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These carbonized ash kitchen utensils aren’t just beautiful—they’re also more durable and longer-lasting because the material is resistant to stains, water and odor-causing bacteria. The wood-carbonization process requires an expert hand and produces the beautiful near-black finish of these tools. This five-piece set includes two large spoons that are deeper-bowled than standard wooden spoons, making them more useful for scooping; two large flat-paddled spatulas with squared-off edges for scraping the bottoms and sides of your pans; and one tapered spatula similar in shape to a pie server, which works both as a stirrer in small pots or for serving slices of cake.
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