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Milk Street Sichuan Peppercorns $10.00

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We test everything we sell. Here’s how we’d use this.


Use these peppercorns in your favorite Sichuanese dishes, or for a pop of piney-citrusy flavor and pleasant tingle in homemade spice blends, stirfrys, rubs, and marinades.

Kitchen Notes

To get the most out of the complex aromas, lightly toast the peppercorns before crushing or grinding them.

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