{"title":"Sweets Around the World","description":null,"products":[{"product_id":"shortbread-house-of-edinburgh-original-recipe-shortbread-biscuits","title":"Shortbread House of Edinburgh Original Recipe Shortbread Biscuits","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMany store brands lack the rich butteriness of true Scottish shortbread, ending up too gritty or pasty on the tongue, but these treats from Shortbread House are truly authentic, handmade from a family recipe. Each one of these classic biscuits is richly buttery and tenderly textured with the perfect amount of crumbliness. Their sweetness is balanced with a hint of salt, while the addition of ground rice gives these cookies a delightfully light and crisp texture. Dare we say, they’re better than homemade. They’re now available in tins designed by Australian artist Mark Canlan, known for his nature-inspired prints. Decorated with vibrant colors and flora and fauna motifs, these extra-large tins make perfect gifts or keepsakes.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title]\u003cb\u003eIngredients:\u003c\/b\u003eFlour, butter, salt, sugar, ground rice, vegetable oils (grapeseed \u0026amp; segregated sustainable palm oils)[\/accordion] Specifications [\/title]\u003cb\u003eNet Weight:\u003c\/b\u003e 140 grams [\/accordions-break]Each one of these shortbreads are made from a treasured recipe passed down through generations of bakers.[\/banner_heading]Every shortbread is crafted by hand and produced in small batches to keep each biscuit’s taste and texture on point. Plus, they’re baked to order, so freshness is never compromised.[\/banner-text-break]Pair these treats with a cup of tea or glass of port or other fortified wine. Or use them as a unique addition to a cheese board—we love how the biscuit’s salty sweetness pairs with cheddar. They’re also packaged in an attractive tin ideal for holiday gifting.[\/how-to-use-break]May contain nuts, egg and soya.\u003c\/p\u003e","brand":"Chelsea Market Basket","offers":[{"title":"Default Title","offer_id":33052535783481,"sku":"MSCMBSHEORI","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/shortbread-house-of-edinburgh-original-recipe-shortbread-biscuits-pantry-chelsea-market-basket-737391.png?v=1760644410"},{"product_id":"shortbread-house-of-edinburgh-warming-stem-ginger-shortbread-biscuits","title":"Shortbread House of Edinburgh Warming Stem Ginger Shortbread Biscuits","description":"\u003cp\u003eMany store brands lack the rich butteriness of true Scottish shortbread, ending up too gritty or pasty on the tongue, but these treats are truly authentic, handmade from a family recipe. Each one of these classic biscuits is richly buttery and tenderly textured with the perfect amount of crumbliness—with nubs of candied ginger sprinkled throughout that adds zip and a touch of pleasant chew. Warming ground ginger is incorporated into the dough as well, giving it an almost gingerbread-like flavor, but stays lighter and more lively without the addition of molasses. Their sweetness is balanced with a hint of salt, while the addition of ground rice gives these cookies a delightfully light and crisp texture. Dare we say, they’re better than homemade.\u003c\/p\u003e\n\u003cp\u003e[\/description-break] Ingredients [\/title]\u003cb\u003eIngredients:\u003c\/b\u003eFlour, butter, salt, sugar, ground rice, vegetable oils (rapeseed \u0026amp; segregated sustainable palm oils), stem ginger (6%), ground ginger[\/accordion] Specifications [\/title]\u003cb\u003eNet Weight:\u003c\/b\u003e 140 grams (7 cookies per tin) [\/accordions-break]Each one of these shortbreads are made from a treasured recipe passed down through generations of bakers.[\/banner_heading]Every shortbread is crafted by hand and produced in small batches to keep each biscuit’s taste and texture on point. Plus, they’re baked to order, so freshness is never compromised.[\/banner-text-break]Pair these treats with a cup of tea or glass of port or other fortified wine. Or use them as a unique addition to a cheese board—we love how the biscuit’s salty sweetness pairs with cheddar. They’re also packaged in an attractive tin ideal for holiday gifting.