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Mount Mansfield Maple Products Coffee Infused Maple Cream $16.95

This creamy confection gets its luscious texture from just pure Vermont maple syrup.

Also known as maple butter, this maple cream is infused with organic coffee. Family-owned Mount Mansfield Maple Products has been bottling 100% pure Vermont maple syrup for generations. And it all comes from over 1,000 aces of maple trees on their organic farm.

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HOW TO USE

Slather this over a muffin or toast, or top your waffles and pancakes with maple cream—with or without additional butter. A drizzle will upgrade a bowl of vanilla ice cream garnished with toasted nuts and coconut. It can even elevate a peanut butter and jelly sandwich. Or use it as a filling or glaze for cakes. It won’t harden the same way as a maple syrup-spiked confectioners sugar glaze will, but the maple cream adds a much richer flavor. Use it to glaze our Glazed Maple-Whole Wheat Muffins or our Maple-Glazed Hermits with Cranberries—it’s especially delicious sandwiched between two of them! It’s also a wonderful substitute for the honey syrup in our Double Chocolate Cake with Honey-Rosemary Syrup—gently warm the maple butter to loosen its consistency before proceeding with the recipe.

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