Manicaretti Iasa Anchovies in Olive Oil

There’s a broad range in the flavor and texture of anchovies. Imported from Italy, these anchovies have a firm, meaty texture and deep, sweet savor, far from the low tide flavor of some supermarket brands. Fold into your favorite Caesar salad or do as we do and blend with charred Brussels sprouts, garlic and honey.

  • 95 grams




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