[\/how-to-use-break]May contain nuts, egg and soya.\u003c\/p\u003e","brand":"Chelsea Market Basket","offers":[{"title":"Default Title","offer_id":33052544172089,"sku":"MSCMBSHEGIN","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/shortbread-house-of-edinburgh-warming-stem-ginger-shortbread-biscuits-pantry-chelsea-market-basket-761868.png?v=1760644353"},{"product_id":"la-despensa-de-palacio-candied-violets","title":"La Despensa de Palacio Candied Violets","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese special treats from La Despensa de Palacio aren’t violet-flavored candies, but actual flowers turned into candy. A traditional finish touch from French patisserie, delicate edible violets are preserved in sugar syrup until their petals are crystallized, thus preserving their deep purple hue. The resulting treat is crisp, sweet and subtly floral. Use them to add an elegant final touch to petit fours, cakes, cupcakes, chocolates or other baked goods, or simply enjoy them on their own.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e50 grams\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eSugar, Gum Arabic, Natural Violet Flowers (1%), Natural Coloring: Carmine and Indigo Carmine\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eSpain\u003c\/p\u003e","brand":"La Despensa de Palacio","offers":[{"title":"Default Title","offer_id":43725718978617,"sku":"MSLDP113","price":33.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/la-despensa-de-palacio-candied-violets-pantry-la-despensa-de-palacio-163136.jpg?v=1731428308"},{"product_id":"melt-london-log-cabin-advent-calendar","title":"Melt Chocolates London Log Cabin Advent Calendar","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFounded by \u003cspan\u003eLouise Nason, award-winning chocolatier Melt Chocolates is bringing you this limited edition, gourmet chocolate advent calendar. \u003c\/span\u003eInspired by Ralph Lauren’s log cabin in Colorado and old chalets of the Swiss Alps, this plastic-free advent calendar features 24 gourmet organic, handcrafted chocolates. The packages—which together illustrate a cozy interior of the cabin—contain surprises like pralines, spiced truffles and Japanese-inspired treats, all made by expert chocolatiers.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e8.47 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eMilk Chocolate (38% Min Cocoa Solids, Cocoa Butter, Whole Milk Powder, Sugar, Natural Vanilla Extract, Emulsifier: Soya Lecithin Emulsifier, Natural Vanilla Extract, Salt), Dark Chocolate (70% Min Cocoa Solids, Cocoa Butter, Sugar, Natural Vanilla Extract, Emulsifier: Soya Lecithin Emulsifier, Natural Vanilla Extract), Feuilletine (Wheat Flour, Sugar, Milk, Caramel, Butter, Vegetable Fat, Salt, Emulsifier: Soya Lecithin), Hazelnuts, Almond, Pistachios, Pecan, Chestnuts, Sugar, Praline (Hazelnut), Cream (Dairy), Glucose, Brown Sugar, Orangettes (Orange Peel, Sugar, Wheat (Gluten), Glucose Syrup), Blackcurrant Pate de Fruit, Cherry Pate de Fruit, Ruby Chocolate, Fondant, Butter (Dairy), Cranberries, Raisins, Sultanas, Currants, Lemon, Marzipan (Almond Paste), Maple Syrup, Cocoa Butter, Rum (Alcohol), Pasteurised Egg White, Cinnamon, Mix Spice, Speculoos, Nutmeg, Vanilla, Cloves, Cardamon, Salt, Inverted Sugar, Cocoa Powder, Cocoa Nibs, Sodium Bicarbonate, Activated Charcoal, Pectin, Peppermint Oil, Orange Oil\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eDairy, Soy, Gluten and Nuts\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eUnited Kingdom\u003c\/p\u003e","brand":"Melt Chocolate","offers":[{"title":"Default Title","offer_id":43914368745529,"sku":"MSMELTLOGC","price":169.