to Ship. This revolutionary butter knife makes cold butter easily spreadable; it is so ingenious that it is sold at the Museum...
Milk Street Mexican Mocha Coffee Sugar
$7.95
Milk Street's Mexican Mocha Coffee Sugar plays on the Oaxacan tradition of adding cinnamon and chili to freshly ground cacao beans for hot chocolate. In our custom blend, earthy,...
Namikura Kyoto-Style White Miso
$10.95
Savory, sweet and flavor-dense, white miso is an absolutely essential pantry item. Winey-sweet, buttery and deeply rich, this organic version from Japanese family producer Namikura Miso Co. is more complex...
Milk Street Sumac
$4.50 $10.00
Ground from tart berries, tart and fruity sumac is a souring agent used throughout the Middle East. Consider it a “dry” acid to add zip to your basic morning eggs...
Milk Street Za'atar Blend
$4.50 $10.00
We like to think there are few dishes za’atar can’t improve. Our rendition of this Middle Eastern herb-and-sesame spice blend is punched up with Aleppo-style pepper, sumac and garlic for...
Milk Street Turkish Cardamom Spice Coffee Sugar
$7.95
This fragrant, spicy blend is inspired by the tiny, potent cups of coffee we found in the Middle East brewed with ground green cardamom pods. We round out cardamom's sharp...
Milk Street: Fast & Slow
$19.95 $30.00
The New Home Cooking comes to the Instant Pot! Milk Street Fast and Slow shows you how to make the most of your multicooker, with a host of one-pot recipes...
Milk Street Sichuan Salt
$4.50 $10.00
Milk Street’s Sichuan Salt tingles the tongue with prickly Sichuan peppercorns rounded out with warm five-spice powder, musky white pepper and a touch of sugar. Well rounded, it's an all-purpose...
Il Colle Del Gusto Sicilian Pistachio Spread
$19.95
For those who thought the Italians couldn’t top themselves after Nutella, we have good news. We recently discovered—and became obsessed with—Pistacchiosa, a sweet pistachio paste from Il Colle Del Gusto...
BLiS Gourmet Barrel Aged Fish Sauce
$19.95
Good-quality fish sauce is rich and pungent, bold with the indescribable savoriness known as umami. It’s used liberally throughout southeast Asian cooking, and we use a little here and there...
Milk Street Urfa Pepper
$4.50 $10.00
Produced in Turkey, this glossy, deep burgundy-colored chili flake has an earthy, cocoa-rich flavor with moderate heat level and stone-fruit finish to it. Urfa pepper is best used as a...
Mymouné Pomegranate Molasses
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Twenty years ago when John Willoughby, the former executive editor of Gourmet magazine, sang the praises of pomegranate molasses, I, of course, made fun of him for suggesting yet another...
Huilerie Beaujolaise Calamansi Vinegar
$24.95
We absolutely love this small-batch vinegar from French artisanal producer Huilerie Beaujolaise. Ubiquitous to Filipino cuisine, calamansi is a citrus hybrid between kumquat and mandarin orange. With a bright and...
Mom's Mala Sichuan Chili Sauce
$25.11
Vibrantly red and deeply fragrant, this Sichuan chili oil is all about bringing out the aromatic side of chili, balancing mouth-tingling (ma) Sichuan peppercorns with spicy (la) chili peppers. Rounded...
Milk Street Smoked Paprika
$4.50 $10.00
Essential to Spanish cooking, smoked paprika is just that: chilies slowly dried over smoldering wood before being ground. It packs a potent smokiness and is a valuable ingredient for adding...
Milk Street Burnt Sugar Orange Spice Coffee Sugar
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Café brûlot diabolique, New Orleans' dramatic dessert coffee, requires a practiced hand and steady nerves to prepare. It's made by pouring hot coffee into a flaming mix of brandy, spices...
Milk Street Sichuan Peppercorns
$4.50 $10.00
The mouth-tingling power of this Chinese spice largely defines the cooking of the Sichuan region of China and shows up in Taiwanese cooking as well. We developed arguably the world’s...
Villa Jerada Harissa
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Villa Jerada’s Harissa No. 1 is our favorite version of this red pepper paste—native to North Africa—for its bright, complex flavor. While many store-bought varieties have a one-dimensional spicy flavor,...
CS Fishery Oregon Albacore Tuna
$12.00
While we love boutique cans and jars of tuna imported from Italy, Spain and Portugal, their prohibitive pricing makes them feel like a real splurge. This Pacific albacore tuna is...
Christopher Kimball for Henckels International 3-Piece Knife Set
$89.87 $209.00
Christopher Kimball partnered with Zwilling J.A. Henckels to produce three everyday knives that meet the needs of every home cook. Manufactured in Albacete, Spain—where Henckels has been making knives since...
Christopher Kimball for Kuhn Rikon Ratchet Grinder
$27.50
Most pepper mills (this model also grinds spices) take forever to grind just one tablespoon. This new design—which we developed with Kuhn Rikon—is easy to use and produces all...
Little Apple Treats Original Apple Cider Vinegar
$19.95
Apple cider vinegar is one of the most common vinegars most home cooks reach for, yet what’s sold in most supermarkets is harshly acidic and tasting of anything but apples....
Maalouf Authentic Extra-Virgin Olive Oil
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Buying good extra virgin olive oil always feels like a gamble. There are countless varieties from multiple countries, and it's impossible to gauge what they taste like without committing to...
Christopher Kimball for Kuhn Rikon 5 quart Wok Skillet with Lid
$80.00
Finally, a wok perfectly designed for the home cook. Our 5-quart, carbon-steel, flat-bottomed wok heats quickly and distributes that heat evenly for uniform cooking. The domed glass lid seals...
Bachan's Original Japanese Barbecue Sauce
$13.99
In Japan, teriyaki refers not to a sauce, but a cooking technique wherein food is grilled or broiled with a glaze of soy sauce, mirin (a type of Japanese rice...
Mutti Triple-Concentrated Tomato Paste
$8.95
Mutti Tomato Paste is tomato paste as it was originally intended. Traditionally, this ingredient was made by drying tomato sauce on wooden boards in the sun; likewise, Mutti's modern version...
Yakami Orchard Yuzu Marmalade
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Juicy, flavorful and wonderfully textured Yakami Orchards Yuzu Marmalade is made with fresh, local yuzu from a collective of family farms in Japan’s Miyazaki prefecture. Balanced out with honey and...
Yugeta Double-Brewed Shoyu Soy Sauce
$11.95
To get a richer, deeper flavor and almost syrupy consistency, Tokyo-based family producer Yugeta ferments this shoyu twice in traditional cedar vats. After a first batch of shoyu is fermented...
Milk Street: The New Rules
$23.95 $35.00
You can be the best cook you know by following a handful of “new rules” in the kitchen. Use herbs as greens, not garnish. Stop stirring your polenta. Create creaminess...