{"title":"Spring 2026 Warehouse Move","description":"","products":[{"product_id":"2017-milk-street-annual","title":"2017 Milk Street Annual","description":"This handsome hardbound edition of Milk Street Magazine includes all issues published in 2017, plus our 2016 Charter Issue. Using high quality embossed cloth binding, the annual edition will keep your issues of Milk Street in perfect condition for years to come. The annual edition also includes a full-year index, so you can find any recipe, article, review or other magazine content in just a few moments. In 2017, we set out to change how we cook with a sense of adventure, a new brighter palette of flavors, and plenty of time spent traveling from South Africa to Central Mexico, from Changdu to Chiang Mai and all points in between. Our 2017 Milk Street Annual preserves our entire first year of publication in a permanent, handsome, practical reference book for your cookbook library. [\/description-break] [\/accordions-break] In this digital age, print is a luxury product. [\/banner_heading] Paper. Ink. Cloth binding. The cool touch of paper between your fingers. The pure pleasure of looking at inks applied to paper instead of peering at a backlit digital screen. And the heft—the weight of a printed book in your hands is perhaps old-fashioned but immensely satisfying. That is why I keep my back issues of Milk Street Magazine in our handsome hardbound editions on the shelf in my library. Now you can have, all in one place, our stories, our recipes, our reviews, our travel photography and all the other bits and pieces that make up a year’s worth of Milk Street Magazine. [\/banner-text-break]","brand":"Milk Street","offers":[{"title":"Default Title","offer_id":41563218247737,"sku":"MKPAN001","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/2017-milk-street-annual-book-milk-street-391193.jpg?v=1713550065"},{"product_id":"palmpress-one-cup-coffee-press","title":"Milk Street Palmpress Portable One-Cup Coffee Press","description":"\u003cdiv\u003eThe Palmpress is an ingenious new device that is essentially a collapsible French press. The durable plastic device looks like an over-sized hockey puck, but unscrew the lid and it pops open to reveal a silicone funnel. Add coarsely ground coffee to the marked line, pour in water that is just shy of boiling, give a stir and wait 4 to 6 minutes before inverting the press over a mug and pressing to extract. The flavor is bright and strong--just the way we like it. Perhaps best of all, clean up is a breeze: just scrape out the grounds and then give it all a rinse. There are no paper filters or pods to dispose of and no fragile parts to disassemble. Note: it produces 1 cup of coffee at a go.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSpecifications\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e 9.1 ounces \u003cbr\u003e\u003cb\u003eHeight:\u003c\/b\u003e 2.25 inches \u003cbr\u003e\u003cb\u003eDiameter:\u003c\/b\u003e 4.25 inches \u003cbr\u003e\u003cb\u003eMaterials:\u003c\/b\u003e \u003cbr\u003e-Inner: BPA- and phthalate-free stainless steel, LFGB-approved silicone \u003cbr\u003e-Outer: ABS plastic with TPR non-slip grip. Coffee does not encounter plastic.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCare: \u003c\/b\u003eOpen Palmpress, tap grounds into trash, then wash filter cap and brewing cup with warm water and dish soap. Hand-washing recommended; top-rack dishwasher safe—avoid harsh detergents that can impart chemical smells.\u003c\/p\u003e\n\u003cp\u003eWe love analog coffee preparation methods such as the pour-over and French press for their clear, bold flavor and relative ease. However, neither method is terribly portable. Our food editor always packs a Palmpress for travel, and our kitchen staff members prepare their morning brew in it. Add coarsely ground coffee to the marked line, pour in water that is just shy of boiling, give a stir and wait 4 to 6 minutes before inverting the press over a mug and pressing to extract. The flavor is bright and strong--just the way we like it. Perhaps best of all, clean up is a breeze: just scrape out the grounds and then give it all a rinse. \u003c\/p\u003e","brand":"PalmPress","offers":[{"title":"Default Title","offer_id":40614578782265,"sku":"MSPLMPRSSNVY","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/palmpress-portable-one-cup-coffee-press-equipment-palmpress-897066.jpg?v=1687530927"},{"product_id":"jia-kkini-bowl-chopsticks-set-of-2","title":"JIA Inc. Kkini Bowl \u0026 Chopsticks — Set of 2","description":"\u003cp\u003eInspired by Korean stoneware dolsot bowls, traditionally used for bibimbap, these warmly colored, matte-grey porcelain bowls are just the right size for a bowl of rice, miso soup or even late-night ice cream. The snugly fitting bamboo cover keeps food warm and prevents spills during transport, as well as providing elegant visual contrast. We especially love how the lid’s simple handle serves double duty a chopstick rest when placed on the table (it’s considered rude in Chinese culture to stick chopsticks upright into your bowl). The Kkini bowls and chopstick set are produced by JIA, an importer of fine Chinese ceramics and tableware. The company, whose name means “home”, works with international designers to put a modern spin on classic Chinese designs. Try this set for your next dinner for two, with dishes like our Taiwanese Five-Spice Pork with Rice or Chicken Teriyaki Donburi.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title] N\/A [\/accordion] Specifications [\/title] Set includes: 2 bowls, 2 sets of chopsticks Dimensions: Height: 4.3 inches | Diameter: 3.4 inches(350ml) Capacity: 11.8 ounces Materials: Porcelain, bamboo [\/accordion] CARE AND USE [\/title] Care Instructions: Porcelain: Hand-washing with sponge and mild detergent is recommended. Dishwasher-safe. Bamboo: Do not heat or refrigerate bamboo lid. Clean with mild detergent and sponge and air-dry; do not scrub the surface with excessive force. [\/accordions-break] These bowls are inspired by Korean stoneware dolsot bowls, traditionally used for bibimbap. [\/banner_heading] The Kkini bowls and chopstick set are produced by JIA, an importer of fine Chinese ceramics and tableware. The company, whose name means “home”, works with international designers to put a modern spin on classic Chinese designs. [\/banner-text-break]\u003c\/p\u003e","brand":"Counterpoint","offers":[{"title":"Default Title","offer_id":17329840947257,"sku":"MSJIAJBC410","price":95.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/jia-inc-kkini-bowl-chopsticks-set-of-2-equipment-counterpoint-228594.jpg?v=1756330923"},{"product_id":"kinto-butter-dish","title":"Kinto Butter Dish","description":"\u003cp\u003eButter left exposed to the air in your refrigerator will turn sour quickly, picking up off flavors. This lovely Japanese porcelain and bamboo butter container seals tight enough to prevent your butter from absorbing off odors in the refrigerator. The angular, compact shape won’t command too much space on the shelf, and both the bamboo and porcelain are easy to wipe clean. Take your pick of crisp white or glossy black. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSpecifications\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e 14 ounces \u003cbr\u003e\u003cb\u003eLength:\u003c\/b\u003e 5.9 inches \u003cbr\u003e\u003cb\u003eWidth:\u003c\/b\u003e 3.9 inches \u003cbr\u003e\u003cb\u003eHeight:\u003c\/b\u003e 2.2 inches \u003cbr\u003e\u003cb\u003eMaterials:\u003c\/b\u003e Ceramic, wood\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eUse:\u003c\/b\u003e Accommodates butter sticks up to 1 inch in height. \u003cbr\u003e\u003cb\u003eCare:\u003c\/b\u003e Hand-wash only\u003c\/p\u003e","brand":"Kinto","offers":[{"title":"White","offer_id":18058564894777,"sku":"MSKINBDWHT","price":34.0,"currency_code":"USD","in_stock":true},{"title":"Black","offer_id":18058572824633,"sku":"MSKINBDBLK","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/kinto-butter-dish-equipment-kinto-white-557680.jpg?v=1711038735"},{"product_id":"2019-milk-street-annual","title":"2019 Milk Street Annual","description":"This handsome hardbound edition of Milk Street Magazine includes all six issues published in 2019. Every recipe from 2019 is included, from Miso-Gochujang Pulled Pork and Molletes, to Roasted Cauliflower with Tahini and Lemon and Maple-Whiskey Pudding Cakes. Using high quality embossed cloth binding, the annual edition will keep your issues of Milk Street in perfect condition for years to come. The annual edition also includes a full-year master index, so you can find any recipe, article, review or other magazine content in just a few moments. Our 2019 Milk Street Annual preserves our entire year of publication in a permanent, handsome, practical reference book for your cookbook library.[\/description-break] [\/accordions-break] In this digital age, print is a luxury product. [\/banner_heading] Paper. Ink. Cloth binding. The cool touch of paper between your fingers. The pure pleasure of looking at inks applied to paper instead of peering at a backlit digital screen. And the heft—the weight of a printed book in your hands is perhaps old-fashioned but immensely satisfying. That is why I keep my back issues of Milk Street Magazine in our handsome hardbound editions on the shelf in my library. Now you can have, all in one place, our stories, our recipes, our reviews, our travel photography and all the other bits and pieces that make up a year’s worth of Milk Street Magazine. [\/banner-text-break]","brand":"Milk Street","offers":[{"title":"Default Title","offer_id":31357548757049,"sku":"MKPAN003","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/2019-milk-street-annual-book-milk-street-383222.jpg?v=1713550089"},{"product_id":"canaan-palestine-fair-trade-maftoul","title":"Canaan Organic Fair-Trade Maftoul","description":"\u003cp\u003eSimilar to couscous, maftoul consists of small pearls hand-rolled from whole-wheat bulgur and flour. C\u003cmeta charset=\"utf-8\"\u003eanaan Women's Cooperatives make it the traditional way: Bulgur (parboiled cracked wheat) is spread on a tray and lightly sprinkled with water; then the grains are dusted with whole-wheat flour. The women roll the flour-coated bulgur into coarse-textured pearls, which are steamed and sun-dried. The resulting “pasta” is slightly larger and firmer than couscous; it also has a depth of flavor that you can't get from store-bought couscous.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title] Ingredients: Whole wheat flour, bulgur, Dead Sea salt Certifications: Organic, fair trade [\/accordion] Specifications [\/title] Net Weight: 8.8 ounces Place of Origin: Palestine [\/accordion] CARE AND USE [\/title] N\/A [\/accordions-break] C[\/banner-text-break] [\/how-to-use-break] \u003cmeta charset=\"utf-8\"\u003eFollowing the package's cooking instructions, substitute maftoul for recipes that call for regular or pearl couscous; its natural nuttiness adds a toasty depth to the simplest of recipes. Or simply toss with butter or olive oil, shower with herbs and corase salt and serve as a simple side dish to soak up stews or lay beneath a roast chicken to catch the juices.\u003c\/p\u003e","brand":"Canaan Palestine Fair Trade","offers":[{"title":"Default Title","offer_id":31386605584441,"sku":"MSCFTMAFT","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/canaan-organic-fair-trade-maftoul-canaan-palestine-fair-trade-28316102885433.jpg?v=1635016917"},{"product_id":"irish-black-butter","title":"Irish Black Butter","description":"\u003cp\u003eA conserve of apples, cider, brandy, and spices, Irish Black Butter has a uniquely deep, caramelized apple flavor with subtle spice notes and an almost earthy, smoky finish. It’s made by cooking down the country’s famous Armagh Bramley apples until they developed a rich molasses-like quality and warm complexity; the apples themselves have a Protected Geographic Indication recognized by the European Union. Irish Black Butter has an excellent smooth, spreadable texture that is a bit thicker than store-bought apple butters; it isn’t silky or gelatinous on the tongue but rather has a very fine granularity like any good homemade apple butter. We absolutely love this award-winning paste for its depth of flavor—it’s the best apple butter you’ll ever have.\u003c\/p\u003e\n\u003cp\u003e[\/description-break]Ingredients [\/title] \u003cb\u003eIngredients\u003c\/b\u003e: Armagh Bramley apples, brown sugar, treacle, Armagh apple cider (contains sulfites), brandy (brandy, sugar, salt, spice), spices, natural licorice flavoring [\/accordion] Specifications [\/title]\u003cb\u003eNet Weight:\u003c\/b\u003e 225 grams\u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e County Antrim, Northern Ireland\u003c\/p\u003e","brand":"Chelsea Market Basket","offers":[{"title":"Default Title","offer_id":31864665342009,"sku":"MSIRISHBBTTR","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/irish-black-butter-pantry-chelsea-market-basket-740603.jpg?v=1684527374"},{"product_id":"2020-milk-street-annual","title":"2020 Milk Street Annual","description":"\u003cp\u003eThis handsome hardbound edition of Milk Street Magazine includes all six issues published in 2020. Every recipe from 2020 is included, from Pour-in-the-Pan Pizza with Tomatoes and Mozzarella, Vietnamese Caramel Chicken, and Sesame Noodles with Chicken and Scallions, to Zucchini Salad with Lemon, Herbs and Ricotta, Patatas Bravas, and Swedish \"Sticky\" Chocolate Cake. Using high quality embossed cloth binding, the annual edition will keep your issues of Milk Street in perfect condition for years to come. The annual edition also includes a full-year master index, so you can find any recipe, article, review or other magazine content in just a few moments. Our 2020 Milk Street Annual preserves our entire year of publication in a permanent, handsome, practical reference book for your cookbook library.