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/melt-chocolates-london-log-cabin-advent-calendar-pantry-melt-chocolate-174173.jpg?v=1790106836"},{"product_id":"shortbread-house-of-edinburgh-mediterranean-lemon-shortbread-biscuits","title":"Shortbread House of Edinburgh Mediterranean Lemon Shortbread Biscuits","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMany store brands lack the rich butteriness of true Scottish shortbread, ending up too gritty or pasty on the tongue, but these treats are truly authentic, handmade from a family recipe. Each one of these classic biscuits is richly buttery and tenderly textured with the perfect amount of crumbliness—and incorporates the pulp of Sicilian lemons (a zesty, less acidic citrus varietal) and lemon oil for bright notes. The lemony shortbread is tender and just sweet enough. It reminds us of a perfect glass of lemonade—sweet and sunny, without too much tang. The tartness is balanced with a hint of salt, while the addition of ground rice gives these cookies a delightfully light and crisp texture. Dare we say, they’re better than homemade. They’re now available in tins designed by Australian artist Mark Canlan, known for his nature-inspired prints. Decorated with vibrant colors and flora and fauna motifs, these extra-large tins make perfect gifts or keepsakes. \u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e140 grams\u003cbr\u003e\u003cb\u003eIngredients\u003c\/b\u003e\u003cb\u003e: \u003c\/b\u003eFlour, Butter, Salt, Sugar, Ground Rice, Vegetable Oils, Sicilian Lemon Pulp, Lemon Oil\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eGluten, Dairy\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eScotland\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use:\u003c\/b\u003e Each one of these shortbreads are made in small batches from a treasured recipe passed down through generations of bakers. Plus, they’re baked to order, so freshness is never compromised. Pair these treats with a cup of tea or glass of port or other fortified wine. Or use them as a unique addition to a cheese board—we love how the biscuit’s salty sweetness pairs with soft goat cheese. They’re also packaged in a colorful tin ideal for holiday gifting.\u003c\/p\u003e","brand":"Chelsea Market Basket","offers":[{"title":"Default Title","offer_id":44904298315833,"sku":"MSCMBSHEMEDL","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/shortbread-house-of-edinburgh-mediterranean-lemon-shortbread-biscuits-pantry-chelsea-market-basket-520595.jpg?v=1760644334"},{"product_id":"greenomic-cannoli-di-sicilia-tins","title":"Greenomic Cannoli di Sicilia Tins","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese small cannoli aren’t the typical, ricotta-filled offerings you find in Italian bakeries: They have the same delicate, crisp pastry shell, but the fillings are smoother, richer and more intensely flavored. (They’re also miniature—perfectly sized for a two-bite treat.) \u003cmeta charset=\"utf-8\"\u003eWe’re offering five flavors: rich, coffee-forward Cappuccino; smooth, toasty Pistacchio; nutty Hazelnut; sweet-salty Salted Caramel and velvety, Nutella-like Gianduia. T\u003cmeta charset=\"utf-8\"\u003ehe Cappuccino cannoli features a dense chocolate cream filling that gets extra depth from a hint of espresso; a final dusting of espresso powder adds another layer of coffee flavor. Pistacchio and Hazelnut are all about the pistachios and hazelnuts, respectively. Their rich, creamy fillings burst with toasty pistachio or hazelnut flavor, and they have plenty of chopped nuts for garnish—and a little extra crunch. Buttery caramel complements the subtle sea salt in the Salted Caramel flavor. And the Gianduia version is great for Nutella lovers, with a creamy chocolate filling flecked with chopped roasted hazelnuts. (Yes, it’s topped with even more hazelnuts.) Each attractive, reusable flip-top tin contains eight individually wrapped mini cannoli, ready to gift (or keep).\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight\/Volume: \u003c\/b\u003e7 ounces\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003e\u003cbr\u003eGian\u003cspan\u003eguja: Pastry Rolls (Wheat Flour, Wine, Sugar, Eggs, Salt, Cocoa, Vanilla, Vegetable Fats [Sunflower Oil, Coconut Oil, Palm Oil]), Cream Filling (Sugar, Vegetable Fats [Sunflower Oil, Coconut Oil, Palm Oil], Hazelnut Paste, Fat-Reduced Cocoa Powder, Skimmed Milk Powder, Whey Powder, Emulsifier: Lecithin [Soy], Hazelnut Pieces, Flavorings).