Winners of Great Taste Awards in 2021, GinChup and GinMayo are not your average diner ketchup and mayo. Developed in the Netherlands at a seafood restaurant, these gin-spiked creations punch up normal ketchup and mayo—convincing all skeptics that maybe more spirits should belong in condiments. Infused with Bobby’s Gin, a distilled alcohol that contains eight botanicals, GinMayo balances smooth, creamy Dutch mayo with a floral hint of sweetness and acid. Similarly, Bobby’s Gin pops in GinChup just as much, reminiscent of cocktail sauce with great zesty tomato and floral juniper flavor. Oh, and did we mention they both contain 2% alcohol? Coming in a set and packaged in squeezable tubes, they are great for precise spreading and fit well in the fridge, ready to use for whatever you’re serving.
Created at an Amsterdam seafood restaurant, Mossel & Gin, GinMayo was developed first to be the perfect accompaniment for seafood. When people at the restaurant started asking where they could get the secret sauce, the company was born and GinChup was born a few years later. GinChup and GinMayo don’t just taste like they’ve been spiked with a hit of floral gin. They actually contain 2% alcohol!
We test everything we sell. Here’s how we’d use this.
Use anywhere you would ketchup and mayo, from fried foods and sandwiches to pizza and seafood. Try them with our Cracked Potatoes.
Refrigerate after opening.
On purchases of $125+ in the contiguous 48 states.
Save up to 40% on items when you purchase 2 or more!
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