\u003c\/p\u003e","brand":"Milk Street","offers":[{"title":"Default Title","offer_id":33057712832569,"sku":"MKPAN004","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/2020-milk-street-annual-book-milk-street-362306.jpg?v=1713550114"},{"product_id":"el-sabor-de-oaxaca-mole-negro","title":"El Sabor de Oaxaca Mole Negro","description":"\u003cp\u003eMilk Street is the only vendor in the U.S. that carries this decadent mole crafted in Oaxaca, Mexico. The black paste yields a velvet-smooth sauce when diluted with water or stock that leads with aromatic sweet chili notes from four different chili varietals. The taste then transitions into layers of nutty richness from peanuts, walnuts and almonds. A touch of bitterness and moderate hit of heat rounds out the complex range of flavors. While many moles we sampled were too sugary, this one is perfectly balanced and can be sweetened to taste.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title] \u003cb\u003eIngredients:\u003c\/b\u003e Black chilhuacle chili, black chili ancho, mulato chili, pasilla chili, plantain, green tomato, ginger, garlic, onion, bread, spices, almond, walnut, peanut, sesame, avocado leaf, cinnamon, sugar, salt\u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Peanuts, Tree Nuts, Wheat\u003cbr\u003eMay contain Dairy.[\/accordion] Specifications [\/title] \u003cb\u003eNet Weight:\u003c\/b\u003e 500 ml\u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Oaxaca, Mexico[\/accordions-break] Mexico’s rich mole exists in hundreds of varietals—from bright mole verde to dark and nutty mole negro to rich and bright Oaxacan mole coloradito—but it’s increasingly difficult to find one in the States that showcases its complex flavors without processing or added sugar. [\/banner_heading]Containing nuts, chili and oftentimes dried fruit and spices, mole is popular in paste form, as it allows the home cook to infuse dishes with layers of flavor without the laborious process of grinding, rehydrating, cooking, pureeing and reducing. [\/banner-text-break]Use this rich paste in Mexican dishes like pollo en mole or enmoladas or get creative and incorporate into less traditional fare. Dilute with water or stock and fold into shredded chicken or beef. Try mixing it into ground meat and veggies and baking under mashed potatoes and pie crust for a spiced up version of Shepard’s pie. Or dollop a spoonful into a bean chili or any other hearty soup that will benefit from the mole’s sweet and savory complexity.[\/how-to-use-break] \u003c\/p\u003e","brand":"El Sabor de Oaxaca","offers":[{"title":"Default Title","offer_id":36946870239289,"sku":"MSBOMLNEGR","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/el-sabor-de-oaxaca-mole-negro-pantry-el-sabor-de-oaxaca-837042.jpg?v=1777047497"},{"product_id":"el-sabor-de-oaxaca-mole-coloradito","title":"El Sabor de Oaxaca Mole Coloradito","description":"\u003cp\u003eMilk Street is the only vendor in the U.S. that carries this decadent mole crafted in Oaxaca, Mexico. Lusciously smooth with a brick red hue, this mole is thick and rich, yet bright with robust chili flavor. A pleasant hint of garlic lingers at the base, while the almond’s fruity nuttiness plays up the paste’s subtle sweetness and emphasizes the paste’s pleasant heat. While many moles we sampled were too sugary, this one is perfectly balanced and can be sweetened to taste. Simply dilute with water or broth for a smooth sauce.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title] \u003cb\u003eIngredients:\u003c\/b\u003e Wide chili, pasilla chili, tomato, onion, garlic, bread , almonds, peanuts, spices, sugar\u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Peanuts, Tree Nuts, Wheat\u003cbr\u003eMay contain dairy.[\/accordion] Specifications [\/title] \u003cb\u003eNet Weight:\u003c\/b\u003e 500 ml\u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Oaxaca, Mexico\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e[\/accordions-break] Mexico’s rich mole exists in hundreds of varietals—from bright mole verde to dark and nutty mole negro to rich and bright Oaxacan mole coloradito—but it’s increasingly difficult to find one in the States that showcases its complex flavors without processing or added sugar. [\/banner_heading]Containing nuts, chili and oftentimes dried fruit and spices, mole is popular in paste form, as it allows the home cook to infuse dishes with layers of flavor without the laborious process of grinding, rehydrating, cooking, pureeing and reducing. [\/banner-text-break]Use this rich paste in Mexican dishes like pollo en mole or enmoladas or get creative and incorporate into less traditional fare. Dilute with water or stock and fold into shredded chicken or beef. Try mixing it into ground meat and veggies and baking under mashed potatoes and pie crust for a spiced up version of Shepard’s pie. Or dollop a spoonful into a bean chili or any other hearty soup that will benefit from the mole’s sweet and savory complexity.[\/how-to-use-break]\u003c\/p\u003e","brand":"El Sabor de Oaxaca","offers":[{"title":"Default Title","offer_id":36946870272057,"sku":"MSBOMLCOLR","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/el-sabor-de-oaxaca-mole-coloradito-pantry-el-sabor-de-oaxaca-749020.jpg?v=1777047416"},{"product_id":"el-sabor-de-oaxaca-mole-rojo","title":"El Sabor de Oaxaca Mole Rojo","description":"\u003cp\u003eMole pastes aren’t difficult to find, but most of the ones we’ve tried are either intensely bitter (and not able to be balanced with addition of sugar) or tooth-achingly sweet (which doesn’t allow for any adjustment for personal preference). And Milk Street is the only vendor in the U.S. that carries this decadent mole crafted in Oaxaca, Mexico. Lusciously smooth, this mole is nutty and spicy-sweet. The dried chiles follow quickly after with a deep, dark fruity flavor. There’s a really strong sweetness, from plenty of fruits and nuts, but it’s also incredibly savory, so it’s not going to read as candy-like as some brands we’ve tried. It’s lovely as-is, but still room for a bit of sugar or salt to taste. The extra tomato brings a welcome umami base compared to other types of mole. Simply dilute with water or broth for a smooth sauce.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title] \u003cb\u003eIngredients:\u003c\/b\u003e Tomato, ancho chilli pepper, guajillo chilli pepper, sesame, peanut, almond, onion, raisins, plantain, oregano, thyme, vegetable oil, wheat flour, sugar, cocoa, salt, garlic and cinnamon\u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Peanuts, Tree Nuts, Wheat\u003cbr\u003eMay contain Dairy.[\/accordion] Specifications [\/title]\u003cb\u003eNet Weight:\u003c\/b\u003e 500 grams\u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Mexico[\/accordions-break]Beyond its cobblestone streets and colonial-era churches (and for being one of Christopher Kimball’s favorite food cities), Oaxaca is known for two things: growing more chili varietals than anywhere in Mexico and being the culinary epicenter for moles, which are thick sauces made with chilies, nuts, spices and sometimes dried fruit.[\/banner_heading]El Sabor de Oaxaca’s are only subtly sweet compared to other lesser versions—just enough to let the other flavors shine. Milk Street is the only vendor in the U.S. that carries these decadent Oaxacan moles.[\/banner-text-break]Use this rich paste in Mexican dishes like pollo en mole or enmoladas or get creative and incorporate into less traditional fare. Dilute with water or stock and fold into shredded chicken or beef. Try mixing it into ground meat and veggies and baking under mashed potatoes and pie crust for a spiced up version of Shepard’s pie. Or dollop a spoonful into a bean chili or any other hearty soup that will benefit from the mole’s sweet and savory complexity. And since each spoonful is so packed with complexity and deliciousness, try using a spoonful for a quick way to boost flavors in something like a simple bean chili. It may not be its traditionally intended use, but it’s certainly tasty and an easy way to play with the sweet-nutty-savory-bitter flavors.[\/how-to-use-break]  \u003c\/p\u003e","brand":"El Sabor de Oaxaca","offers":[{"title":"Default Title","offer_id":39248673800249,"sku":"MSBOMLROJO","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/el-sabor-de-oaxaca-mole-rojo-pantry-el-sabor-de-oaxaca-209961.jpg?v=1777047354"},{"product_id":"andree-jardin-handled-dish-brush","title":"Andrée Jardin Handled Dish Brush","description":"\u003cp\u003eNever thought a dish brush could be considered elegant? Think again. This handmade one has a long, ergonomic handle, so it can dig into smaller vessels like tumblers and juice glasses, but the head also detaches for when you need more scrubbing power. And the natural fiber bristles don’t fall out unlike those on some other natural brushes, so it’s a real workhorse. When the brush wears out, you can replace it, too. Plus, it has a useful metal hook at the end so you can hang it to save space.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Specifications [\/title]\u003cb\u003eDimensions:\u003c\/b\u003e 7\" L x 3\" D x 1\" H\u003cbr\u003e\u003cb\u003eMaterials:\u003c\/b\u003e Beech wood, mixed vegetable fibers \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e France\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e The Andrée Jardin Handled Dish Brush comes with one brush attachment, you may purchase extras\/replacements here.[\/accordions-break]Nearly 100 years ago on the banks of the Erdre river in Nantes, France, Georges-René Julio began making stunning wood brushes for the home as an apprentice—eventually opening his own business along with his wife, Andrée Jardin, in 1947.[\/banner_heading]Now, their two grandchildren carry on the couple’s legacy, crafting high-quality brushes, brooms and cleaning products rooted in those traditional methods but with a modern sensibility. The business is named after their grandmother to honor her memory.[\/banner-text-break]\u003c\/p\u003e","brand":"Kiss That Frog","offers":[{"title":"Default Title","offer_id":39276453953593,"sku":"MSAJHANDDSHB","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/andree-jardin-handled-dish-brush-kiss-that-frog-28315317239865.jpg?v=1635013965"},{"product_id":"andree-jardin-liquid-dish-soap","title":"Andrée Jardin Liquid Dish Soap","description":"\u003cp\u003eYou won’t mind doing dishes when you have liquid dish soap as stunning as this. Made in France, this liquid cuts through grease and grime instantly without leaving a pesky film like other soaps can. It’s made with Marseille soap, known for its natural composition, and organic olive oil—so it won’t dry out your hands as you scrub either. Plus, it looks lovely sitting on any countertop, thanks to the elegant packaging. Plus, it comes in the most heavenly scents: refreshing sage basil, floral grapefruit rose and bright mint citrus.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title]\u003cb\u003eIngredients:\u003c\/b\u003e Genuine Marseilles olive oil based soap, natural fragrance[\/accordion] Specifications [\/title]\u003cb\u003eNet Weight:\u003c\/b\u003e 500 ml\u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e France[\/accordions-break]Nearly 100 years ago on the banks of the Erdre river in Nantes, France, Georges-René Julio began making stunning wood brushes for the home as an apprentice—eventually opening his own business along with his wife, Andrée Jardin, in 1947.[\/banner_heading]Now, their two grandchildren carry on the couple’s legacy, crafting high-quality brushes, brooms and cleaning products rooted in those traditional methods but with a modern sensibility. The business is named after their grandmother to honor her memory.[\/banner-text-break] [\/how-to-use-break]For hand-washing dishes only, not for use in dishwasher.\u003c\/p\u003e","brand":"Kiss That Frog","offers":[{"title":"Pink Grapefruit","offer_id":39353317851193,"sku":"MSAJLIQSOAPGR","price":21.95,"currency_code":"USD","in_stock":true},{"title":"Sage \u0026 Basil","offer_id":39353317883961,"sku":"MSAJLIQSOAPSB","price":21.95,"currency_code":"USD","in_stock":true},{"title":"Mint \u0026 Citrus","offer_id":39353317818425,"sku":"MSAJLIQSOAPMC","price":21.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/andree-jardin-liquid-dish-soap-kiss-that-frog-sage-basil-28263652884537.jpg?v=1632424671"},{"product_id":"milk-street-2021-milk-street-annual","title":"2021 Milk Street Annual","description":"This handsome hardbound edition of Milk Street Magazine includes all issues published in 2021. Using high quality embossed cloth binding, the annual edition will keep your issues of Milk Street in perfect condition for years to come. The annual edition also includes a full-year index, so you can find any recipe, article, review or other magazine content in just a few moments. Our 2021 Milk Street Annual preserves our entire year of publication in a permanent, handsome, practical reference book for your cookbook library.","brand":"Milk Street","offers":[{"title":"Default Title","offer_id":39403449385017,"sku":"MKPAN005","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/milk-street-2021-milk-street-annual-milk-street-28433997627449.jpg?v=1636007891"},{"product_id":"el-sabor-de-oaxaca-horchata-powder","title":"El Sabor de Oaxaca Horchata Powder","description":"\u003cp\u003eHorchata is a refreshingly sweet Latin American drink that is mild and creamy, with hints of cinnamon and vanilla. When blended with water or milk, this powder recreates the plant-based drink, which is found all over Mexico. El Sabor de Oaxaca’s authentic blend of horchata powder is made in Mexico from powdered rice and ground almonds. Depending on your preference, the texture of the drink can be mildly gritty or strained for a smoother consistency. This drink can be served cold over ice as a refreshing beverage, or served warm as a latte, using hot milk in place of water, then steaming to add foam.