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Suncraft Seseragi Bread Knife
With three unique blade edges, this smartly-designed serrated knife combines the function of two knives in one—slicing through any and all loaves with ease. The blade is 9 inches, so long enough to cut the largest loaf cleanly without sawing back and forth. And the tapered blade features a gently curved belly to facilitate clean slicing. A 2-inch section of wide wave serrations located closer to the tip of the knife dives in and saws through a crunchy, rustic outer crust, while the smaller teeth cleanly slice through the inner crumb. It’s also ideal for delicate foods like soft sandwich breads and juicy tomatoes. The knife features a small length of straight blade at the tip to pierce through tough crusts, tomato skins or melon rinds. Plus, the handle is specifically designed for a comfortable grip, with a slight curve to it.
Kinto Butter Dish
Pingto Bamboo Chopstick Sets
Chopsticks come in all shapes, sizes and materials, These vibrantly colored, durably fashioned chopsticks from Japan are just the right length and width for most anything. We use them beyond the dinner table for stirring drinks, stirring batters and frying delicate items. Take note: The chopsticks come in a six-piece set.
Skeppshult Cast-Iron Spice Mill
The gritty texture of Skeppshult's hand-held grinder makes it easier to coarsely grind spices and is designed so ingredients stay in a concentrated area for efficient crushing. The softly radiused iron base fits the hand well, and the walnut-wood top provides a better grip and looks beautiful. Weighing just over two pounds, it feels great, looks great and is a pleasure to use.
Opinel Brunch Knife
Opinel's Brunch Knife might be the new favorite knife you never knew you needed: a breakfast knife that actually cuts. The blade is partially serrated to slice crusty toast and chewy sausages—it's not overly sharp, just keen enough to get the job done without a struggle. The 4.5-inch broad blade and rounded tip are very effective at scraping the bottom of jars and spreading butter and jam on toast. Choose between a natural beechwood or blood orange handle, both of which have sleek, classic designs that will match any table setting. To keep your knife in good condition, we recommend hand-washing and drying promptly.
Berard Round Salt Keeper
Opinel N°117 Spreading Knife
This knife from French company Opinel has a broad blade that is ideal for all of your butter, jams and nut or seed butter, and its shorter length also allows for more control when slicing solid terrines or hearty tapenades. We like to think of it as a multifunctional cousin of the company's Brunch Knife, with the compact shape designed exclusively for spreading. Made with high-grade Swedish stainless steel, it's durable and dishwasher-safe, while the varnish wood handle is smooth, comfortable to hold and will continue to look beautiful over time.
Crookedwood Hand-Sculpted Muddler
We found these cocktail muddlers from an artisan in Wisconsin, who individually sculpts each by hand to ensure a high-quality and unique product. The detailed contours of the handle make the muddler not only comfortable and easy to use but also beautiful for displaying on a bar cart. Crookedwood uses dense, lustrous hardwoods that are both attractive and durable.
Verve Culture Small Molinillo Whisk
This intricate wooden whisk from Mexico is the traditional tool used to prepare Mexican hot chocolate. Each molinillo is beautifully carved by hand from a single piece of alder wood, resulting in a one-of-a-kind product. And the designs aren't just decorative—the extra nooks and crannies are great for aerating liquid, resulting in an especially creamy drink. Simply roll the shaft back and forth between your palms to whip milk into a light, frothy consistency. For the most authentic experience preparing your hot chocolate and a visually appealing addition to your kitchen, Mexico's time-tested molinillo is perfect.
Serrv International Birds of a Feather Bread Warmer in Natural Basket
Made by artisans in Bangladesh, this beautiful bread warmer is fashioned from terra cotta clay that’s gathered by hand along riverbanks before it’s cleaned, thickened, molded and fired at a low temperature. This oven-safe stone features a lovely nature-inspired design as well as a whitewash, which softens the material’s natural reddish hue. It sits within a basket that’s handwoven using kaisa grass and palm leaves, which are fast-growing local resources. Plus, the employment these fair trade items provide to rural Bangladeshi women is vital, there aren't many other ways for them to earn an income. For best results, make sure your bread (slices, rolls, etc.) is spread out on the clay base, covering as much area as possible. It warms through surface contact.
Marley's Monsters Pre-Rolled UNpaper Towels
To save money and reduce waste, switch to reusable, machine-washable UNpaper Towels made from 100% cotton. We like that the cloth is soft, with an absorbent felt-like texture that helps the cloths cling to each other for more compact storage—the towels can even be wrapped around a paper towel roll. Marley's Monsters cuts its squares a little larger than standard disposable paper towels because after a few washes, the cotton material shrinks but also becomes more absorbent. The pack also has a serged edge, which means each cloth is wrapped by one long continuous thread that is unlikely to unravel and prevents fraying. Sarah Dooley's company started in 2013 when she was pregnant with her first child, Marley. She now runs Marley's Monsters in Eugene, Oregon, along with her husband, focusing on eco-friendly household products and soft goods. Wood Paper Towel Holder NOT Included
Miya Company Rice Bowls — Set of 4
Made in Japan, this set of four stunning ceramic rice or soup bowls give a modern take on the classic Japanese pottery. Each bowl has a unique, abstract pattern and a slightly flared top rim for a simple, elegant design that’s home in both a minimalist or maximalist kitchen.
