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J.K. Adams Takes Two Meat/Vegetable Board
From our favorite wooden cutting board maker, J.K. Adams, comes this simple, easy-to-store kitchen workhorse crafted from sugar maple. The board has separate sides for meat and veggies (each marked with their own icon: a small chicken or a bundle of carrots) to help mitigate cross-contamination and streamline prep work. Plus, wood is naturally antibacterial and easier on your knife blades than plastic. The board is spacious enough to accommodate knife maneuvering and proper cutting techniques without creeping into your pile of already cut food. And its 1-inch thickness is hefty enough to stay put on the counter, yet light enough for strain-free transport.
From our favorite wooden cutting board maker, J.K. Adams, comes this simple, easy-to-store kitchen workhorse crafted from sugar maple. The board has separate sides for meat and veggies (each marked with their own icon: a small chicken or a bundle of carrots) to help mitigate cross-contamination and streamline prep work. Plus, wood is naturally antibacterial and easier on your knife blades than plastic. The board is spacious enough to accommodate knife maneuvering and proper cutting techniques without creeping into your pile of already cut food. And its 1-inch thickness is hefty enough to stay put on the counter, yet light enough for strain-free transport.
Dimensions: 12“x16”
Materials: Sugar maple, mineral oil
Place of Origin: Vermont, USA
Care: Hand-wash with warm soapy water and dry promptly.
J.K. Adams Professional Series End Grain Cherry Board
Weight: 13 pounds
Dimensions: 12 x 12 x 2 inches
Material: Walnut wood, mineral oil finish
Place of Origin: Vermont, U.S.
Care: Wash gently with warm, soapy water after each use. Do not soak in water or put in dishwasher. Towel dry after washing and allow to air-dry thoroughly. Condition regularly with J.K. Adams Mineral Oil or Beeswax Wood Conditioner.
#changethewayyoucook