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title]\u003cb\u003eIngredients:\u003c\/b\u003e Rice powder, Milk powder, Almonds, Cinnamon and vanilla. \u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Contains Nuts[\/accordion] Specifications [\/title]\u003cb\u003eNet Weight:\u003c\/b\u003e 320 grams \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Mexico[\/accordions-break]Mix a tablespoon of horchata powder with 4 ounces of water (or milk) and blend until smooth. Pour directly over ice or strain for a smoother texture. Try with lattes or hot drinks, using hot milk in place of water.[\/how-to-use-break]  \u003c\/p\u003e","brand":"El Sabor de Oaxaca","offers":[{"title":"Default Title","offer_id":39607206412345,"sku":"MSBOHRCHTA","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/el-sabor-de-oaxaca-horchata-powder-pantry-el-sabor-de-oaxaca-537357.jpg?v=1646166191"},{"product_id":"el-sabor-de-oaxaca-achiote-paste","title":"El Sabor De Oaxaca Achiote Paste","description":"\u003cp\u003eAchiote paste is an essential part of Mexican cuisine and others throughout Latin America and the Caribbean. Made from the ground seeds of the achiote tree (also called annatto), this deep orange paste is used to add color, but also savory flavor to all kinds of dishes, from tamales to grilled meat. This version from El Sabor de Oaxaca is filled with a deep savoriness, redolent of chili-like smokiness and savory spices. It has a noticeable pepperiness and a touch of acid, pureeing beautifully into a sauce and dissolving easily into boiling water to make rice.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title]\u003cb\u003eIngredients:\u003c\/b\u003e Achiote, wheat flour, corn flour, spices, vegetable oil, vinegar (Ac: Acetic, water, salt, sodium benozate, sorbate potassium)[\/accordion] Specifications [\/title]\u003cb\u003eNet Weight:\u003c\/b\u003e 4.3 ounces \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Mexico[\/accordions-break] Use to color rice dishes or add into marinades, moles or brush on top of grilled meats or fish. We especially like it in these \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/instant-pot-cochinita-pibil-tacos\" target=\"_blank\"\u003eInstant Pot Cochinita Pibil Tacos\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/chili-citrus-marinated-fish-tacos\" target=\"_blank\"\u003eChili and Citrus–Marinated Fish Tacos\u003c\/a\u003e.[\/how-to-use-break] KITCHEN NOTES\u003c\/p\u003e","brand":"El Sabor de Oaxaca","offers":[{"title":"Default Title","offer_id":39760082075705,"sku":"MSESDACHIOT","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/el-sabor-de-oaxaca-achiote-paste-pantry-el-sabor-de-oaxaca-201749.jpg?v=1646166196"},{"product_id":"pics-double-crunch-almond-butter","title":"Pic's Double Crunch Almond Butter","description":"\u003cp\u003eWe already know and love Pic’s for their full-flavored peanut butter, so it was no shock that we were wowed with their Double Crunch Almond Butter too. Made in New Zealand with South Australian almonds and a sprinkle of sea salt, this crunchy almond butter gets its distinct flavor from a longer roasting time, yielding a deeper, toastier result. With just the right balance of sweet to salt, if the flavor doesn’t sell you, the texture will. While most crunchy nut butters are quite dry and lack the actual crunch they boast, Pic’s manages to stay smooth and its longer roasting time helps maintain a very satisfying crunch—chock-full of almond pieces. Use it anywhere you would almond butter, from sandwiches and toast to oatmeal and desserts to savory sauces. Or straight from the spoon.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title] \u003cb\u003eIngredients:\u003c\/b\u003e Almonds (99.6%), Sea Salt \u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Milk, Other Tree Nuts, Peanuts, Sesame, Soy[\/accordion] Specifications [\/title] \u003cb\u003eNet Weight:\u003c\/b\u003e 290 grams \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e New Zealand [\/accordions-break] “The nuts are taken a little further in the toasting process for this almond butter, which improves the flavor and gives it a step up in crunch.”[\/banner_heading] —Haley Laube, eCommerce Culinary Coordinator [\/banner-text-break] Add anywhere you would almond butter, from sandwiches and toast to oatmeal and desserts. [\/how-to-use-break] \u003c\/p\u003e","brand":"Foodview USA","offers":[{"title":"Default Title","offer_id":41370229112889,"sku":"MSPICDCAB","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/products\/pics-double-crunch-almond-butter-pantry-foodview-usa-158544.jpg?v=1697053349"},{"product_id":"oak-pasta-board-with-roller","title":"Oak Pasta Board with Roller","description":"\u003cp\u003eMade from local oak wood by product designer René Otto in a joinery in Schwerte, Germany, this lovely, grooved pasta board is our secret to creating traditional pasta shapes by hand. Exclusive to Milk Street in the U.S., we tested this limited stock tool to make a variety of pastas, from simple ridged gnocchi, cavatelli and malloreddus to more rustic shapes with designs like capunti, strascinati and corzetti. And thanks to a steel rod that magnetically attaches to the back of the board, you can also roll out dough and make an array of other tubed shapes like garganelli. It’s the perfect addition to the pasta lover’s kitchen.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Specifications [\/title] \u003cb\u003eNet Weight:\u003c\/b\u003e 150 grams\u003cbr\u003e\u003cb\u003e Dimensions:\u003c\/b\u003e 8.26 inches x .4.7 inches x .90 inch \u003cbr\u003e\u003cb\u003eMaterials:\u003c\/b\u003e Oak Wood, Stainless Steel \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Germany[\/accordion] Care and Use [\/title]Do not wash or get wet. Clean with a dry cloth and a stiff brush if needed.[\/accordions-break]\u003c\/p\u003e\n\u003cp\u003eHOW TO USE [\/how-to-use-break]Use to make specialty pastas like our \u003ca rel=\"noopener\" title=\"Potato Gnocchi\" href=\"https:\/\/www.177milkstreet.com\/recipes\/potato-gnocchi\" target=\"_blank\"\u003ePotato Gnocchi\u003c\/a\u003e or \u003ca rel=\"noopener\" title=\"Homemade Orecchiette\" href=\"https:\/\/www.177milkstreet.com\/recipes\/homemade-orecchiette\" target=\"_blank\"\u003eHomemade Orecchiette\u003c\/a\u003e.\u003c\/p\u003e","brand":"Tischlerei Antiquitäten Mulorz","offers":[{"title":"Default Title","offer_id":43173206687801,"sku":"MSMANPBRD","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/oak-pasta-board-with-roller-tischlerei-antiquitaten-mulorz-262768.jpg?v=1716210273"},{"product_id":"milk-street-maekake-apron","title":"Exclusive Milk Street Maekake Apron","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDon’t be fooled by our maekake apron’s stunning design—it’s actually been used as a functional piece of workwear for centuries in Japan. They’re designed and produced exclusively for Milk Street on century-old Toyoda looms in Toyohashi, Aichi Prefecture—the traditional epicenter of apron production. Made from thick cotton canvas and heavy-duty ribboning traditional to the ornamental garments worn by sumo wrestlers. The aprons are colored with resist-dye techniques, which allows the original white shade of the fabric to come through in the design without bleeding or fading over time. The thick belts are colored with white and red, both considered lucky colors, and are sturdy enough to offer lower back support when tied in a traditional fashion. Not too heavy and not too light, the waist-high apron comes with a roomy pocket, too.\u003cbr\u003e\u003cbr\u003eSince the 14th century, pub workers and craftsmen would promote their business with a logo across the apron’s front—so we created a unique design dedicated to Milk Street. The soaring Arctic tern, a white seabird that migrates from pole to pole, represents our pursuit to travel the world for recipes, and the Japanese lettering reads our headquarters’ address, 177 Milk Street. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e26 inches by 18.5 inches; Belt: 102 inches\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003e100% Cotton \u003cbr\u003e\u003cb\u003ePlace of Origin:\u003c\/b\u003e Japan \u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eWash in cold water, separately from whites as the dye may transfer onto other fabrics. Do not use bleach or fabric softener. Do not tumble dry. May shrink slightly after wash due to the nature of the fabric. \u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eBreathe in deeply, then release your breath lightly. Wrap the belt ends tightly across your back, bringing them around to the front. Tie the belts securely in front below the navel—this positioning is thought to focus and balance energy as well as offer back support. Suitable for waist sizes up to 37 inches.\u003c\/p\u003e","brand":"Milk Street","offers":[{"title":"Navy","offer_id":43837626417209,"sku":"MSMAEKMSN","price":94.95,"currency_code":"USD","in_stock":true},{"title":"Green","offer_id":43837626449977,"sku":"MSMAEKMSG","price":94.95,"currency_code":"USD","in_stock":true},{"title":"Orange","offer_id":43837626482745,"sku":"MSMAEKMSO","price":94.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/exclusive-milk-street-maekake-apron-soft-goods-milk-street-navy-640607.jpg?v=1729533943"},{"product_id":"la-despensa-de-palacio-musical-tin-with-chocolate-cookies","title":"La Despensa de Palacio Musical Tin with Chocolate Cookies","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLa Despensa de Palacio’s stunning Musical Tin combines tunes and treats: Wind up the mechanism to play a melody as you choose from an assortment of three rich chocolate biscuits. The flavors include sweet-nutty gianduja with milk chocolate, cocoa with white chocolate and lemon with milk chocolate. The first two feature a light, crumbly cookie interior that’s coated with creamy milk or white chocolate; the lemon version—with notes of floral, subtle citrus—has a milk chocolate bottom. Pair them with a cup of tea or coffee and grab one as an afternoon snack. All of La Despensa de Palacio’s sweets are packaged in charming collectable tins designed by Alfredo, the company’s in-house painter. The musical tin makes a great gift or a delightful keepsake that doubles as a storage container.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e500 grams (17.6 ounces)\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eWheat Flour (Gluten), Butter (Milk), Milk Chocolate Coating (Minimum 35% Cocoa) (Sugar, Cocoa Butter, Milk Powder, Cocoa Paste, Emulsifiers: Soy and Sunflower Lecithins), White Chocolate (Minimum 35% Cocoa Butter) (Sugar, Milk Cocoa Butter Powder, Emulsifier: Soy and Sunflower Lecithins), Sugar, Almond, Hazelnut, Milk, Eggs, Sunflower Oil, Salt, Emulsifiers: Soy and Sunflower Lecithins\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eGluten, Egg, Soy, Dairy, Almonds, Hazelnuts, Traces of Nuts in Shell\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eSpain\u003cbr\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCookies Fit for a King. \u003c\/b\u003eLa Despensa de Palacio founder Antonio Rivero’s ancestors were the bakers of the Marquess of Estepa in 1743. Not long after, they began managing “la despensa de palacio,” or the palace pantry. When the Marquess’ court moved from Seville to Madrid, Rivero’s relatives kept the nobleman’s oven, which was used for years to bake \u003cspan\u003emantecados, or Spanish crumble cakes, for nearby villagers.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Despensa de Palacio","offers":[{"title":"Default Title","offer_id":43725725106233,"sku":"MSLDP050","price":69.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/la-despensa-de-palacio-musical-tin-with-chocolate-cookies-pantry-la-despensa-de-palacio-824642.jpg?v=1731428299"},{"product_id":"sintesi-nonstick-glass-oval-baking-dish","title":"Sintesi Nonstick Glass Oval Baking Dish","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMade in Italy and designed with durable borosilicate glass, Sintesi’s Nonstick Glass Baking Dishes release baked foods and handle sudden temperature changes with ease. Cakes, brownies, casseroles and frittatas will glide right out (no crumbs left behind), unlike traditional nonstick bakeware, which may scratch, stick to foods and wear out quickly. The baking dishes—which are treated with non-toxic, nonstick and PFAS-free ceramic coating—are resistant to thermal shock: You can transfer them directly from the freezer to the oven up to 572\u003cspan textcolor=\"#021f25\"\u003e°F.\u003c\/span\u003e Clean-up doesn’t require painstaking scrubbing or scraping—the pan wi\u003cspan textcolor=\"#333333\"\u003ell look brand new from just a simple hand wash with soap and water\u003c\/span\u003e\u003cspan textcolor=\"#ff3633\"\u003e. \u003c\/span\u003e\u003cspan textcolor=\"#021f25\"\u003eSintesi’s glass baking dishes are exclusive to Milk Street in the U.S.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eSpecifications\u003c\/b\u003e:\u003cbr\u003eNet Weight:\u003cbr\u003e-Oval Small: 1 pound, 10.5 ounces\u003cbr\u003e-Oval Medium: 2 pounds, 3.5 ounces\u003cbr\u003eMaterials: Borosilicate Glass\u003cbr\u003eDimensions:\u003cbr\u003e-Oval Small: 10.23 inches by 7.08 inches\u003cbr\u003e-Oval Medium: 11.81 inches by 8.26 inches\u003cbr\u003ePlace of Origin: Italy\u003cbr\u003e\u003cbr\u003eCare: Hand-wash recommended. Do not use abrasive cleaners like steel wool or metal sponges.\u003cbr\u003eHow to Use: Use Sintesi’s baking dishes for both sweet and savory dishes, such as cakes, brownies and fruit crisps to stratas, baked dips, lasagna and scalloped potatoes. You can even transfer frozen baked goods, desserts or casseroles straight to the oven.