Always wanted an herb garden but never had the space to grow it—much less the time to take care of it? These simple mason jar gardens are the perfect solution. They’re made to grow indoors year-round, outfitted with a passive hydroponic system that sprouts plants using nutrient-rich water instead of dirt (all the better for no-mess kitchen gardening). Each kit comes with the following: a 1-quart mason jar, a stainless steel net pot, grow medium, a coco pith disk, a polypro wick, plant food and an instruction manual on how to assemble and care for your plant.
The Rosemary Garden Jar sprouts in 14-28 days and will be ready to start harvesting in 2+ months.
Please contact service@modernsprout.com for any and all questions.
Instead of soil, hydroponic plants are grown in water infused with nutrients. Not only does this system require less water and space, but it also helps plants grow more quickly thanks to the expedited rate of nutrient intake.
We test everything we sell. Here’s how we’d use this.
Keep the jar in an area with a temp between 65°F and 70°F where it can get at least six hours of direct sunlight. Seeds take up to two weeks to sprout, and you’ll be able to harvest in a little over two months. Continual harvesting helps produce bigger and healthier plants.
On purchases of $125+ in the contiguous 48 states.
Save up to 40% on items when you purchase 2 or more!
#changethewayyoucook
