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O-Med Yuzu Arbequina Extra-Virgin Olive Oil $27.95

If you’re not familiar with yuzu, this wonderful Asian citrus brings together the fragrance of Meyer lemons, the tartness of lime and the bittersweet depth of grapefruit.

A sweet floral aroma rounds out and softens the acidity, so yuzu's flavor is not harshly sour but rather bright and balanced—there's very little this complex citrus fruit can't enhance.

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HOW TO USE

The perfect balance between grassy olive oil and vibrant yuzu makes a perfect finishing drizzle for any number of dishes. Try it as a bright foil for hearty flavors such as beans and whole grains, or to add a touch of richness to thinly sliced raw fish. This aromatic oil is even good in dessert-- a drizzle on fresh berries or vanilla ice cream is heavenly.

Kitchen Notes

This oil might be too special to use in the batter of a classic olive oil cake, but as a light drizzle on top of the cake still warm from the oven it's quite a treat.

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