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Produced in Turkey, this glossy, deep burgundy-colored chili flake has an earthy, smoky chili flavor, medium spice level and fruity finish with notes of cocoa and tobacco.
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Use in place of regular chili flakes for a deeper, richer flavor on anything from roasted vegetables to fresh salads to a slice of pizza.
Urfa is slightly oily in texture, which helps it to cling to drier foods such as crispy roasted potatoes or popcorn.