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Tojiro Japanese Double-Edged Shirogami Steel Kiritsuke Knife - 240mm $94.95

Literally translated as “white steel”, shirogami steel has a high carbon content and is renowned for its ability to take a fine razor edge and maintain its sharpness.

Tojiro's Shiroami Kiritsuke has a generous 240-millimeter length and is especially nimble for its size.

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Kitchen Notes

Over time, the Shirogami Kiritsuke will change color as it develops a patina, a protective layer against rust. It is reactive to moisture and acid, so we recommend cleaning immediately after use, especially when chopping foods like tomatoes or onions.

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