Due to ongoing weather extremes, we are experiencing shipping delays throughout the U.S. — We appreciate your patience.

Milk Street Smoked Paprika

5.0 star rating 9 Reviews

Essential to Spanish cooking, smoked paprika is just that: chilies slowly dried over smoldering wood before being ground. It packs a potent smokiness and is a valuable ingredient for adding body and depth. We use smoked paprika to great effect in our Spanish Spice-Crusted Pork Tenderloin Bites (Pinchos Muronos).

  • Net Weight: 1.8 ounces
  • Ingredients: Paprika, silicon dioxide, ethoxyquin

    Customer Reviews