\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Wheat, Egg, Milk, Coconut, Nuts, Soy\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eItaly\u003cbr\u003e\u003cbr\u003e\u003cb\u003eHow to Use: \u003c\/b\u003eThese rich, chocolatey mini cannoli are delicious accompaniment to afternoon tea or coffee, or as part of a holiday cookie spread. When you’ve eaten them all, the flip-top tin can be reused to store coffee, tea bags, sugar, spices, flour and more.\u003c\/p\u003e","brand":"Greenomic Delikatessen","offers":[{"title":"Salted Caramel","offer_id":45866267213881,"sku":"MSGD5096","price":23.95,"currency_code":"USD","in_stock":true},{"title":"Hazelnut","offer_id":45264080961593,"sku":"MSGD5091","price":23.95,"currency_code":"USD","in_stock":true},{"title":"Pistachio","offer_id":45298344558649,"sku":"MSGDPIST","price":23.95,"currency_code":"USD","in_stock":false},{"title":"Cappuccino","offer_id":45063920156729,"sku":"MSGD5098","price":23.95,"currency_code":"USD","in_stock":true},{"title":"Gianduia","offer_id":45063920123961,"sku":"MSGD5093","price":23.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/greenomic-cannoli-di-sicilia-tins-pantry-greenomic-delikatessen-hazelnut-923257.jpg?v=1772825793"},{"product_id":"nyakers-gingersnap-cookies-red-mailing-tin","title":"Nyåkers Original Gingersnaps Tin","description":"\u003ch1\u003ePantry Product Notes - Nyakers Original Gingersnaps Red Mailing Tin\u003c\/h1\u003e\n\u003ch2\u003eDescription Section\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eProduct Title:\u003c\/b\u003e Nyåkers Original Gingersnaps Tin\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e Spiced with warm ginger, clove and cinnamon, these authentic gingersnaps (pepparkakor) come from Nyåker, a small village in northern Sweden. They’re warm and gently spiced, with a mellow sweetness and earthy depth—there’s no overwhelming ginger flavor, just lingering toasty aromatics. True to their name, the cookies are thin and crisp with a satisfying snap, yet porous enough to soak up a hot beverage when dipped. The top-secret recipe hasn’t changed since 1952, when teenage brothers Bengt and John Åström began baking gingerbread in their family’s kitchen. Today, the spices are still blended by hand and the dough is punched out with bronze rolls, making the cookies about as close to homemade Scandinavian pepparkakor as you can get. \u003cspan\u003eEnjoy them on their own, alongside a cup of coffee or tea (or mulled wine, like a true Swede) or served on a holiday charcuterie board. They’re sturdy enough to pack in a lunchbox and crumble over ice cream for a low-effort dessert. Each batch is packaged in a large collectible red tin, patterned with traditional Scandinavian folk florals. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e6 pounds\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eWheat Flour, Sugar, Vegetable Margarine (Rapeseed, Shea and Coconut Oils, Water, Salt, Mono-and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Citric Acid, Flavor, Vitamin A), Sodium Bicarbonate, Cloves, Cinnamon and Ginger\u003cbr\u003e\u003cb\u003eAllergens:\u003c\/b\u003e Wheat. May contain traces of milk.\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eSweden\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare:\u003c\/b\u003e Best enjoyed within three to six months of purchase. Good through 2026.\u003cbr\u003e\u003cbr\u003ePhoto: \u003ca href=\"https:\/\/app.air.inc\/a\/a8b207e27\"\u003ehttps:\/\/app.air.inc\/a\/a8b207e27\u003c\/a\u003e\u003cbr\u003e\u003cb\u003eBanner title: Make a Wish, Break a Cookie\u003c\/b\u003e\u003cbr\u003eBanner description: During the holidays, Swedish families will pack sturdy decorative tins with crisp pepparkakor—also called “wish cookies”—and mail them to loved ones abroad as a taste of home. Around Christmastime, Swedes place a cookie in the palm of their hand, make a wish and lightly press the center. If your pepparkakor breaks into three pieces, your wish will come true... but only if you eat it in silence! Nyåkers’ vibrant red mailing tin is a nod to traditions and Scandinavian folk art; the botanical illustrations and twin cornucopia patterns make it as much a keepsake as it is impressive packaging.