Yun Hai Shangi Taiwanese Plum Powder

Beloved in Hawaii and Taiwan, plum powder is the tangy, fruity, salty and sweet topping that brings life to anything you sprinkle it on. Unlike other versions loaded with extra preservatives, this plum powder is made from just four natural ingredients by Shangi, a third-generation family organic plum orchard in Central Taiwan. Each batch starts by brining fresh plums in coarse sea salt for six months, before rinsing, sun-drying for two months and grinding them into a fine powder. The resulting flavor is somehow sour, sweet and savory, bringing just a touch of salt, zest and sweetness to freshly cut fruit, noodles, salads, rice, popcorn, ice cream, yogurt, shaved ice and more. Best of all? This plum powder, unlike every other commercial brand on the market, contains no artificial colorings or sweeteners like aspartame.