Sip tea and other hot beverages from this practical yet refined tall mug made in Japan. Each mug is made from Japanese stoneware, a popular material for functional yet elegant tabletop items—as it falls somewhere between the utility of clay and the delicacy of porcelain. They also feature some hand-done glaze work and come in a lovely, blue floral pattern that complements any decor.

This set of four clay teacups is perfect for serving tea and other hot beverages to guests while entertaining. They’re made from Japanese stoneware, a popular material for functional yet elegant tabletop items—as it falls somewhere between the utility of clay and the delicacy of porcelain. Each cup features some hand-done glaze work in assorted blue floral and geometric patterns.

Your takeout has never looked so good. Made in Japan, this sushi set built for two includes two sets of wooden chopsticks, two large rectangular plates and two small bowls for soy sauce—all stunningly packaged in a gift box. The unique navy and white swirled design gives a modern twist to classic Japanese blue and white pottery.

Made in Japan, this set of chopsticks—two pairs per set—combine a classic, minimalist silhouette with a modern colorway. Navy blue fades to a stunning sky color toward the bottom of each chopstick, with a dark wood tip that adds a touch of elegance. These chopsticks pair perfectly with Miya Company’s gorgeous blue and white ceramic tablewares.

If you’re serious about cooking the best rice you can, it’s worthwhile owning a proper rice cooker. There’s convenience to an electric cooker, but we much prefer the remarkably moist, fluffy grains of rice produced by clay donabe-style rice cookers. Clay heats evenly and maintains steady heat for uniform cooking, slowly heating the food to coax out flavor while maintaining moisture. This donabe—made in Japan’s Kansai region by fifth-generation donabe makers—has a lovely rustic design and emerald-green glaze. It’s a single-lid style, which is thinner and lighter than the double-lidded version, and holds about 4 cups of rice. We love how once it’s seasoned that this donabe is virtually nonstick and also how its lovely look can easily take you from stove to table.

Made in Japan by one of the country’s most sought-after ironware producers with a 100-year legacy in the trade, this small pot is ideal for soups and stews. The style is often used for traditional Japanese nabe (hot pot), but its durable cast-iron craftsmanship and stunning lid carved from Japanese cypress wood will make you reach for this pot every chance you can get. We love how this pot is sturdy yet light enough to use often, and it’s great at retaining heat. Plus, it has small feet on the bottom to keep it stable and to keep the heat away from your table, and its handles fold flat for easy storage.

A staple in Japanese homes for over 100 years, these traditional tools made from tightly bound palm fibers are used primarily for cleaning fruits and vegetables as well as pots and pans without damaging their surfaces. Each brush is carefully tied and finished by hand and comes with a metal drying hook. The brushes bristles soften slightly when wet and are easily rinsed when you’re done cleaning. And the thing we love most about this brush is the smaller size— not only is it easier to grip, but smaller means it can better reach nooks and crannies. It’s tough on cooked-on food, but gentle enough to use on glass, enamel, nonstick, clay, cast iron and carbon steel surfaces. It can also be used with just warm water to scrub natural clay cookware that generally should not be cleaned with soap (so the soap smell doesn’t get absorbed by the porous clay). We recommend using a wash basin and solid soap (if you need to use soap for dishes and such) to create the best lather. Some discoloration of the dishwater is natural and will wash away cleanly. Set of two.

Sip tea and other hot beverages from this beautifully sculpted and glazed mug made in Japan. Each mug is made from Japanese stoneware, a popular material for functional yet elegant tabletop items—as it falls somewhere between the utility of clay and the delicacy of porcelain. They also feature some hand-done glaze work and come in a lovely, earthy green hue with accents of the material’s natural brown peeking through.

This set of four clay plates can be used for nearly anything thanks to their flat surface and simple design. They’re made from Japanese stoneware, a popular material for functional yet elegant tabletop items—as it falls somewhere between the utility of clay and the delicacy of porcelain. Each plate features some hand-done glaze work and comes in a lovely, earthy green hue with accents of the material’s natural brown peeking through.