Namikura Sesame Miso
Namikura's Sesame Miso is a mellow miso paste that balances the intense saltiness of fermented soybeans with the nutty, bittersweet flavor of sesame. Black and white sesame seeds, both whole and pureed, are blended into the miso and traditionally fermented for three months, resulting in a mild product that tastes like a perfect balance of miso and tahini.