Milk Street Lemon Herb Spiced Salt
- Net Weight: 3.6 ounces
- Ingredients: Salt, coriander, caraway, crystallized lemon (citric acid, lemon oil, lemon juice), dill, mustard seed
Milk Street Persian Mint Spiced Salt
This earthy Milk Street seasoning salt is inspired by the sophisticated spice profile of Persian cooking, featuring bold cardamom and cumin lightened with mint and bracing black pepper. It's a complex, all-purpose blend that tastes especially good on rich meats like lamb or beef.
Milk Street Cumin & Pepper Spiced Salt
We developed this husky, pungent seasoning blend based on hawaij, a Yemeni blend primarily composed of cumin, black pepper and cardamom, with salt and a touch of sugar to balance the fragrant spices. The bold flavor is at its best on rich meats, like lamb, beef or salmon. We also dust it over roasted carrots, cauliflower and sweet potatoes or use it to creamy pumpkin or cauliflower soup. Sprinkle over store-bought hummus or add a spoonful to your next batch of baba ghanoush.
Milk Street Madras Curry Spiced Salt
Milk Street's seasoned salt is a bold and moderately spicy remix of Madras-style curry powder, enhanced with mustard seeds, clarifying cardamom and warming chili flakes.
Milk Street Sesame Matcha Spiced Salt
Our Milk Street Sesame Macha Salt is sweet and umami-rich to enhance both savory and sweet dishes; the Japanese-inspired mix includes nutty sesame seeds, earthy matcha tea powder and a hint of sugar.
Milk Street Chili Lime Spiced Salt
This seasoned salt is Milk Street's homage to a ubiqitious tangy-tart spiced salt we tried in Mexico, which is dusted on everything from street corn to roasted meat. Our spin on this do-it-all garnish is tart, spicy and smoky-sweet, made with a blend of chilies, lime and earthy brown sugar.
Milk Street Spiced Salt Sampler 6-Pack
The Milk Street Spiced Salt Sampler Pack includes all six of our flavors in regular, full-size containers.
Cooks around the world dress up their salt, from garlic salt in the republic of Georgia to cumin salt in the Middle East. Here at Milk Street, we have developed six new seasoned salts to upgrade your cooking in just seconds. Our Mexican-style Chili Lime salt also contains a hint of brown sugar and is great on meat, beans, even popcorn. The sweet-savory flavor of our Sesame Matcha, inspired by Japanese cuisine, is perfect for soup, noodles and sweet berries. We have added mustard seed and cardamom to our Madras Curry, which we love on chicken, eggs and seafood. Cumin and Pepper pairs nicely with rich meats or root vegetables such as potatoes. Light, bright Lemon Herb contains coriander and caraway and is a nice addition to chicken, greens and seafood. Finally, earthy Persian Mint with cardamom and cumin is ideal with meat, salmon and vegetables.
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