Doubanjiang - 3 Year Aged Red Bean Paste

Dobanjiang - 3 Year Aged Red Bean Paste Pantry The Mala Market

Fly By Jing

Doubanjiang - 3 Year Aged Red Bean Paste

$29.99

Product variants

Doubanjiang (alternatively spelled toban djan) is an intensely flavored paste made from fermented broad (fava) beans, chilies, salt and seasonings. Fly by JIng is importing the best version we have tasted of this pantry staple: remarkably deep, savory and spicy—far more so than any supermarket version. It’ll be your new secret ingredient and salvation for midnight noodles or last-minute meals.

Red chili, broad beans, salt, wheat flour
Allergens: Contains wheat

Net Weight:18 ounces

When using in a stirfry, start by cooking briefly in the oil to disperse the flavor before adding the meat or vegetables.

Try doubanjiang in classic recipes like Mapo Dofu. Once you are hooked on its complex, savory flavor you'll want to add a spoonful to quick stir fries, soups, and marinades. Or try a spoonful “neat” with rice and a pair of fried eggs for breakfast or lunch. It's strong stuff and a little dab will do you.

The paste keeps indefinitely in an air-tight container in the refrigerator, so have no fear of it going bad.