Elios Sundried Tomatoes
$9.95
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Elios Sundried Tomatoes
$9.95
These sun-dried tomatoes are made with just two ingredients: hand-selected piccadilly tomatoes and salt. Native to southern Italy, piccadilly tomatoes are deeply flavorful and boast a thin skin, making them ideal for drying or using in sauces. Dried the traditional way, using just the sun and zero additives, these tomatoes are supple and soft, never hard, dried out or overly tart. They taste exactly as they should—like vine-ripe tomatoes dried slowly in the Italian sun—and are so much better than supermarket versions.
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HOW TO USE
Chop and add to pastas, soups, salads, dressings, sauces. Use for any recipe calling for sun-dried tomatoes, like our Pantry-Simple Sun-Dried Tomato Pesto, Spicy Roasted Cauliflower with Sun-Dried Tomatoes and Almonds, and French Lentils with Sun-dried Tomatoes and Blue Cheese.
Heraia
Italian maker Heraia uses heritage varietals of almonds—like Genco, Tuono, Ferragnes and Vinci—to make premium Sicilian sweet and savory specialties.
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