Made with input from professional open-fire chefs, this carving fork is crafted with hand-forged stainless steel with a stunning antique finish. It’s rugged enough to be used with a grill (we love that the natural walnut handle stays cool to the touch when around heat), yet its rustic design is so attractive that it can easily dual as a tableside serving utensil for a Sunday roast.

Made with input from professional open-fire chefs, this fish spatula is crafted with hand-forged stainless steel with a stunning antique finish. A fish spatula is an essential tool in your kitchen, designed to flip delicate foods like fish without breaking them apart. And this one’s slightly curved edge makes it that much easier to the spatula underneath foods instead of just pushing them around the pan or grill. It’s rugged enough to be used with a grill (we love that the natural walnut handle stays cool to the touch when around heat), yet its rustic design is so attractive that it can easily dual as a tableside serving utensil.

Made with input from professional open-fire chefs, this set of two roasting sticks is crafted from hand-forged stainless steel with a stunning antique finish. Designed to cook food over an open fire, these are nice and long—so your fingers won’t get close to the flame. The elegant dual-pronged design also makes for better stability and allows you to accommodate more marshmallows. (The most important thing.)