Popular throughout the Middle East and filled with date or nuts and warm spices, mamoul cookies are soft, flaky treats made from semolina flour, floral water and butter. Sourced from small artisan makers in Turkey, these hand-carved wooden mamoul molds make baking these traditional cookies even easier. Simply press in your dough to add the beautiful star design, spoon in your filling, then seal the dough to bake on cookie sheets and enjoy alongside Turkish coffee or tea.
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Use to make traditional mamoul cookies or to add a print to other similar doughs.
Do not soak in water, wipe clean and use a damp cloth if necessary.