\u003c\/p\u003e","brand":"Sintesi","offers":[{"title":"Medium","offer_id":43791439790137,"sku":"MSSINBDOM","price":59.95,"currency_code":"USD","in_stock":true},{"title":"Small","offer_id":43791439822905,"sku":"MSSINGLDOS","price":49.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/sintesi-nonstick-glass-oval-baking-dish-equipment-sintesi-medium-459551.jpg?v=1729892780"},{"product_id":"casa-marrazzo-grilled-pepper-fillets","title":"Casa Marrazzo Grilled Pepper Fillets","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFor almost 100 years, the Marrazzo family has produced pantry staples showcasing terroir from the regions of Italy. Each product from their 1934 Collection is inspired by the flavors of the past and natural preservation techniques cherished by founder Pasquale Marrazzo. To make their grilled peppers, Casa Marrazzo carefully selects red and orange peppers from Italian producers, then peels and grills them by hand before jarring and marinating the fillets in saltwater. The result? Vibrant, slightly crunchy spears that outshine the bland, mushy stuff you’ll find at grocery stores. You can even see subtle flecks of the char on each spear. Their fresh and earthy-sweet taste brightens sandwiches, salads, dips, soups and eggs—use them in virtually anything.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e17.63 ounces\u003cbr\u003e\u003cb\u003eIngredients:\u003c\/b\u003e \u003cspan\u003eRed and Yellow Peppers, Water, Salt, Citric Acid\u003c\/span\u003e\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eItaly\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eStore in a cool, dry place. Refrigerate after opening and use within three days.\u003cbr\u003e\u003cb\u003eHow to Use:\u003c\/b\u003e Chop the grilled pepper fillets to garnish flatbreads, salads or soups. Add them to your favorite sandwiches for a light crunch. We especially like them in shakshuka; add the peppers after the tomatoes have simmered to preserve the peppers’ crisp texture. Try them in our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/spinach-green-lentil-soup-roasted-peppers\"\u003eSpinach and Green Lentil Soup with Roasted Peppers\u003c\/a\u003e, \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/spiced-eggplant-roasted-peppers-pasta-tn-med\"\u003ePasta with Spiced Eggplant and Roasted Peppers\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/eggs-asparagus-roasted-peppers-manchego\"\u003eEggs with Asparagus, Roasted Peppers and Manchego\u003c\/a\u003e.\u003c\/p\u003e","brand":"Mad Rose","offers":[{"title":"Default Title","offer_id":43745206829113,"sku":"MSCAMAGPF","price":19.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/casa-marrazzo-grilled-pepper-fillets-pantry-mad-rose-341890.jpg?v=1729874977"},{"product_id":"serrv-lidded-pangara-breadwarmer","title":"Serrv Lidded Pangara Breadwarmer","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMade by artisans in Bangladesh, this beautiful terra cotta container warms rolls and bread through contact after the pottery has been heated up in the oven. Fashioned from terra cotta clay that’s gathered by hand along riverbanks before it’s cleaned, thickened, molded and fired, this oven-safe stone features a lovely floral design, as well as a whitewash, which softens the material’s natural reddish hue. The terra cotta sits in a handwoven basket of kaisa grass and palm leaves, which are fast-growing local resources. The matching woven lid keeps bread warm for even longer; it’s fashioned with a mahogany wood handle that’s attached by a rustic jute string.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e2 pounds\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003eTerra cotta, Kaisa Grass, Palm Leaves, Mahogany, Jute\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e7 inches x 11 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eBangladesh\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003e\u003cspan\u003eNot dishwasher-safe. Rinse with water.\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eRinse before first use and dry well. Preheat oven to 350°F. Place terra cotta stone in oven and bake for 10 minutes. Do not put basket in oven. Handling carefully, place stone in basket. For best results, wrap food in towel and place on warmer. To clean, rinse with water. We recommend wrapping bread with a napkin or tea towel before placing on to the terra cotta stone. While the terra cotta is food safe, this keeps your bread warm and the terra cotta clean.\u003c\/p\u003e","brand":"Serrv International","offers":[{"title":"Default Title","offer_id":44239976005689,"sku":"MSSERV46961","price":59.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/serrv-lidded-pangara-breadwarmer-tools-serrv-international-762368.jpg?v=1744999072"},{"product_id":"schwerter-senfmuhle-honey-mustard","title":"Schwerter Senfmühle Honey Mustard","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIn Westphalia, a historic region of northwest Germany, Schwerter Senfmühle has been making mustards the traditional way since 1923. The Honey Mustard is wonderfully smooth while retaining a subtle texture. That’s because Schwerter slowly cold-grinds yellow and brown mustard seeds in two old stone mills; this process helps preserve the natural active ingredients and brings forward tangy-sweet notes with a punch of extra heat. Enjoy it the German way with sausages or brotzeit; use it as a binder for fish and meat rubs or simply keep the crock on the counter for sandwiches and more.\u003cbr\u003e\u003cbr\u003eSchwerter Senfmühle is one of four historic mustard mills still operating in Germany. They follow a secret recipe that’s been passed down since 1845. Each mustard is traditionally blended with salt, vinegar, honey and water—there are no artificial sweeteners or preservatives. The Honey Mustard is milled fresh and packaged in a charming ceramic crock exclusively for Milk Street.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e250 milliliters \u003cbr\u003e\u003cb\u003eIngredients: \u003cmeta charset=\"utf-8\"\u003e\u003c\/b\u003eYellow and Brown Mustard Seeds, Wine Brandy Vinegar, Salt, Honey\u003cbr\u003e\u003cb\u003e\u003c\/b\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eGermany\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThis mustard’s tangy sweetness pairs perfectly with brotzeit—a savory German snack comprised of bread, meats and cheese—and grilled sausages. The consistency makes it a great binder for fish and meat rubs or salad dressings, like our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/grilled-mustard-herb-potato-salad\"\u003eGrilled Mustard-Herb Potato Salad.\u003c\/a\u003e You can simply keep the crock on the table and easily upgrade sandwiches and charcuterie. Try it in our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/oven-baked-three-layer-croque-monsieur-sandwiches\"\u003eOven-Baked Three-Layer Croque Monsieur Sandwiches\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/sausage-traybake-apples-onions\"\u003eSausage Traybake with Apples and Onions\u003c\/a\u003e.\u003c\/p\u003e","brand":"Schwerter Senfmühle","offers":[{"title":"Default Title","offer_id":44337487937593,"sku":"MSGSSHM","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/schwerter-senfmuhle-honey-mustard-pantry-schwerter-senfmuhle-196673.jpg?v=1747169813"},{"product_id":"la-comandanta-black-cow-bean-550g","title":"La Comandanta Black Cow Beans","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eProduct Title: La Comandanta Black Cow Beans\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e La Comandanta beans are grown on small family farms in Mexico from heirloom seeds passed down through generations. The Vaquita Negro, or Black Cow, bean is among the rarest varietals they offer, with black-and-white speckled skins that persist through cooking and yield a rich, dark, nutritious broth. Their texture is firm yet creamy, with a mild earthy flavor and size that are comparable to pinto beans—but better. We love using these beans anywhere we’d reach for a pinto: soups, chili, refried beans, frijoles charros, you name it. They’re flavorful enough to stand on their own—with plenty of rice or tortillas to sop up the broth—yet mild enough to play a supporting role. Best of all, every box of beans supports Mexican farmers who grow them and the traditional agriculture as a whole, which keeps heritage seeds and farming practices alive for the next generation. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e19.4 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eHigh-Quality Black Cow Beans, Unprocessed Seeds\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eTotolapan, Morelos, Mexico\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eUse these speckled heirloom beans in chili, soups, marinated salads or any recipe that calls for pintos. They make excellent variations in our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/mexican-cowboy-beans-frijoles-charros\"\u003eMexican Cowboy Beans (Frijoles Charros)\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/oven-stewed-mexican-pinto-beans\"\u003eMexican Stewed Pinto Beans\u003c\/a\u003e.\u003cbr\u003e\u003cbr\u003e\u003cspan bgcolor=\"#afefa9\"\u003eVendor asset options for Faith:\u003c\/span\u003e \u003ca href=\"https:\/\/milkstreetkitchen.slack.com\/files\/U07EUTQHP0V\/F0AFKTD36H5\/whatsapp_image_2022-09-28_at_1.15.50_pm.jpeg\"\u003eTHIS ONE\u003c\/a\u003e\u003cbr\u003eBanner Title: In Mexico, Milpa Makes Better Beans \u003cbr\u003eBanner Description: Thousands of years ago, indigenous farmers in the Americas figured out that cultivating beans with squash and corn yielded better harvests. You may know this as the “Three Sisters” method, but in the Náhuatl language, it’s Milpa, which translates to “what is sown in the field.” Industrial agriculture has reduced traditional Milpa cultivation to a mere fraction of what it once was—but La Comandanta is bringing it back. They grow all their beans from heirloom seeds using this ancient technique, thus producing the best possible harvest while also replenishing the soil.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: La Comandanta Black Cow Beans\u003cb\u003e \u003c\/b\u003e| Milk Street Store\u003cbr\u003eDescription: Black-and-white heirloom Black Cow beans that are smooth, creamy and mildly earthy and grown on small family farms in Mexico.\u003c\/p\u003e","brand":"La Comandanta","offers":[{"title":"Default Title","offer_id":44561799184441,"sku":"MSCOMDVANEG","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/la-comandanta-black-cow-bean-550g-pantry-la-comandanta-994326.png?v=1775577936"},{"product_id":"la-comandanta-black-bean-550g","title":"La Comandanta Black Beans","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eProduct Title: La Comandanta Black Beans\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e La Comandanta beans are grown on small family farms in Mexico from heirloom seeds passed down through generations. Their Frijolito Negro is an elevated version of the classic black bean, with glossy, jet-black skins and a deep, earthy flavor enhanced by subtle minerality. They turn creamy and silky when cooked without losing their shape, making them a natural choice for chili, soups, stews and salads. TThey’re flavorful enough to stand on their own—with plenty of rice or tortillas to sop up the broth—yet mild enough to play a supporting role. Swap out dried black beans for La Comandanta’s and you’ll see just how good this staple legume can be. Best of all, every box of beans supports Mexican farmers who grow them and the traditional agriculture as a whole, which keeps heritage seeds and farming practices alive for the next generation. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e19.4 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eHigh-Quality Black Beans, Unprocessed Seeds\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eTotolapan, Morelos, Mexico\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThese heirloom black beans add a special touch to any recipe that calls for regular ones, like our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/bacon-tequila-black-beans-fast-slow\"\u003eBlack Beans with Bacon and Tequila\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/oaxacan-refried-black-beans\"\u003eOaxacan Refried Black Beans\u003c\/a\u003e. \u003cbr\u003e\u003cbr\u003e\u003cspan bgcolor=\"#afefa9\"\u003eVendor asset options for Faith:\u003c\/span\u003e \u003ca href=\"https:\/\/milkstreetkitchen.slack.com\/files\/U07EUTQHP0V\/F0AFKTD36H5\/whatsapp_image_2022-09-28_at_1.15.50_pm.jpeg\"\u003eTHIS ONE\u003c\/a\u003e\u003cbr\u003eBanner Title: In Mexico, Milpa Makes Better Beans \u003cbr\u003eBanner Description: Thousands of years ago, indigenous farmers in the Americas figured out that cultivating beans with squash and corn yielded better harvests. You may know this as the “Three Sisters” method, but in the Náhuatl language, it’s Milpa, which translates to “what is sown in the field.” Industrial agriculture has reduced traditional Milpa cultivation to a mere fraction of what it once was—but La Comandanta is bringing it back. They grow all their beans from heirloom seeds using this ancient technique, thus producing the best possible harvest while also replenishing the soil.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: La Comandanta Black Beans\u003cb\u003e \u003c\/b\u003e| Milk Street Store\u003cbr\u003eDescription: Heirloom black beans grown on small family farms in Mexico with a smooth, creamy texture and subtle minerality.