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Rustichella d'Abruzzo Senatore Cappellli Orecchiette

Orecchiette—a small, round, dimpled pasta from Puglia—is one of our favorite pasta shapes because of its unique balancing of chewy and tender textures. The delicate edges cook more thoroughly than the dense, chewy center, providing textural contrast. Handmade Rustichella d'Abruzzo Senatore Cappelli Orecchiette pasta has a rough texture, which sauces cling to, and a particularly wheaty flavor. Feel free to use it in any recipe where a chunky pasta is specified. Try one of our Tuesday Night favorites, Orecchiette with Sausage and Chard.

 

  • 500 grams