Anette’s Chocolates for Milk Street Mexican Mocha Pumpkin Seed Brittle

Name: Anette’s Chocolates for Milk Street Mexican Mocha Pumpkin Seed Brittle
Brand: Anette’s Chocolates
SKU: MSANEBRTMM
Price: 16.95 USD
Availability: InStock
Rating: 5.0 (2 reviews)

$16.95

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Inspired by the richly spiced hot chocolate we had at the markets in Oaxaca, we paired bittersweet dark chocolate, espresso, warm spices and smoky chili with an earthy toasted pumpkin seed brittle. It’s a bold and addictive blend of sweet, smoky, spicy and crunchy that’s terrific on its own, or chopped fine to sprinkle over ice cream, brownies, chocolate cakes or custards.

Ingredients

Ingredients: Sugar, Butter (pasteurized cream, salt), Pumpkin Seeds, Corn Syrup, Chardonnay Wine, Cocoa Powder (processed with alkali), Baking Soda, Spices, Espresso Powder, and Soy Lecithin
Allergens: Milk, Soy. This product is prepared and packaged using machines that come in contact with tree nuts, wheat, peanuts.
Specifications

Net Weight: 8 ounces
Place of Origin: USA
How to use

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HOW TO USE

Eat on its own, crumble into small pieces and use as a topping for ice cream. Stir a few crumbled bits into yogurt or pudding or add on top of desserts like bread pudding or chocolate mouse to add a textural note (every dessert needs a crunch factor).