\u003c\/p\u003e","brand":"La Comandanta","offers":[{"title":"Default Title","offer_id":44561799774265,"sku":"MSCOMDNEG","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/la-comandanta-black-bean-550g-pantry-la-comandanta-657572.png?v=1775577825"},{"product_id":"la-comandanta-bulls-blood-bean-550g","title":"La Comandanta Bull's Blood Beans","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eProduct Title: La Comandanta Bull's Blood Beans\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e La Comandanta beans are grown on small family farms in Mexico from heirloom seeds passed down through generations. The Bull’s Blood bean is the largest varietal we’re offering, with smooth, deep red skins that produce a rich, dark, nutritious broth as they cook. Landing somewhere between a pinto and a kidney bean in terms of flavor, these large red beans are a natural fit for chili, soups, stews or any application that calls for a long, leisurely braise. (Especially any pork dish.) La Comandanta describes the Bull’s Blood bean as a “tiny potato,” and in both texture and flavor, they’re absolutely right. These are creamy in texture and flavorful enough to stand on their own—with plenty of rice or tortillas to sop up the broth—yet mild enough to play a supporting role. Best of all, every box of beans supports Mexican farmers who grow them and the traditional agriculture as a whole, which keeps heritage seeds and farming practices alive for the next generation. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e19.4 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eHigh-Quality Bull’s Blood Beans, Unprocessed Seeds\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eTotolapan, Morelos, Mexico\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThese silky heirloom beans are best used in chili and soups or tossed with oil, vinegar and herbs for a quick salad. In terms of texture and flavor, they land somewhere between a pinto and a kidney bean, making them a great choice for our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/egyptian-style-pinto-beans\"\u003eEgyptian-Style Pinto Beans\u003c\/a\u003e or \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/bacon-red-wine-braised-kidney-beans\"\u003eBacon and Red Wine-Braised Kidney Beans\u003c\/a\u003e.\u003cbr\u003e\u003cbr\u003e\u003cspan bgcolor=\"#afefa9\"\u003eVendor asset options for Faith:\u003c\/span\u003e \u003ca href=\"https:\/\/milkstreetkitchen.slack.com\/files\/U07EUTQHP0V\/F0AFKTD36H5\/whatsapp_image_2022-09-28_at_1.15.50_pm.jpeg\"\u003eTHIS ONE\u003c\/a\u003e\u003cbr\u003eBanner Title: In Mexico, Milpa Makes Better Beans \u003cbr\u003eBanner Description: Thousands of years ago, indigenous farmers in the Americas figured out that cultivating beans with squash and corn yielded better harvests. You may know this as the “Three Sisters” method, but in the Náhuatl language, it’s Milpa, which translates to “what is sown in the field.” Industrial agriculture has reduced traditional Milpa cultivation to a mere fraction of what it once was—but La Comandanta is bringing it back. They grow all their beans from heirloom seeds using this ancient technique, thus producing the best possible harvest while also replenishing the soil.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: La Comandanta Bull's Blood Beans\u003cb\u003e \u003c\/b\u003e| Milk Street Store\u003cbr\u003eDescription: Large, red heirloom beans grown on small family farms in Mexico with a smooth, silky texture and mild, potato-like flavor.\u003c\/p\u003e","brand":"La Comandanta","offers":[{"title":"Default Title","offer_id":44561803149369,"sku":"MSCOMDSANG","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/la-comandanta-bulls-blood-bean-550g-pantry-la-comandanta-121019.png?v=1775577842"},{"product_id":"eat-this-yum-spiced-caramel-pear-jam","title":"Eat This Yum Spiced Caramel Pear Jam","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis richly-spiced pear jam is a seasonal favorite from Pennsylvania jam purveyors Eat This Yum. Cinnamon, nutmeg, allspice and subtle hints of caramel amplify and complement the pear’s natural sweetness; lemon juice adds a hint of acidity for balance. But its silky texture is what really sets this stuff apart from other pear spreads and butters we’ve tried: There are no chunks of crunchy, undercooked fruit to be found, and there’s just enough pectin to keep it spreadable—not overly thick. It’s basically apple pie filling you can spread on toast—if you swapped the apples for pears, of course.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: 7 ounces\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eIngredients: Pears, Organic Sugar, Lemon Juice, Vanilla Extract, Cinnamon, Nutmeg, Allspice, Pectin and Sea Salt\u003c\/b\u003e\u003cbr\u003e\u003cb\u003ePlace of Origin: Bucks County, Pennsylvania\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThis spiced pear jam pairs well with cheese, especially double-cream brie, anything blue and funky or our personal pick, Vermont Creamery’s soft, mixed-milk Cremont. It’s delicious when dolloped on ice cream or spread on pancakes, waffles and croissants. You can even use it to fill crêpes and thumbprint or sandwich cookies.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eGiving Back with Every Jar\u003c\/b\u003e\u003cbr\u003eFive percent of Eat This Yum’s proceeds go directly to supporting volunteer firefighters in Bucks County, Pennsylvania. Owner Gino De Schrijver is giving back to the community where he got his start: He’s a firefighter himself at Delaware Valley Volunteer Fire Co. and first hocked his seasonal jams and spreads at local farmers markets.\u003c\/p\u003e","brand":"Eat This Yum","offers":[{"title":"Default Title","offer_id":44740083810361,"sku":"MSETYPEAR","price":15.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/eat-this-yum-spiced-caramel-pear-jam-pantry-eat-this-yum-426031.jpg?v=1755879011"},{"product_id":"familia-zuccardi-arauco-extra-virgin-olive-oil","title":"Familia Zuccardi Arauco Extra-Virgin Olive Oil","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePressed entirely from fruity, green, slightly spicy Arauco olives, this intense olive oil from Argentinian producer Familia Zuccardi was an instant hit at Milk Street. Bursting with notes of tomato, freshly-cut grass, aromatic herbs and crisp apple, its intensely green aroma is balanced by rich fruitiness on the palate, with just enough spiciness and bitterness to add a little kick. The bold, peppery flavor profile stands up to strong flavors, making it an ideal finishing oil for smoky grilled meats, garlicky pesto pasta or anchovy pizza. (It’s also delicious on its own with some crusty bread for dipping.) This oil has won numerous awards for both flavor and sustainable growing practices, including 2021 Best Extra Monocultivar in America and 2025 Best in Show Awards from Olio Nuovo.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e16.9 fluid ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eArauco Olives\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eArgentina\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThis EVOO’s bold, fruity, slightly bitter flavor profile stands up to smokiness, char and other strong flavors, making it an excellent finishing touch for grilled steaks and other meats, like our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/grilled-harissa-spiced-chicken\"\u003eGrilled Harissa-Spiced Chicken\u003c\/a\u003e. (Or grilled vegetables, like our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/armenian-grilled-potatoes\"\u003eArmenian Grilled Potatoes\u003c\/a\u003e—just swap out the lard for a healthy drizzle of Familia Zuccardi.) Given its Argentinian roots, it makes sense that this olive oil is great in chimichurri; its intense fruitiness pairs beautifully with the traditional vinegar, garlic and herbs.\u003c\/p\u003e","brand":"Manicaretti","offers":[{"title":"Default Title","offer_id":44748583469113,"sku":"MSFZ81111","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/familia-zuccardi-arauco-extra-virgin-olive-oil-pantry-manicaretti-473140.jpg?v=1760465703"},{"product_id":"taan-thai-khao-soi","title":"Taan Thai Khao Soi","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eNo need to hunt down hard-to-find spices or spend a fortune on takeout: If you have water, chicken breast or thighs and a packet of this intensely flavorful soup starter from Taan Thai, you’re about 10 minutes away from a bowl of spicy, creamy, fragrant Khao Soi. Just bring some water to a boil, add sliced chicken (and veggies, if desired), pour in the wheat noodles and a packet of soup base and you’re ready to eat. The wheat noodles are springy and chewy, and the soup base is packed with the complex, layered flavors of yellow coconut curry. A carefully calibrated blend of umami, sweetness and tang rounds out the flavors. It’s an easy, inexpensive way to bring real-deal Thai flavors to your kitchen without a trip to a specialty store—or prepping all day.\u003cbr\u003e\u003cbr\u003eThis meal kit is made with absolutely no preservatives. Each kit includes 1 packet of Khao Soi noodles and curry powder.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e4.1 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eWheat Flour, Water, Coconut Milk (Coconut Extract, Maltodextrin, Sodium Caseinate [Milk Protein], Tricalcium Phosphate as Anti-Caking Agent), Shiitake Mushroom Powder, Dried Chili Spur Pepper, Contains Less than 2% of Each of the Following: Sugar, Galangal, Shallot, Coriander Seed, Ginger, Bergamot, Garlic, Fennel Seed, Masala Powder, Lemongrass, Chinda Chili, Turmeric, Soybean, Rice, Black Cardamom Seed, White Cardamom, Guar Gum\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eWheat, Soy, Milk\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eThailand\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eBoil 1.5 cups (350 milliliters) of water and add 8 ounces (225 grams) of your preferred protein (chicken, beef or tofu are all excellent). Add one packet of Taan Thai Khao Soi noodles and curry powder. Cook for approximately 4 more minutes on medium heat, then add additional chili flakes, if desired, and serve immediately.\u003c\/p\u003e","brand":"Taan Thai","offers":[{"title":"Default Title","offer_id":44921764413497,"sku":"MSTTKS","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/taan-thai-khao-soi-pantry-taan-thai-419972.jpg?v=1769122138"},{"product_id":"taan-thai-pad-kra-pao","title":"Taan Thai Pad Kra Pao Kit","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eNo need to hunt down hard-to-find spices or spend a fortune on takeout: If you have a pound of ground pork and a packet of this intensely flavorful seasoning paste from Taan Thai, you’re about 10 minutes away from a bowl of spicy, fragrant Pad Kra Pao. Just stir-fry your protein of choice with veggies (if desired), add a packet of sauce, top with a crispy fried egg and you’re ready to eat. (Although it’s just as good with beef, chicken, tofu or seafood—ask us how we know.) Every pouch is packed with the aromatic, unmistakable flavor of holy basil; this Southeast Asian ingredient is hard to find in stores and even harder to find in meal kits, so we were impressed to see it included. Garlic and plenty of hot chilies round out the seasoning, with a carefully calibrated balance of umami, sweetness and tang in the background. It’s an easy, inexpensive way to bring real-deal Thai flavors to your kitchen without a trip to a specialty store—or prepping all day.\u003cbr\u003e\u003cbr\u003eThis meal kit is gluten free and vegan, with absolutely no preservatives involved. Each kit includes three packets of Pad Kra Pao seasoning paste, yielding 12 servings total. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e3.7 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eSugar, Salt, Hydrolyzed Soy Protein, Garlic, Holy Basil, Chili\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eSoy\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eThailand\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eStir-fry 1 pound of your preferred protein—we like ground pork best, but chicken, beef or tofu are all great—in 1 or 2 tablespoons of oil. Add in any vegetables you like and stir-fry until cooked through. Stir in one Pad Kra Pao packet and serve with crispy fried eggs and steamed white rice.\u003c\/p\u003e","brand":"Taan Thai","offers":[{"title":"Default Title","offer_id":44921805209657,"sku":"MSTTPKP","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/taan-thai-pad-kra-pao-kit-pantry-taan-thai-726369.jpg?v=1769122052"},{"product_id":"taan-thai-tom-kha","title":"Taan Thai Tom Kha","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eNo need to hunt down hard-to-find spices or spend a fortune on takeout: If you have water, chicken breast or thighs and a packet of this intensely flavorful soup starter from Taan Thai, you’re about 10 minutes away from a bowl of creamy Tom Kha. Just bring some water to a boil, add sliced chicken (and veggies, if desired), pour in the soup base and you’re ready to eat. You’ll get a soup that’s rich and silky from coconut milk; the unmistakable flavors of warming galangal, fragrant lemongrass and zesty makrut lime leaves are also on full display. These ingredients are tough to find in stores and even harder to find in meal kits, so we were impressed to see them included. A carefully calibrated balance of umami, sweetness and tang rounds out the flavor profile. It’s an easy, inexpensive way to bring real-deal Thai flavors to your kitchen without a trip to a specialty store—or prepping all day.\u003cbr\u003e\u003cbr\u003eThis meal kit is gluten free and vegan, with absolutely no preservatives involved. Each kit includes two packets of Tom Kha soup base, yielding 6 cups total. