Pantry
Milk Street Coffee Sugar
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Nordic inspired, Milk Street’s coffee sugar blends cardamom, vanilla, cinnamon and cocoa with sugar and is the perfect enhancement for any cup of coffee or hot chocolate. We also like...
Casablanca Market Preserved Lemons from Morocco
$12.00
Salt-cured lemons are a fundamental flavoring in North African cooking. Briny yet tart, they add depth to tagines, soups, grains and dressings. We’re fond of the balanced flavor—neither too salty...
Mymouné Pomegranate Molasses
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Twenty years ago when John Willoughby, the former executive editor of Gourmet magazine, sang the praises of pomegranate molasses, I, of course, made fun of him for suggesting yet another...
Milk Street Sichuan Salt
$5.00 $14.95
Milk Street’s Sichuan Salt tingles the tongue with prickly Sichuan peppercorns rounded out with warm 5-spice pepper, musky white pepper and a touch of sugar. Well rounded, it's an all-purpose...
Namikura Kyoto-Style White Miso
$9.86 $10.95
Savory, sweet and flavor-dense, white miso is an absolutely essential pantry item. Winey-sweet, buttery and deeply rich, this organic version from Japanese family producer Namikura Miso Co. is more complex...
Caramel Brûlée Coffee Sugar
$5.95
Our Caramel Brulée Coffee Sugar comes from the Vietnamese tradition, picked up from the French, of using sweetened condensed milk to temper strong coffee. Vietnamese coffee beans are uniquely roasted...
Mexican Mocha Coffee Sugar
$5.95
Mexican Mocha plays on the Oaxacan tradition of adding spices and chilies to freshly ground cacao beans for their hot chocolate. Made with just water (no milk at all), there’s...
Turmeric
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Vibrant marigold, earthy-tasting ground turmeric is essential to curries, soups and spice rubs. Try it in a Vietnamese classic, Turmeric Fish with Dill and Peanuts, or a dry-style Indian curry,...
Huilerie Beaujolaise Lemon and Calamansi Bitter Orange Vinegar
$24.95
We absolutely loved this vinegar. With its bright and tangy touch of tangerine, it almost tastes like a shrub — a drinking vinegar. It is fabulous in salad dressing and...
White Pepper
$5.00 $12.95
White pepper has a warmer, more floral, earthier flavor than black peppercorns and is used broadly in Scandinavian and Southeast Asian cooking. Try it in our Chiang Mai Chicken or...
Ground Ginger
$5.00 $12.95
Loaded with warm, spicy heat, our ginger is fresh and pungent. Use it for sweet dishes like our spin on Swedish Pepparkakor or in a very versatile spicy South African “Mother-In-Law”...
Blis Gourmet Barrel Aged Fish Sauce
$18.95
Good-quality fish sauce is rich and pungent, bold with the indescribable savoriness known as umami. It’s used liberally throughout southeast Asian cooking and we use a little here and there...
Fennel Seed
$5.00 $12.95
With its licorice-like flavor, fennel seed plays a starring role in French cooking and a background role in countless curries and spice rubs. Try it in our Sweet Potato and...
Il Colle Del Gusto Sicilian Pistachio Spread
$17.96 $19.95
For those who thought the Italians couldn’t top themselves after Nutella, we have good news. We recently discovered—and became obsessed with—Pistacchiosa, a sweet pistachio paste from Il Colle Del Gusto...
Blank Slate Kitchen Szechuan Chili Oil
$14.95
Its no secret that we love the sharp, floral flavor and mouth-tingling zing of Szechuan chili peppers, using them to boost classic dishes like Braised Tofu with Pork and Ginger,...
Jacobsen Infused Black Garlic Salt
$12.95
Black garlic is a bit of culinary alchemy. Originally Korean, it is garlic fermented long enough to render the cloves tender, mellow, earthy-sweet and utterly addictive. There’s little a dash...
CS Fishery Oregon Albacore Tuna
$12.00
While we love boutique cans and jars of tuna imported from Italy, Spain and Portugal, their prohibitive pricing makes them feel like a real splurge. This Pacific albacore tuna is...
FarmTrue Ghee
$15.95
Traditionally produced in India, ghee is made by slowly cooking butter to remove the moisture and butter solids to produce a pure, buttery fat with a high smoke point. This...
Hand-Peeled Tomatoes
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Produced by the Belfiore family in the province of Matera (one of Italy’s oldest towns), these hand-peeled tomatoes are stunningly packaged and taste terrific—sweet, fruity, bright and bold. To highlight...
Namikura Red Miso
$9.86 $10.95
Red Miso is stronger, saltier and more assertively flavored than yellow or white miso due to its six-month aging process and has a higher proportion of soybeans for a richer...
Vain Vanilla Original Baker's Blend Pure Vanilla
$32.50
This small-batch vanilla extract from Kansas-based Vain Vanilla is prepared completely by hand using only the best ingredients. The Original Baker's Blend is made with top-shelf rum that emphasizes vanilla's...
Maria Grammatico Pasticceria Estratto Di Pomodoro Tomato Paste
$19.50
Dense, glossy and intensely fruity, this may be the most potent tomato paste we’ve ever tasted. Add it judiciously to pasta sauces, braises and soup for robust body. We can...
Cepa Vieja Sherry Vinegar
$24.00
Vinagres de Yema’s Cepa Vieja falls somewhere between a balsamic and a red wine vinegar, with a sweet flavor and lingering hint of raisiny must that is typical of aged...
Yakami Orchard Yuzu Marmalade
$11.95
Juicy, flavorful and wonderfully textured Yakami Orchards Yuzu Marmalade is made with fresh, local yuzu from a collective of family farms in Japan’s Miyazaki prefecture. Balanced out with honey and...
