If you cook roasts, chicken, steaks and chops, this cutting board from Vermont company J.K. Adams is perfect for you. A milled channel around the board’s periphery captures and channels juices to a well at one end that is cut with a pouring spout. The center of the board is also concave, helping anchor meats during carving. The sturdy maple resists knife cuts and will only look better with age as it develops a patina through use.
With more than 70 years of experience, Vermont’s J.K. Adams is one of the top names in wood cutting boards. They mill high-quality boards from a variety of woods in countless shapes and sizes to suit any need.