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e4.2 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eCoconut Milk, Sugar, Salt, Galangal, Yeast Extract, Citric Acid, Lemongrass, Chili, Makrut Lime Leaves\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eThailand\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eBoil 1.5 cups (350 milliliters) of water with 8 ounces (225 grams) of protein (chicken, tofu, shrimp) and vegetables, such as beech mushrooms. Add one packet of Taan Thai Tom Kha Soup—no need for additional coconut milk—and enjoy immediately.\u003c\/p\u003e","brand":"Taan Thai","offers":[{"title":"Default Title","offer_id":44921805733945,"sku":"MSTTTK","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/taan-thai-tom-kha-pantry-taan-thai-477200.jpg?v=1769122091"},{"product_id":"atelier-saucier-cocktail-napkins-set-of-4","title":"Atelier Saucier Cocktail Napkins — Set of 4","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHand-sewn by Los Angeles-based design studio Atelier Saucier, these sets of cocktail napkins are made with 100% reclaimed fabrics and textiles. The vibrant colors and textures will elevate holiday table settings and cocktail hours; use them alongside appetizers, small plates or drinks. (Yes, they can even double as coasters.) Because of their machine-washable material, the napkins can last through years of entertaining and use. The sets are hand-cut and sewn from surplus fabric, so each piece is one of a kind. (And no material is wasted.) \u003cbr\u003e\u003cbr\u003eThe Jubilee Plaid pattern features a burgundy plaid design with a rainbow trim, while Retro Gingham shows black-and-white checkerboard linen stitched with a multi-colored border. Santa Fe is a burlap fabric edged with a mix of saffron, cinnamon, blush and olive threads. Each napkin has overlock stitching on the edges. Sold in a set of four.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e4 ounces\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003e100% Reclaimed Fabric\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e5 inches x 5 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eLos Angeles, California\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eMachine-washable. Machine wash cold. While damp, press with an iron on the lowest setting. Dry flat.\u003c\/p\u003e","brand":"Atelier Saucier","offers":[{"title":"Santa Fe","offer_id":45109945368633,"sku":"MSASAPER021","price":32.0,"currency_code":"USD","in_stock":true},{"title":"Jubilee Plaid","offer_id":45109945303097,"sku":"MSASAPER30","price":32.0,"currency_code":"USD","in_stock":false},{"title":"Retro Gingham","offer_id":45109945335865,"sku":"MSASAPER014","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/atelier-saucier-cocktail-napkins-set-of-4-soft-goods-atelier-saucier-santa-fe-886060.jpg?v=1762474056"},{"product_id":"waterproof-chefs-notebook-by-stone-journal","title":"Waterproof Chef’s Notebook by Stone Journal","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOrdinary notebooks are prone to collecting stains, smudges and tears; this vegan leather-bound notebook is anything \u003ci\u003ebut\u003c\/i\u003e ordinary. Its pages are made from ultra-thin sheets of limestone—yes, limestone—which means they’re waterproof, greaseproof and virtually indestructible. If you spill coffee, red sauce, wine or even pure butter on a page, you can easily wipe it away with paper towels or a damp cloth; the pages won’t stain or take on damage. With 144 perforated pages that alternate between ruled and plain, you’ll have plenty of room to jot down recipe ideas, shopping lists, prep tasks and anything else you need to remember. Other design features we appreciate: a conversion chart in the back for easy reference, the dual satin ribbons for bookmarking and the elasticized loop that holds a Sharpie or pen. It also has a back pocket and a lay-flat design that won’t flop off your counter. Over 100 Michelin-starred chefs across the world had a hand in the journal’s testing process, and we think the results speak for themselves. Available in Red or Black.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e1.1 pounds\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003eVegan Leather Cover with Limestone Paper\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e8.3 inches x 5.1 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eUnited Kingdom\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eWipe any spills off with a damp cloth. \u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eUse this waterproof, greaseproof notebook to jot down recipe ideas, shopping lists, to-do lists and anything else you need to remember in the kitchen.\u003c\/p\u003e","brand":"Stone Journal","offers":[{"title":"Black","offer_id":45162604658745,"sku":"MSCL01B","price":29.95,"currency_code":"USD","in_stock":true},{"title":"Red","offer_id":45162604625977,"sku":"MSCL01R","price":29.95,"currency_code":"USD","in_stock":false},{"title":"Brown","offer_id":45261709082681,"sku":"MSCL01T","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/stone-chef-journal-book-stone-journal-162315.jpg?v=1763044845"},{"product_id":"cave-glow-studio-spiral-candles","title":"Cave Glow Studio Spiral Candles — Set of 3","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHandcrafted from pure beeswax in a small studio in the Catskills, Cave Glow Studio’s elegant spiral candles will add subtle texture and rich color to your table settings. These fragrance-free candles have 100% cotton wicks that burn cleanly, which means there’s no smoke, no sputtering, no drips and no heavy perfumes to detract from their soft, flickering glow. We enjoy how the swirled surfaces catch the light beautifully on the dinner table. Choose from three colors: Dusk (forest green and deep, muted blues), Hydrangea (muted chartreuse and pastel blues) and Sunrise (vibrant orange, red and yellow). \u003cbr\u003e\u003cbr\u003eEach set comes wrapped in recyclable, plastic-free brown paper packaging. Beeswax is naturally pliable and a little sticky, which helps these candles mold securely into standard taper holders. The set includes three 9-inch candles, which burn for approximately 7.5 hours each, or a total burn time of 22.5 hours.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e8 ounces\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003ePure Beeswax, Cotton Wick, Natural Dyes \u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e9 inches tall\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eHudson Valley, New York\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eKeep candles out of the wind and away from fans to ensure a dripless burn. Pure beeswax will develop a whitish bloom over time; run the candles under warm water to remove the bloom and restore the surface.\u003c\/p\u003e","brand":"Cave Glow","offers":[{"title":"SUNRISE","offer_id":45218209464377,"sku":"MSCVGLWSNRS","price":32.0,"currency_code":"USD","in_stock":true},{"title":"HYDRANGEA","offer_id":45218209431609,"sku":"MSCVGLWHYDRGA","price":32.0,"currency_code":"USD","in_stock":false},{"title":"Dusk","offer_id":45218209398841,"sku":"MSCVGLWDUSK","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/cave-glow-candles-cave-glow-503097.jpg?v=1765560291"},{"product_id":"linen-me-apron","title":"LinenMe Linen Apron","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSoft, durable and vibrantly hued, this made-to-order pure linen apron features extra-long, adjustable ties on the waist and neck for a custom fit. Even better, it has a large, two-compartment front pocket to hold miscellaneous supplies—a notebook and pen, your phone, a thermometer, extra towels, you name it. LinenMe’s textiles reflect the Lithuanian company’s commitment to a slow-fashion, sustainability-first approach: Each piece is handwoven to order by master fiber artists, so there’s no overproduction and minimal waste. (They even upcycle fabric scraps into accessories or packaging.) They only use top-quality, certified European flax, which yields linen of unsurpassed quality; they also pre-wash all their pieces to ensure they’re downy soft straight from the box. Available in Blue Gingham or Red Windowpane Check, two colors created exclusively for Milk Street—so you won’t find them anywhere else. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003e100% Certified European Flax, Pre-Washed for Softness\u003cbr\u003e\u003cb\u003eDimensions:\u003c\/b\u003e\u003cbr\u003eBlue gingham apron: 31 inches x 35 inches\u003cbr\u003eRed windowpane check apron: 35 inches x 35 inches\u003cbr\u003eBelt: 35.4 inches on each side\u003cbr\u003eAdjustable neck tie: 23.6 inches on each side\u003cbr\u003eTwo-compartment front pocket: 15 inches x 9.8 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eLithuania\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eWash your linen items separately from other fabrics. Machine wash up to 104°F (40°C) on a gentle cycle. Do not use higher temperatures or bleach. Tumble dry on lowest heat and remove promptly to help prevent wrinkling. When ironing, use steam and low heat; avoid hot pressing. Ensure your linen is completely dry before storing in a dry place or linen bag. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eAdjust the extra-long waist and neck ties as needed for a comfortable, custom fit.\u003c\/p\u003e","brand":"LinenMe","offers":[{"title":"Royal Blue","offer_id":45241751437369,"sku":"MSLNNMAPRNBLU","price":95.0,"currency_code":"USD","in_stock":false},{"title":"Red","offer_id":45241751404601,"sku":"MSLNNMAPRNRD","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/linenme-linen-apron-soft-goods-linenme-blue-176098.jpg?v=1765897294"},{"product_id":"linen-me-dishtowels","title":"LinenMe Dish Towels - Set of 2","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSoft, absorbent and vibrantly hued, these made-to-order pure linen dish towels are generously sized at 18 inches by 26 inches and have durable corner loops for easy hanging. LinenMe’s textiles reflect the Lithuanian company’s commitment to a slow-fashion, sustainability-first approach: Each piece is handwoven to order by master fiber artists, so there’s no overproduction and minimal waste. (They even upcycle fabric scraps into accessories or packaging.) They only use top-quality, certified European flax, which yields linen of unsurpassed quality; they also pre-wash all their pieces to ensure they’re downy soft straight from the box. The towels come in a set of two, each woven in a different, complementary pattern of stripes or checks. Available in Aquafoam, Brick Orange, Cocoa or Yellow; these colors were created in a limited collection exclusively for Milk Street. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e7.2 oz\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003e100% Certified European Flax, Pre-Washed for Softness\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e18 inches x 26 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eLithuania\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eWash your linen items separately from other fabrics. Machine wash up to 104°F (40°C) on a gentle cycle. Do not use higher temperatures or bleach. Tumble dry on lowest heat and remove promptly to help prevent wrinkling. When ironing, use steam and low heat; avoid hot pressing. Ensure your linen is completely dry before storing in a dry place or linen bag.\u003c\/p\u003e","brand":"LinenMe","offers":[{"title":"Yellow","offer_id":45241755762745,"sku":"MSLNNMDSHTWLYLLW","price":39.95,"currency_code":"USD","in_stock":true},{"title":"Aquafoam","offer_id":45241755729977,"sku":"MSLNNMDSHTWLAQUA","price":39.95,"currency_code":"USD","in_stock":false},{"title":"Brick","offer_id":45241755795513,"sku":"MSLNNMDSHTWLBRCK","price":39.95,"currency_code":"USD","in_stock":true},{"title":"Cocoa","offer_id":45244785524793,"sku":"MSLNNMDSHTWLCOCOA","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/linenme-dish-towels-soft-goods-linenme-215065.jpg?v=1766218354"},{"product_id":"tsuboe-double-sided-grater","title":"Tsuboe Double-Sided Paddle Grater","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eChris Kimball found this ultra-sharp hand grater in a Japanese cookware store and hasn’t put it down since. The broad, square work surface and non-perforated design are typical of “oroshigane” graters, which have been around since the 1600s. Like its ancestors, this tool effortlessly shreds, grates and grinds just about any ingredient; it features a two-sided design that lets you choose between super-fine teeth and slightly coarser ones. The super-fine side quickly reduces fresh garlic, ginger, daikon radish, wasabi and horseradish root to a fine pulp for smooth, flavorful sauces, marinades and dips—with no big chunks to contend with. It also does an excellent job grinding larger whole spices like nutmeg into powder. The coarser side makes it easy to grate hard cheeses, nuts and chocolate for a quick garnish. (You can also use it to shred aromatic vegetables, like red onion, for the silkiest sofrito.) \u003cbr\u003e\u003cbr\u003eWhichever side you choose, the paddle-like shape gives you enough room to grate ingredients in a circular motion, allowing the bi-directional teeth to attack them from every angle. And because there are no holes for ingredients to fall through, you don’t have to worry about spraying Parmesan shavings all over your work surface; the material collects on the surface of the grater as you work, just waiting to be gently nudged into a mixing bowl or over a finished dish. Cleanup couldn’t be simpler: Just rinse it under hot running water between jobs. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e6.4 ounces\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003e21-0 Stainless Steel\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e8.5 inches x 4 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eTsubame-sanjo, Japan\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eRinse clean under hot running water between jobs; hand wash gently with soap and water as needed. For the most thorough cleaning, we recommend using the specially-designed Tsuboe Sponge.