Brooklyn Delhi Tomato Achaar
$10.95
Sweet, tamarind-tart and richly spiced, this popular Indian condiment packs complex flavor and a moderate heat. From soups, sauces, stews, dips and eggs, there’s little that the sauce can’t enhance....
India Tree Dark Muscovado Sugar
$7.95
Conventional brown sugar is simply white, refined sugar moistened with molasses. Muscovado, on the other hand, is the real deal—raw, earthy and packed with remarkably complex flavor. This ebony-dark, moist-textured...
Maalouf EVOO, 500ml
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Buying good extra virgin olive oil always feels like a gamble. There are countless varieties from multiple countries and its impossible to gauge what they may taste like without committing...
Fly By Jing Sichuan Chili Crisp
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Straight out of Chengdu, one of China’s most famous food cities, this moderately spicy chili sauce blends a variety of Chinese dried chilies with a hint of numbing Sichuan peppercorns...
Mymouné Apricot Preserves
$9.00
Unlike many apricot jams that taste mostly of corn syrup, Mymouné's apricot preserve is bursting with real apricot flavor. The Lebanese company uses local apricots that are grown without irrigation,...
Soom Chocolate Tahini
$11.95
I liked this stuff so much that a half-eaten jar sits in my office at Milk Street. It is so addictive that I just spoon it out of the jar....
Iio Jozo Pure Rice Vinegar
$22.95
Bright, clear-tasting rice vinegar is the primary vinegar in Japanese cooking and this is one of the best we’ve tasted. We like its neutral, clean flavor and how well it...
Chung Jung One Premium Gochujang
$15.00
Many of the core flavors of Korean food are built from a family of fermented soy-based condiments known as jangs. The simplest—made from soy beans, salt and water—is ganjang, or...
Mom's Mala Sichuan Chili Sauce
$12.00
Vibrantly red and deeply fragrant, this Sichuan chili oil is all about bringing out the aromatic side of chili. Rounded out with a blend of star anise, cinnamon and cloves—the...
Brooklyn Delhi Roasted Garlic Achaar
$10.95
This Indian-style garlic sauce is sweet, tart and lemony, making it a multi-purpose seasoning for everything from vegetables and fish to quick crudité dips. Add to mayonnaise to mix into...
Pojer and Sandri White Wine Vinegar
$19.50
We love this white wine vinegar for its sweet aroma and bright acidity. Made with a blend of grapes from Italy’s Trento region that includes Riesling and Sauvignon, it has...
IASA Anchovy Fillets in Olive Oil
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The succulent anchovy fillets from family-owned company Ittica Alimentare Salerno (IASA) are nothing like the one-note over salted versions most people are familiar with—rather, these anchovies taste like the ocean...
Takuko White Soy Sauce
$24.95
There is no such thing as just “soy sauce” in Asian cuisine — there are different brews for different purposes. A good example is Japanese white (shiro) soy sauce, which is light...
Leonardi White Balsamic Vinegar
$29.95
Pale-golden white balsamic comes from the same grapes as the dark stuff, but is cooked and aged to a lesser extent. The flavor is milder, brighter and sweeter, though by...
Fly By Jing Zhong Dumpling Sauce
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We are big fans of the bold and unique flavors of Sichuan cooking and are excited to stock this unique chili sauce imported directly from Chengdu, a city in the...
Ravida Extra Virgin Olive Oil
$34.00
This unfiltered extra-virgin olive oil from Sicily is wonderfully soft and light, with fresh grassy notes and a hint of tomato. We love its perfect balance between peppery and bitter—a...
Matsutake Shoyu
$32.95
Haku Matsutake Shoyu is a mushroom-infused soy sauce made with earthy, spicy Japanese matsutake mushrooms, which have a uniquely clean flavor and an aroma reminiscent of cedar or pine. The...
Haku Smoked Shoyu
$28.95
Haku Smoked Shoyu is a limited-production Japanese soy sauce made with wheat, so it has a sweet, round flavor and can be used in versatile ways. Based in Kyoto prefecture,...
Marchesi Di San Giuliano Bitter Orange Marmalade
$18.99
Bitter oranges, also known as Seville oranges, are the go-to for classic British marmalades because of their natural pectin content and thick, dimpled peels. San Giuliano's hand-cutting method showcases these...
Il Colle Del Gusto Smooth Hazelnut Spread with Extra Virgin Olive Oil
$16.99
Noccioliva is an irresistible artisanal form of Nutella, an exceptionally smooth, buttery combination of chocolate and hazelnuts. Thanks to high-quality, extra-virgin olive oil instead of palm oil, this amazing spread...
Nitto Jozo White Tamari
$19.95
Note that while tamari is often used as a term for gluten-free soy sauce, Nitto Jozo’s White Tamari is actually all wheat-based. (In Japan, tamari simply refers to a liquid...
Elevator Coffee for Milk Street 177 Coffee Blend
$17.00
After tasting coffees from roasters around the country, we finally settled on a partnership with Elevator Cafe & Commons, a small roaster in Portland, Oregon, to produce a custom blend...
Azienda Agricola Caravaglio Capers in Extra-Virgin Olive Oil
$18.95
Harvested on the Aeolian Islands off Sicily’s northeastern coast, these plump, meaty capers are a world apart from the usual tiny nonpareils. Picked and preserved in olive oil flavored with...
Haku Iwashi Whiskey Barrel Aged Fish Sauce
$34.95
Iwashi Whiskey Barrel Aged Fish Sauce is aged for two years before it spends an additional year in a Japanese oak whisky barrel. The fish sauce is made from just...
