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Ohsawa White Nama Shoyu $15.95

Made by hand in Aichi, Japan with locally-grown ingredients and natural mineral water, this White Nama Shoyu infuses any dish with the richness and savory punch of soy without the dark color, adding instead a fruity sweetness.

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HOW TO USE

Use as an elegant dipping sauce for dumplings and other small bites or pour into soups and cooking water for noodles and grains for a boost of flavor. It’s also a versatile solo seasoning to drizzle over anything you wish.

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