Suprem' Nougat de Montélimar with Lavender Honey Gift Bag

A famous specialty in the village of Montélimar, France, this soft yet crunchy nougat is studded with nuts and flavored with lavender honey. Nougat de Montélimar—an area some call “the world capital of nougat”—sets itself apart with a high percentage of almonds and the lavender honey that’s emblematic of the fields of purple flowers in Provence. Suprem’ Nougat’s version is the softest we’ve tasted, thanks to whipped egg whites, but balanced with crunchy pistachios and almonds. The flavor is sweet without being cloying, and the lavender honey adds a unique, delicate sweetness and nuanced floral aroma. Each batch is cooked in copper bain-maries and hand formed, the same way it has for decades. Traditionally served around the holidays, these addictive bites make a lovely gift or can be enjoyed with family at home.