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Milk Street Smoked Paprika $10.00 $5.00

The easiest way to change the way you cook is to use high-quality spices—it will transform food with minimal effort. Fresh and potent, they pack a fresh, lively punch.

We’ve sourced our Milk Street spice line from some of the best producers around the world to help you cook in a simpler, bolder way.

Not sure how you’d use it?

We test everything we sell. Here’s how we’d use this.

HOW TO USE

Use this smoked paprika to add smokey, fruity red pepper depth to any dish. It pairs particularly well with all types of meat and seafood, as well as roasted or sauteed vegetables.

Kitchen Notes

To make a flavorful salad dressing or dip for fresh vegetables, first gently bloom the paprika in olive oil to pull out as much flavor as possible.

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