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Milk Street Kitchin-tan™ Serrated Japanese-Style Utility Knife
The Most Useful Knife in Your Kitchen

All-Purpose Size

The 5½-inch blade works for big and small tasks alike.

Safety First

The broad blade design and rounded tip keep your fingers safe.

Stainless and Rust Proof

The 1.4116 German steel is impervious to rust.

Never Needs Sharpening

Razor sharp blade holds its edge almost forever.

Change The Way You Cook

with the Serrated Milk Street Kitchin-tan

Change The Way You Cook

Perfectly Sized to Pinch Hit for Almost Any Job

When a paring knife is too small and chef’s knife too big, the 5½-inch blade will do it all.
Change The Way You Cook

But You Won’t Stop Reaching For This Knife After You Cut Tomatoes

It’s perfect for crusty loaves of bread—without smashing it—and sturdy enough to chop through corn on the cob and potatoes.
Change The Way You Cook

If You’re One of Those Cooks That Doesn’t Like Sharpening Knives...

...then this knife is for you. The hardened serrated blade will stay sharp nearly forever.
Change The Way You Cook

Tomatoes and Bell Peppers Have Met Their Match

This blade’s serrations slices through the thickest skin with ease, and the flat sharp tip finishes the job so slices won’t stick together.
Change The Way You Cook

The World’s Best Sandwich Knife; Cut and Spread with the Wide Blade

The serrations cut through the tallest Dagwood or toughest bagel crust without mashing ingredients. And you can spread enough mayo in one swipe.
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This Handle is More Comfortable—AND Safer!

The “lock in” handle fits any hand size for a more confident grip so it won’t turn in use or slide off an ingredient.
Change The Way You Cook

Those Teeth Also Work for Delicate Tasks, Too

Like slicing chicken breasts, butterflying shrimp or chopping soft fruit (without squishing it).
Change The Way You Cook

Cuts Cheese and Spreads Mustard

The broad blade is perfect for spreading mayonnaise and mustard.
Change The Way You Cook

The Perfect Picnic Knife

Its compact size is just right to pack for picnics and bring on vacation.

Testimonials

I LOVE MY NEW KNIFE

I LOVE MY NEW KNIFE

"I find myself going to it all the time. It cuts through everything so smoothly. It's my new love in my kitchen!!"

NELLIE F.

MUST HAVE.

MUST HAVE.

"This is one of the most versatile and efficient knives I have ever used. It slices everything from thick broccoli stems to tomatoes and delicate bread smoothly and easily. A real gem!"

REBECCA J.

MAKES CUTTING SO EASY

MAKES CUTTING SO EASY

"Makes cutting so easy and requires less hand and arm pressure. After 50+++ years of cooking, I appreciate the efficiency of this knife for many uses"

CAROL B.

FABULOUS.

FABULOUS.

"I bought 3 of the serrated knives and gave one as a gift to a fabulous chef, she was thrilled. I love them too especially, thin slicing produce."

BARRY D.

I AM LOVING THIS KNIFE

I AM LOVING THIS KNIFE

"It's perfect for me, not too big, not too small. I have used it continuously since the day it arrived. The handle is easy to grip and the sharpness of the blade is awesome! I am very happy with this!"

ELIZABETH C.

GIFTS!

GIFTS!

"Bought as gifts for my adult daughters. They love the size and utility! I guess I need to get myself! "

CHAR G.

#1 TOP PERFORMER

#1 TOP PERFORMER

"I am very particular about knives in my kitchen and if there’s one thing that annoys me more than anything else, it’s a dull knife that’s useless . I have a lot of good knives that work well for many functions. However, my latest purchase was the Milk Street Kitchin-tan Serrated Japanese style knife. It’s my favorite and I need to learn how to quit cutting my fingers. It is super sharp and not for amateurs in the kitchen. Love everything about it."

REBECCA G.

Customer Reviews

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