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Bacalaos Alkorta Cod Fillets in Olive Oil $16.95

Family-run company Bacalaos Alkorta, based on the Basque coast of Spain, packs these fillets in high-quality olive oil that gives the usually lean fish a wonderful lusciousness and imparts distinct grassy-fruity notes.

Even though no butter goes into their preparation, the fillets have a buttery richness you won't find in other preserved (or even fresh) cod.

Not sure how you’d use it?

We test everything we sell. Here’s how we’d use this.


Use the cod anywhere you would canned tuna, or flake into salads, omelets or Spanish-style tortillas with potatoes.

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