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Nyåkers Original Gingersnaps Red Mailing Tin | Milk Street Store\u003cbr\u003eDescription: Swedish gingersnap cookies with a toasty, mellow spice aroma and no sharp ginger burn.\u003c\/p\u003e","brand":"B\u0026R Classics","offers":[{"title":"Default Title","offer_id":46378730258489,"sku":"MSBK750","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/nyakers-gingersnap-cookies-red-mailing-tin-pantry-br-classics-763096.jpg?v=1787348815"},{"product_id":"persian-pistachio-brittle","title":"Persian Pistachio Brittle","description":"\u003ch1\u003eEquipment Product Notes - Persian Pistachio Brittle\u003c\/h1\u003e\n\u003ch2\u003eDescription Section\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eProduct Title: Persian Pistachio Brittle\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eMain Description:\u003c\/b\u003e Unlike the tooth-cracking nut brittles of your childhood, this Persian version fractures delicately and practically melts in your mouth. Inspired by Iran’s sohan-e Qom—a traditional treat once served in royal courts of Qom during the Qajar Dynasty—this brittle is made by cooking butter, sugar and wheat sprout flour down to a rich syrup. Confectioners will generously mix in whole pistachios, aromatic cardamom and vibrant saffron. Landing somewhere between the texture of snappy toffee and buttery shortbread, the brittle offers a balanced sweetness, as the creamy butter and earthy pistachios mingle with the bright, floral notes of the spices. Two 6.76-inch disks of brittle are packaged in a reusable pink tin decorated—both inside and out—with Persian flower and butterfly illustrations by Iranian artist Hamid Rahmanian.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e8 ounces\u003cbr\u003e\u003cb\u003eDimensions: \u003c\/b\u003e6.75 inches (diameter)\u003cbr\u003e\u003cb\u003eIngredients: \u003c\/b\u003eUnsalted Butter (Sweet Cream and Milk), Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Pistachio (Tree Nut), Wheat Sprouts, Egg, Cardamom, Saffron\u003cbr\u003e\u003cb\u003eAllergens: \u003c\/b\u003eWheat, egg, milk and tree nuts\u003cbr\u003e\u003cb\u003ePlace of Origin: \u003c\/b\u003eUnited States\u003cbr\u003e\u003cbr\u003e\u003cb\u003eCare: \u003c\/b\u003eStore in a cool, dry place. Best enjoyed within six months. \u003cbr\u003e\u003cbr\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Fatima_Masumeh_Shrine#\/media\/File:Exterieur_van_de_Fatima_Masumehschrijn_(Hazrat-e_Masumeh)_in_Qom_Moskee_Maasoumeh_%C3%A0_Koom_(titel_op_object),_RP-F-F01048-BI.jpg\"\u003ePhoto: Wiki here\u003c\/a\u003e\u003cbr\u003eBanner title: \u003cb\u003eRoyally Good Brittle (Literally)\u003c\/b\u003e\u003cbr\u003eWhile brittle, or “sohan” in Persian, is now a symbol of Iranian hospitality, its history began in the 19th-century courts of the Qajar dynasty. Legend suggests the brittle was created to celebrate a major national milestone: The grand unveiling of a new courtyard at the Shrine of Fatima Masumeh in Qom. To honor the occasion, local bakers served the brittle to Persian king Naser al-Din Shah Qajar following a massive royal banquet. Amused by its digestive properties, the monarch jokingly remarked the brittle cut through his heavy meal like a sohan (a metal file), thus giving the confection its name.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eProduct SEO\u003c\/b\u003e\u003cbr\u003eTitle: Persian Pistachio Brittle | Milk Street Store\u003cbr\u003eDescription: Persian brittle made with saffron, cardamom and whole pistachios and packed in a tin with floral artwork.\u003c\/p\u003e","brand":"Pajama Sweets","offers":[{"title":"Default Title","offer_id":46392303878201,"sku":"MSPSBRITTLE05","price":33.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/5868\/6777\/files\/persian-pistachio-brittle-pajama-sweets-819643.jpg?v=1787772092"}],"url":"https:\/\/store.177milkstreet.com\/collections\/sweets-around-the-world.oembed","provider":"Milk Street Store","version":"1.0","type":"link"}