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThe side with the finer teeth is excellent for grating fresh ginger, garlic, turmeric, wasabi and horseradish root to a paste; it also effortlessly reduces whole nutmeg to a powder. Use the coarser side to grate hard cheeses, nuts and chocolate for garnishes, or aromatic vegetables for sofrito.\u003c\/p\u003e","brand":"Tsuboe","offers":[{"title":"Default Title","offer_id":45312383942713,"sku":"MSTSUBGRATE","price":65.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/tsuboe-double-sided-grater-tools-tsuboe-717198.jpg?v=1768263776"},{"product_id":"une-vie-nomade-pitcher","title":"Une Vie Nomade Pitcher","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis earth-toned ceramic pitcher, shaped from a blend of Spanish black and white clay, hails from a small atelier right outside Marrakech, Morocco. The piece—made entirely by hand under the guidance of master craftsmen called maâlem—is perfect for serving drinks (from mocktails to punches), holding utensils or displaying seasonal bouquets. Featuring a transparent, matte glaze that seals the clay’s natural color, the pitcher highlights the maker’s fusion of mid-century modern design and traditional Moroccan technique. The warm, neutral tone makes it easy to mix and match with other ceramics you may own; pair it with Une Vie Nomade’s Earth Lines \u003cb\u003eserving bowl \u003c\/b\u003efor a cohesive set or gift. Each pitcher is one of a kind due to its handmade nature; available in Small or Large.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003eTK\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003eCeramic\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e\u003cbr\u003eSmall: 4.33 inches x 3.94 inches\u003cbr\u003eLarge: 4.72 inches x 7.09 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eMorocco\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eDishwasher-safe.\u003c\/p\u003e","brand":"Un Vie Nomade","offers":[{"title":"Large","offer_id":45365357248569,"sku":"MSUVN0123","price":79.0,"currency_code":"USD","in_stock":true},{"title":"Small","offer_id":45365357281337,"sku":"MSUVN0122","price":42.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/une-vie-nomade-earth-lines-pitcher-two-sizes-tabletop-une-vie-nomade-large-318043.jpg?v=1768418227"},{"product_id":"une-vie-nomade-large-serving-bowl","title":"Une Vie Nomade Large Serving Bowl","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis earth-toned ceramic serving bowl, shaped from a blend of Spanish black and white clay, hails from a small atelier right outside Marrakech, Morocco. The piece—made entirely by hand under the guidance of master craftsmen called maâlem—is perfect for storing fruit or pastries and serving all sorts of food, like big salads, pasta or grains, roasted vegetables and snacks. Featuring a transparent, matte glaze that seals the clay’s natural color, the bowl highlights the maker’s fusion of mid-century modern design and traditional Moroccan technique. The warm, neutral tone makes it easy to mix and match with other ceramics you may own; pair it with Une Vie Nomade’s Earth Lines \u003cb\u003epitcher \u003c\/b\u003efor a cohesive set or gift. Each bowl is one of a kind due to its handmade nature. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e1 pound\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003eCeramic\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e12 inches x 5.9 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eMorocco\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eDishwasher-safe.\u003c\/p\u003e","brand":"Un Vie Nomade","offers":[{"title":"Default Title","offer_id":45316760764473,"sku":"MSUVN0118","price":95.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/un-vie-nomande-earth-lines-large-serving-bowl-pottery-un-vie-nomade-630179.jpg?v=1768501543"},{"product_id":"pen-cob-spruce-syrup","title":"Pen \u0026 Cob Spruce Syrup","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe’ve never tasted anything quite like this spruce syrup from Maine’s coastal Downeast. Pen \u0026amp; Cob, a family-run farm, makes it in small batches from just two ingredients: organic brown sugar and sustainably hand-harvested spruce tips. Each spring, there’s a one-week window when spruce trees put out fragrant, soft, edible tips; they are harvested before they harden, then macerated with brown sugar to draw out their natural oils. The liquid is then boiled until it reaches the ideal viscosity—not too runny, not too thick. The final result is sweet, surprisingly citrusy and bursting with the fragrance and flavor of spruce. We love using it anywhere we’d use maple syrup or honey—think vinaigrettes, sauces and marinades. Other favorite applications: Drizzling over ice cream, granola or yogurt; stirring into seltzer with bitters or fresh citrus juice for a hint of sweetness; and finishing meats (you read that right) and roasted vegetables. The possibilities are endless—we keep finding new, delicious ways to use it.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e5 fluid ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eOrganic Brown Sugar and Organic Spruce Tips\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eMaine\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eRefrigerate after opening. \u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThe aromatic, woodsy, subtly citrusy flavor of the syrup pairs well with literally any dish, sweet or savory. Add it to your usual marinade for pork tenderloin, chicken thighs or steak. Drizzle it over yogurt or ice cream. Serve with aged, stinky cheeses and charcuterie. Use it to finish roasted or grilled veggies. Stir some into seltzer with a squeeze of orange or tangerine juice.\u003c\/p\u003e","brand":"Pen \u0026 Cob Farm","offers":[{"title":"Default Title","offer_id":45321299984441,"sku":"MSPCFSPRUCE","price":27.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/pen-cob-spruce-syrup-pen-cob-farm-280153.jpg?v=1769122025"},{"product_id":"serie-limitee-louise-linen-apron","title":"Série Limitée Louise Linen Apron","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDesigned in collaboration with the National Library of France, this luxuriously soft linen apron blends functionality with French gastronomic history. The screen-printed images come straight from the library’s extensive iconographic archives, which include a large collection of historical culinary prints and illustrations. We have two designs to share: One showcases Jean Brillat-Savarin’s\u003ci\u003e “\u003c\/i\u003ePhysiologie du Goût” (The Physiology of Taste), an renowned entry in the history of French gastronomy, rendered as a vintage cover-style print. The second features a curated collage of antique labels from French food, wine and apothecary products. \u003cbr\u003e\u003cbr\u003eEach design is printed by hand on ultra-soft, naturally-hued light beige linen, making this apron a true “série limitée.” The aprons are one of a kind and can never be exactly reproduced. And since the aprons were produced in a very limited run, we’re one of the only American retailers lucky enough to offer them.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e5 ounces\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003e100% Washed Linen, Non-Toxic Inks\u003cbr\u003e\u003cb\u003eDimensions:\u003c\/b\u003e\u003cbr\u003eApron: 28 inches x 35 inches\u003cbr\u003eBelt straps: 35 inches each\u003cbr\u003eNeck loop: 20 inches\u003cbr\u003ePocket: 9.5 inches wide \u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eFrance\u003c\/p\u003e","brand":"Serie Limitee","offers":[{"title":"Blue Tags","offer_id":45325137772601,"sku":"MSSERIELIM-APRON-BLUTG","price":65.0,"currency_code":"USD","in_stock":true},{"title":"Physiologie du Gout","offer_id":45325137805369,"sku":"MSSERIELIM-APRON-PHYS","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/serie-limitee-apron-2-designs-blue-tags-physiologie-du-gout-serie-limitee-589857.png?v=1767910917"},{"product_id":"serie-limitee-louise-linen-dish-towel","title":"Série Limitée Louise Linen Dish Towel","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDesigned in collaboration with the National Library of France, these luxuriously soft linen towels blend functionality with French gastronomic history. The screen-printed images come straight from the library’s extensive iconographic archives, which include a large collection of historical culinary prints and illustrations. We have two designs to share: One showcases Jean Brillat-Savarin’s\u003ci\u003e “\u003c\/i\u003ePhysiologie du Goût” (The Physiology of Taste), an renowned entry in the history of French gastronomy, rendered as a vintage cover-style print. The second features a curated collage of antique labels from French food, wine and apothecary products. \u003cbr\u003e\u003cbr\u003eEach design is printed by hand on ultra-soft, naturally-hued light beige linen, making the towels a true “série limitée.” The towels are one of a kind and can never be exactly reproduced. And since they were produced in a very limited run, we’re one of the only American retailers lucky enough to offer them.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e2.7 ounces\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003e100% Washed Linen, Non-Toxic Inks\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e19.7 inches x 27.6 inches \u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eFrance\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eMachine wash cold or warm, tumble dry low. Remove promptly to minimize wrinkling.\u003c\/p\u003e","brand":"Serie Limitee","offers":[{"title":"Blue Tags","offer_id":45325143605305,"sku":"MSSERLIM-DSHTWL-BT","price":29.0,"currency_code":"USD","in_stock":false},{"title":"Physiologie du Gout","offer_id":45325143638073,"sku":"MSSERLIM-DSHTWL-PHYS","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/serie-limitee-dish-towel-2-designs-blue-tags-physiologie-du-gout-serie-limitee-898873.jpg?v=1767910930"},{"product_id":"tsuboe-grater-sponge","title":"Tsuboe Grater Sponge","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIf you’ve ever tried to clean a box or rasp-style grater with a regular kitchen sponge, it probably ripped to shreds. (And did a lousy job to boot.) Turn to the Japanese-made Tsuboe, a double-sided sponge that painlessly and efficiently cleans both the fine teeth and main body of all kinds of graters, including \u003ca href=\"https:\/\/store.177milkstreet.com\/products\/tsuboe-double-sided-grater\"\u003e\u003cb\u003epaddle\u003c\/b\u003e\u003cb\u003e models\u003c\/b\u003e\u003c\/a\u003e. Scrub the blades with the bristled nylon side to remove residue and stuck-on bits—think sticky garlic, fibrous ginger and tacky cheese—without destroying the material. (The bristles also double as a good vegetable scrubber.) Flip it around to the spongier side to clean the rest of the grater’s body. Tsuboe designed the sponge with a three-layer structure to create lather and foam retention, so a little soap goes a long way. When you’re done scrubbing graters, serveware or vegetables, place the sponge on a drying rack for quick drainage and sanitary drying; the middle slit lets you prop it up on most narrow rungs.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e10 grams, 13 grams in gift bag\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003eNylon, Polyester, Urethane Foam\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e\u003cbr\u003eSponge: 62 millimeters x 100 millimeters x 28 millimeters\u003cbr\u003eGif Bag: 70 millimeters x 145 millimeters x 35 millimeters\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eJapan\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eTreat\u003cb\u003e \u003c\/b\u003eit like any other sponge: Rinse and wring out, then prop up to dry using the middle slit.\u003c\/p\u003e","brand":"Tsuboe","offers":[{"title":"Default Title","offer_id":45365274607673,"sku":"MSTSUBGRTSPGE","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/tsuboe-grater-sponge-tsuboe-199135.jpg?v=1769122153"},{"product_id":"wagensteiger-stainless-steel-measuring-cup","title":"Wagensteiger Stainless Steel Measuring Cups","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese lightweight, indestructible measuring cups from Wagensteiger will put your chipped, clunky glass ones to shame. Stainless steel is our preferred material for almost all cooking tools due to its durability and ease of use, and that’s exactly what you get here: These won’t chip, etch or crack, and they’re built to survive the occasional tumble off the counter. Sturdy stainless steel can handle big temperature changes, which means you can take a sauce from stovetop to freezer or pour smoking-hot oil over chilies and aromatics without worrying about your measuring cup exploding. (But don’t mistake “sturdy” for “heavy”–despite their robust build, these are still lightweight and easy to maneuver.) We also love that these cups are taller and narrower than comparable glass ones, which helps contain splatters as you immersion blend a batch of mayo or whisk up a quick vinaigrette. And when you’re ready to serve, their solid, well-balanced handles and narrow spouts make pouring clean and precise. Best of all, both metric and imperial measurements are stamped into the interior surface, which means they won’t rub off or fade away in the wash—ever. Available in two sizes—500 milliliters (just over 2 cups) and one liter (just over 4 cups)—so you can measure a wide range of volumes easily and accurately. