Hayden Flour Mills Yellow Polenta $12.95

This is simply the best polenta you'll ever come across.

Hayden's claim that its polenta has a buttery taste is no joke: In a blind taste test against other leading brands, our tasters couldn't believe we didn't add butter.

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We test everything we sell. Here’s how we’d use this.


The clear, fresh flavor is best highlighted in polenta or Southern-style cornbread (without a lot of wheat flour masking its flavor). Or try baking into cornmeal cookies or blending some into your favorite bread recipes for contrast.

Kitchen Notes

To maintain the best flavor, store your conrmeal in the freezer in a well-sealed container.

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