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Les Mouettes d'Arvor Filets de Maquereaux $10.95

These petite fish hail from the coast of Brittany, France.

And also nestled on the coast is a small cannery owned and operated by the Gonidec family—Les Mouettes d’Arvor, which is named after the seagulls native to the region. Beginning in 1959, the family focused on tuna and mackerel preservation and have since grown to offer a selection of high-quality canned fish.

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HOW TO USE

Snack on these as is, draped atop a cracker, or as part of a seafood tray with a few rings of pickled shallot on top. We love tossing a few into pasta dishes like our Fettuccine with Fennel, Smoked Trout and Crème Fraîche (just swap in for the trout) and into salads—especially with peppery arugula, creamy avocado and crunchy pumpkin seeds.

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