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cbr\u003e1-liter cup: 10.6 ounces\u003cbr\u003e500-milliliter cup: 7.8 ounces\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003eStainless Steel\u003cbr\u003e\u003cb\u003eDimensions:\u003c\/b\u003e\u003cbr\u003e1-liter cup:\u003cb\u003e \u003c\/b\u003e4.63 inches x 5 inches x 3.75 inches\u003cbr\u003e500-milliliter cup: 3.5 inches x 4.5 inches x 2.9 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eChina\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eDishwasher-safe.\u003c\/p\u003e","brand":"Wagensteiger","offers":[{"title":"1000 ml","offer_id":45443755966521,"sku":"MSWAG1654","price":24.95,"currency_code":"USD","in_stock":true},{"title":"500 ml","offer_id":45443755999289,"sku":"MSWAG1653","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/wagensteiger-stainless-steel-measuring-cups-wagensteiger-792714.jpg?v=1770693539"},{"product_id":"borgolab-dried-porcini-mushrooms-50-gram-bag","title":"Borgolab Dried Porcini Mushrooms","description":"\u003ch2\u003eDescription Section\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eProduct Title: Borgolab Dried Porcini Mushrooms\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e These porcinis from Parma leave grocery store dried mushrooms in the dust. Based in the renowned mushroom-growing region of Borgo Val di Taro, Borgolab specializes in the harvesting and processing of mushrooms—and nothing else. They start with world-class, PGI-certified Parma porcinis grown in rich, fertile soil, then carefully sort each harvest to find the biggest and best specimens for processing. They dry the sliced mushrooms low and slow to preserve their flavor and texture, and each slice is hand-selected twice: once before drying, then once more after to ensure only the very best pieces make it to market. That means you get big, thick slices of high-quality porcini mushrooms—not a sad bag of paper-thin shards. After a quick soak in hot water and a gentle squeeze, you’ll have dense, meaty, savory porcinis, ready to add to your favorite recipes. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e1.76 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003ePorcini Mushrooms, Sliced and Dried\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eParma, Italy\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eBefore cooking, soak the mushrooms in hot water for 15–20 minutes, then drain and squeeze gently. Save the soaking liquid—it’s very flavorful—for pasta, risotto, soups and braises. Just pour off the clear portion first, leaving any sediment behind. The porcinis are intensely flavorful, with a meaty texture that stand out in mushroom-forward recipes; try them in our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/porcini-rubbed-beef-tenderloin-roasted-portobello-mushrooms\"\u003ePorcini-Rubbed Beef Tenderloin with Roasted Portobello Mushrooms\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/sausage-porcini-mushroom-ragu\"\u003ePasta with Sausage and Porcini Mushroom Ragù\u003c\/a\u003e.\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cspan bgcolor=\"#afefa9\"\u003ePhoto: \u003ca href=\"https:\/\/milkstreetkitchen.slack.com\/files\/U07EUTQHP0V\/F0APDR18QDQ\/470201487_18385239937096140_8528152322207105723_n-1.jpg\"\u003eMushroom Basket\u003c\/a\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003eBanner Title: The Best Porcinis Come from Borgo Val di Taro\u003cbr\u003eBanner Description: Just like champagne from Champagne and prosciutto di Parma, wild porcinis from Borgo Val di Taro are protected by European law. Located about 60 miles outside Parma, this mountainous region in northwest Italy has been known for its mushrooms for hundreds of years—and in 1996, they received Protected Geographical Indication (PGI) status. For the past three decades, Borgolab has made it their mission to honor their hometown’s reputation and produce the world’s best porcinis.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Borgolab Dried Porcini Mushrooms | Milk Street Store\u003cbr\u003eDescription: Thick, hand-selected slices of dried porcini mushrooms from Parma, Italy.\u003c\/p\u003e","brand":"Borgolab","offers":[{"title":"Default Title","offer_id":45413167595577,"sku":"MSBORA090US","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/borgolab-dried-porcini-mushrooms-50-gram-bag-pantry-borgolab-srl-952870.jpg?v=1771353501"},{"product_id":"xtra-crunchy-sichuan-chili-crisp","title":"Xtra Crunchy Sichuan Chili Crisp","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis super-crunchy chili sauce is enhanced with preserved soy and fava beans, pumpkin seeds, shallots, mushroom and seaweed powder, sesame oil and garlic for a complete flavor profile—and outstanding texture. The extra crispy bits of chili and garlic provide bursts of contrasting texture (more than usual chili crisps), making it an ideal tableside topping for rice, noodles, stir fries, soups, braises and more.\u003c\/p\u003e","brand":"Fly By Jing","offers":[{"title":"Default Title","offer_id":45437851140153,"sku":"MSFBJXTRACHRNCHY","price":17.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/xtra-crunchy-sichuan-chili-crisp-pantry-fly-by-jing-731560.jpg?v=1770244195"},{"product_id":"lawa-twist-shelf","title":"Lawa Twist Shelf","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis elegant, minimalist shelf from Danish design house Lawa doubles as a magnetic knife rack. It’s made from a single piece of solid oak that twists 90 degrees at the halfway mark, giving you two flat surfaces to work with: one for favorite blades and one for spices, cooking oil, knick knacks and more. Strong neodymium magnets run along the entire front of the shelf, so you can orient it with the knife rack on the right or left side. (Even the logo is magnetized, so you can flip it around to be legible from either side.) The shelf comes with its own wall plugs and installs easily in any kitchen (or foyer—the magnetic surface also makes a great key rack). Choose from three finishes: bright Natural Oak, moody gray Smoked Oak or sleek Black Oiled Oak. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e1.3 pounds\u003cbr\u003e\u003cb\u003eMaterials: \u003c\/b\u003eFSC-Certified\u003cb\u003e \u003c\/b\u003eNatural Oak, Smoked Oak or Black Oiled Oak\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e27.6 inches x 2.4 inches x 2.4 inches\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eBuilt in Poland from Danish design\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eLawa recommends treating your shelf with oil, wax or varnish before use to protect its finish.\u003cb\u003e \u003c\/b\u003eWipe clean with a soft cloth and gentle cleanser as needed. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThe entire front of the Lawa is magnetized, so you can store most kitchen knives within reach. Use the horizontal shelf segment to keep your most-used spices and cooking oils within reach, or to display flowers and tchotchkes. The included wall plugs hold between 26.5 and 198.4 pounds, depending on the wall material. Aerated concrete is the weakest; plain concrete is the strongest.\u003c\/p\u003e","brand":"Lawa","offers":[{"title":"Oak","offer_id":45440478937145,"sku":"MSLAWATSOAK","price":325.0,"currency_code":"USD","in_stock":false},{"title":"Smoked Oak","offer_id":45440478969913,"sku":"MSLAWATSMKO","price":325.0,"currency_code":"USD","in_stock":false},{"title":"Black","offer_id":45440479002681,"sku":"MSLAWATSBLK","price":325.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/lawa-twist-shelf-housewares-lawa-smoked-oak-319400.jpg?v=1770855795"},{"product_id":"3-little-figs-tomato-tapas-jam","title":"Three Little Figs Tomato Tapas Jam","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eProduct Title: Three Little Figs Tomato Tapas Jam\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e With a combination of sweet, tangy, warmly spiced and smoky flavors, this small-batch tomato jam hits all the requirements for your next cheese board. When crafting it, Three Little Figs chef-owner Liz Cowan took inspiration from her time living in Spain, where she enjoyed good tapas and real pimentón. The tomato jam is made with organic Roma tomatoes, which are cooked until jammy with cane sugar, and a host of seasonings like key lime juice for lift, Spanish pimentón for smoky depth, fresh ginger and jalapeños for a little kick and fragrant cumin to tie everything together. This is not just for cheese and charcuterie, either—we love the jam with roasted meats, grilled fish and even on a grilled cheese. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e9.25 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eOrganic Roma Tomatoes, Organic Cane Sugar, Key Lime Juice, Fresh Ginger, Jalapeño Peppers, Cumin, Pimentón, Spices, Sea Salt\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003ePortland, Oregon\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eWe love pairing this tomato jam alongside grilled or roasted meats like our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/reverse-seared-pork-loin-roasted-shallots-pears\"\u003eReverse-Seared Pork Loin with Roasted Shallots and Pears\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/slow-roasted-pork-shoulder-fennel-garlic-rosemary\"\u003eSlow-Roasted Pork Shoulder with Fennel, Garlic and Rosemary\u003c\/a\u003e. It’s also an excellent swap for the chutney in this \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/grilled-cheese-with-fruit-chutney-1\"\u003eGrilled Cheese with Fruit Chutney\u003c\/a\u003e and a natural choice for cheese and charcuterie boards.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Three Little Figs Tomato Tapas Jam | Milk Street Store\u003cbr\u003eDescription: A sweet-tart tomato jam with warm spices and a hint of heat from fresh jalapeños.\u003c\/p\u003e","brand":"Three Little Figs","offers":[{"title":"Default Title","offer_id":45466506952761,"sku":"MS3LFTOM","price":17.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/three-little-figs-tomato-tapas-jam-pantry-3-little-figs-730836.jpg?v=1774441368"},{"product_id":"lamiri-harissa","title":"Lamiri Harissa","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eProduct Title: Lamiri Harissa\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e This is genuine Tunisian harissa made from the Lamiri family’s very own recipe, passed down from their Grandma Selma. Where other North African harissas are milder, bright and acidic, this one is rich, smoky and seriously spicy—a little goes a very long way. (If your palate can’t take higher levels of heat, this harissa may not be for you.) Lamiri’s version is built around spicy baklouti chilies that are dried and smoked in traditional log ovens over eucalyptus and olive woods. This process gives the chilies a deep, rich smokiness and deep brick-red color that translates to the finished condiment. A generous dose of tabil—a Tunisian spice blend containing caraway, coriander, cumin and chili flakes—adds warm, aromatic notes with a hint of anise from the caraway; fresh garlic and extra-virgin olive oil round out the flavors and give the harissa a silky texture. Try mixing a dab or two into plain yogurt for a spicy dip or adding a little bit to your next chicken marinade. Harissa is so central to Tunisian heritage and national identity that it’s on UNESCO’s list of intangible cultural heritage, which recognizes certain cultural artifacts as “human treasures” to be protected—and after tasting Lamiri’s, we can see why. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e6.7 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eDried Chilies, Tabil (Caraway Seeds, Coriander Seeds, Cumin Seeds, Red Chili Flakes), Extra-Virgin Olive Oil, Salt, Fresh Garlic\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eTunisia\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThis real-deal Tunisian harissa adds an extra kick of smoky heat to our \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/grilled-harissa-spiced-chicken\"\u003eGrilled Harissa-Spiced Chicken\u003c\/a\u003e, \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/harissa-mayonnaise-olives-lemon\"\u003eHarissa Mayonnaise with Olives and Lemon\u003c\/a\u003e and \u003ca href=\"https:\/\/www.177milkstreet.com\/recipes\/harissa-braised-cauliflower-chickpeas\"\u003eHarissa-Braised Cauliflower and Chickpeas\u003c\/a\u003e. It’s also flavorful enough to turn plain yogurt or good extra-virgin olive oil into a fragrant, spicy, habit-forming dip for pita or veggies. Note: This is one of the hotter harissas we’ve tried, so we recommend starting small and adding more to taste until you’re familiar with its heat level.\u003cbr\u003e\u003cbr\u003e\u003cspan bgcolor=\"#afefa9\"\u003eUse any photo from \u003ca href=\"https:\/\/milkstreetkitchen.slack.com\/archives\/C044ARSTG8N\/p1772119104580179\"\u003evendor assets Slack thread\u003c\/a\u003e\u003c\/span\u003e\u003cbr\u003eBanner Title: Grandma Selma’s Recipe Goes Global\u003cbr\u003eBanner Description: Harissa is deeply personal. Visit Tunisia and you’ll find that harissa recipes vary from neighborhood to neighborhood and family to family. Inspired by their Berber origins and a generations-old recipe passed down by Grandma Selma, the Lamiri family’s spicy-smoky harissa is made with oven-dried baklouti chilies from coastal La Marsa, plus locally sourced tabil, fresh garlic and EVOO. Before demand skyrocketed, Lamiri’s first few batches of harissa were made by an aunt in Tunisia.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Lamiri Harissa | Milk Street Store\u003cbr\u003eDescription: Smoky, spicy, rich Tunisian harissa made from baklouti chilies, tabil, fresh garlic and extra-virgin olive oil.\u003c\/p\u003e","brand":"Lamiri","offers":[{"title":"Default Title","offer_id":45466508820537,"sku":"MSLAMLH-001","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/lamiri-harissa-pantry-lamiri-513458.png?v=1772063144"}],"url":"https:\/\/store.177milkstreet.com\/collections\/spring-2026-warehouse-move.oembed?page=2","provider":"Milk Street Store","version":"1.0","type":"link"}